IRIS
CAMPO, RAFFAELE
 Distribuzione geografica
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Continente #
NA - Nord America 3.368
EU - Europa 2.876
AS - Asia 1.819
SA - Sud America 476
Continente sconosciuto - Info sul continente non disponibili 169
AF - Africa 112
OC - Oceania 17
Totale 8.837
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Nazione #
US - Stati Uniti d'America 3.275
IT - Italia 1.683
SG - Singapore 657
CN - Cina 379
BR - Brasile 375
FR - Francia 225
HK - Hong Kong 219
SE - Svezia 212
RU - Federazione Russa 170
DE - Germania 124
GB - Regno Unito 119
VN - Vietnam 102
PH - Filippine 96
IN - India 94
NL - Olanda 85
ID - Indonesia 51
BD - Bangladesh 50
CA - Canada 48
FI - Finlandia 43
AR - Argentina 41
UA - Ucraina 39
CI - Costa d'Avorio 31
ES - Italia 29
ZA - Sudafrica 27
CZ - Repubblica Ceca 25
MY - Malesia 23
PK - Pakistan 21
TR - Turchia 21
MX - Messico 20
IQ - Iraq 19
BE - Belgio 18
PL - Polonia 18
AU - Australia 17
JP - Giappone 17
IE - Irlanda 15
PE - Perù 14
CH - Svizzera 13
VE - Venezuela 13
EC - Ecuador 12
CO - Colombia 11
MA - Marocco 11
UZ - Uzbekistan 11
TN - Tunisia 10
AT - Austria 8
CL - Cile 8
GR - Grecia 8
KR - Corea 7
NP - Nepal 7
TW - Taiwan 7
ZW - Zimbabwe 7
JM - Giamaica 6
LT - Lituania 6
SA - Arabia Saudita 6
EG - Egitto 5
HN - Honduras 5
HU - Ungheria 5
IL - Israele 5
NG - Nigeria 5
PT - Portogallo 5
RS - Serbia 5
AZ - Azerbaigian 4
GT - Guatemala 4
KE - Kenya 4
NO - Norvegia 4
SK - Slovacchia (Repubblica Slovacca) 4
AL - Albania 3
IR - Iran 3
KG - Kirghizistan 3
LB - Libano 3
TH - Thailandia 3
TT - Trinidad e Tobago 3
AE - Emirati Arabi Uniti 2
BJ - Benin 2
BY - Bielorussia 2
CR - Costa Rica 2
DO - Repubblica Dominicana 2
KZ - Kazakistan 2
PS - Palestinian Territory 2
AF - Afghanistan, Repubblica islamica di 1
AO - Angola 1
BG - Bulgaria 1
BS - Bahamas 1
CG - Congo 1
CY - Cipro 1
ET - Etiopia 1
GH - Ghana 1
GY - Guiana 1
IS - Islanda 1
LK - Sri Lanka 1
LU - Lussemburgo 1
LV - Lettonia 1
LY - Libia 1
MD - Moldavia 1
MK - Macedonia 1
MT - Malta 1
MW - Malawi 1
OM - Oman 1
PA - Panama 1
PY - Paraguay 1
QA - Qatar 1
Totale 8.662
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Città #
Ashburn 353
Singapore 321
Chandler 274
Milan 237
San Jose 231
Hong Kong 216
Rome 202
Nyköping 180
Woodbridge 172
Fairfield 151
Bari 135
Jacksonville 121
Beijing 103
Houston 99
Council Bluffs 98
Ann Arbor 81
Naples 80
Cambridge 72
New York 63
Los Angeles 62
Seattle 55
Wilmington 55
Lawrence 51
Roxbury 48
Lauterbourg 41
Turin 40
Nanjing 36
São Paulo 35
Ho Chi Minh City 33
Santa Clara 32
Abidjan 31
Moscow 31
Hanoi 28
Brooklyn 27
Des Moines 26
Phoenix 26
Boardman 24
Orem 24
Redwood City 24
Pisa 23
Columbus 22
Inglewood 21
Pune 20
Catania 19
Chicago 19
Figino 19
Princeton 19
Amsterdam 18
Buffalo 18
Dallas 18
Frankfurt am Main 18
Shanghai 18
Atlanta 17
Verona 17
Johannesburg 16
Olomouc 16
Palermo 16
Parma 16
Warsaw 16
Basingstoke 15
Brasília 15
Brussels 15
Bologna 14
Cagliari 14
Florence 14
London 14
Shimla 14
Toronto 14
Montreal 13
Paris 13
Triggiano 13
Dublin 12
Genoa 12
Manila 12
Modena 12
Quezon City 12
Tokyo 12
Denver 11
Hebei 11
Jakarta 11
Kuala Lumpur 11
Padova 11
Chennai 10
Rio de Janeiro 10
Tashkent 10
Córdoba 9
Davao City 9
Mexico City 9
Montecchio Emilia 9
Norwalk 9
Nuremberg 9
Shenyang 9
Tianjin 9
Campinas 8
Falkenstein 8
Jiaxing 8
Manchester 8
Molfetta 8
Munich 8
Nanchang 8
Totale 4.737
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Nome #
Le strategie di sostenibilità delle PMI del made in Italy per incrementare la fiducia degli stakeholder 862
L’impatto sui consumatori della presenza di olio di palma nella cioccolata spalmabile 223
Il Business Process Management come strategia di miglioramento: l’innovazione tecnologica a supporto dell’organizzazione 192
L’industria aerospaziale italiana fra sostenibilità, rischi e relazioni di filiera: analisi della letteratura e sfide per la ricerca 192
Waiting too long: bottlenecks and improvements – a case study of a surgery department 190
EFFECTS OF PACKAGING IN THE PERCEPTION OF DIETETIC COOKIES 190
Transparency as the foundation of sustainable marketing: the environmental communication and the greenwashing risks (La trasparenza come base del marketing della sostenibilità: la comunicazione ambientale e i rischi del greenwashing) 186
A play-based methodology for studying children: playfication 182
Sustainability as a marketing tool: To be or to appear to be? 169
L’influenza del brand, del packaging e dei character sulle preferenze dei bambini: confronto tra ortofrutta e altri alimenti 159
Oikos nomos Vs. oikos logos? Towards the alliance between business management and environmental sustainability 158
Brand resonance and planned behaviour: a framework to analyse the impact of brand preferences on customer loyalty 157
Analisi di processo nel settore sanitario: colli di bottiglia e possibili miglioramenti 156
A character a day keeps the fruit on display: the influence of cartoon characters on preschoolers' preference for healthy food 149
The effects of food aesthetics on consumers. Visual stimuli and food marketing 147
Communicating sustainability: large companies and their web-based approach 146
Food for Kids: How Children Influence their Parents Purchasing Decisions 145
Food waste: A survey about consumers and their attitudes 143
Assessing the Global Dimension of Sourcing: An Exploratory Study on Italian Companies 139
COMUNICARE LA SOSTENIBILITÀ: L’APPROCCIO DI MARKETING DELLE PRINCIPALI IMPRESE ALIMENTARI 137
Business Process Management to manage clinical risk: a case-study in the healthcare sector 135
La leva prezzo nel caso degli alimenti per l’infanzia: caratteristiche e impatto sui bambini 127
AGRIFOOD MARKETING AND CHILDREN: A COMPARISON BETWEEN TWO DIFFERENT AGE GROUP 127
Il bambino come consumatore: percezione del prodotto e prospettive di marketing degli alimenti sani 127
Child Labor and Business Ethics: The Approach of Apparel Companies 126
CROSSMODAL INTERACTIONS ON FLAVOR PERCEPTION OF BEVERAGES: IMPACT OF COLORS, MATERIALS AND MUSIC 125
Aspetti sociologici del marketing diretto all’infanzia: prospettive di sviluppo di un modello più etico di pubblicita 124
Responsibility in a food company: the case of Pomì 123
Il nuovo valore sostenibile dell’impresa farmaceutica quale sistema aperto relazionale 121
ATTITUDES TOWARDS FOOD PRODUCTS FOR CHILDREN: A PARENTAL VIEWPOINT 121
"You get what you measure”: Evaluation, Reporting and Measurement of Sustainability in Large Companies in Italy 121
Cultura islamica e marketing: il ruolo della certificazione halal nelle scelte del consumatore musulmano 118
Cause related marketing: review of literature and perspectives 118
How large companies communicate sustainability in an international environment: a crossroads between grounded information and greenwashing 117
Business Process Management As a Strategy to Implement Organizational Innovation 116
Mozart or pop music? Effects of background music on wine consumers 115
Reporting Sustainability in the Oil Sector: Transparency or Greenwashing? 113
Multisensory analysis and wine marketing: systematic review and perspectives 107
Global sourcing and back-shoring: towards a possible shift of sourcing strategies? 106
Potenzialità del marketing per la diffusione di un’alimentazione sana tra i bambini: opportunità e prospettive per la Puglia 103
Does the appearance of packaging influences consumers’ expectations of dietary food in e-commerce? 99
Culture and communication for a wellbeing-oriented food marketing strategy 98
Less Salt, Same Taste: Food Marketing Strategies via Healthier Products 96
Influences of Islamic culture in marketing and the role of Halal certification 93
Enhancing the acceptation of insects as food: a sustainable strategy? 90
REVERSE LOGISTICS IN A GLOBAL ENVIRONMENT: BENEFITS AND CHALLENGES 90
Hybrid Business Model. Can Business Networking Help the Development of Benefit Goals in Tourism? 88
Food waste: a survey about consumers and their attitudes 88
Tourism consumption and opportunity for the territory: Exploring the case of Matera, 2019 European Capital of Culture 86
Fostering sustainable development goals through gamification 83
HOW LARGE COMPANIES COMMUNICATE SUSTAINABILITY IN AN INTERNATIONAL ENVIRONMENT: A CROSSROADS BETWEEN GROUNDED INFORMATION AND GREENWASHING 83
Impact of faith on food marketing and consumer behaviour: a review 83
Implementing Facebook communication to empower engagement and responsibility with citizens during COVID-19 lockdown. Preliminary results from a T-Lab study on a mayor’s page 78
Interattività o essenzialità? L’Internet Marketing delle imprese alimentari rispetto al target dell’infanzia 75
Influence of Resilience of entrepreneurs on sustainable tourism development: mediating role of corporate philanthropy 71
Sensory expectations of beverages generated by colours: a cross-cultural comparison among young consumers 70
Sustainable and healthy purchasing behaviors towards palm oil-based food in Italy 69
Wine Experiences: A Review from a Multisensory Perspective 69
International Marketing and Spirituality: is there a relationship? 66
La convivenza tra vinile e digitale nell'era della musica liquida 64
Sustainability through gender equality: women entrepreneurship in the middle-east 62
Il consumo di musica digitale. Prime evidenze di una ricerca intergenerazionale. 62
The impact of COVID-19 on a luxury hotel: A case from Puglia, Italy 62
Drinking with eyes: how colors elicit consumers’ taste expectations of coffee 61
Women empowerment and entrepreneurial intention: A pathway to achieve sustainable development goal (SDG-5) 60
Think Green: the Eco-innovative Approach of a Sustainable Small Enterprise 54
Key drivers of brand trust in a Latin American airline: the impact of Colombia’s Avianca customer experience 52
Consumers’ Expectations Elicited by Frozen Food Packaging Colors in Digital Environments 42
Financial and non-financial factors for the success of hybrid offerings: evidence from multinational enterprises in an emerging market 40
Toward Healthier Cookie Habits: Assessing the Role of Packaging Visual Appearance in the Expectations for Dietary Cookies in Digital Environments 38
“Made in Japan” vs “Made in Germany”: An Application of the Implicit Association Test to the Study of the Country-of-Origin Effect 37
Strategie di Kids Marketing per un'alimentazione sana tra i bambini. Dall'approccio emozionale a quello razionale. 36
Beyond Greenwashing: Communicating Sustainability in the Age of Regulatory Verification 36
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How does the accent impact on the radio advertising? The case of typical products 32
Consumer Responsiveness to Influencer Marketing: A Mixed-Methods Approach 30
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Financial literacy and firm performance: women entrepreneurs in emerging markets 12
Exploring the Role of Sustainability in Achieving Customer Loyalty via PLS-SEM 9
LO SVILUPPO DELLA SUPPLY CHAIN DI UN’IMPRESA ALIMENTARE INNOVATIVA FRA DIGITALIZZAZIONE E SOSTENIBILITÀ: IL CASO ANDRIANI S.P.A. SB 7
Totale 8.837
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Categoria #
all - tutte 30.362
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.362
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022318 0 0 7 17 21 31 22 20 19 12 69 100
2022/2023754 80 104 65 59 61 110 19 93 99 18 23 23
2023/2024727 35 41 30 82 52 90 51 57 46 70 84 89
2024/20251.772 104 55 167 93 102 97 158 143 150 115 227 361
2025/20263.242 395 150 216 394 370 150 292 191 246 340 200 298
2026/2027574 115 314 145 0 0 0 0 0 0 0 0 0
Totale 8.837