IRIS
CAMPO, RAFFAELE
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 3.880
EU - Europa 2.941
AS - Asia 1.831
SA - Sud America 486
Continente sconosciuto - Info sul continente non disponibili 174
AF - Africa 114
OC - Oceania 19
Totale 9.445
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 3.707
IT - Italia 1.731
SG - Singapore 659
BR - Brasile 383
CN - Cina 379
FR - Francia 225
HK - Hong Kong 219
SE - Svezia 212
RU - Federazione Russa 170
DE - Germania 128
GB - Regno Unito 126
VN - Vietnam 103
IN - India 96
PH - Filippine 96
NL - Olanda 87
CA - Canada 72
BD - Bangladesh 51
ID - Indonesia 51
FI - Finlandia 43
AR - Argentina 42
UA - Ucraina 39
CI - Costa d'Avorio 31
ES - Italia 29
ZA - Sudafrica 27
CZ - Repubblica Ceca 25
MY - Malesia 23
PK - Pakistan 21
TR - Turchia 21
JP - Giappone 20
MX - Messico 20
AU - Australia 19
CR - Costa Rica 19
IQ - Iraq 19
BE - Belgio 18
PL - Polonia 18
IE - Irlanda 16
CH - Svizzera 14
GT - Guatemala 14
PE - Perù 14
VE - Venezuela 14
EC - Ecuador 12
TT - Trinidad e Tobago 12
CO - Colombia 11
HN - Honduras 11
MA - Marocco 11
UZ - Uzbekistan 11
TN - Tunisia 10
AT - Austria 8
CL - Cile 8
GR - Grecia 8
KR - Corea 8
TW - Taiwan 8
NP - Nepal 7
SV - El Salvador 7
ZW - Zimbabwe 7
IL - Israele 6
JM - Giamaica 6
LT - Lituania 6
PR - Porto Rico 6
SA - Arabia Saudita 6
CW - ???statistics.table.value.countryCode.CW??? 5
EG - Egitto 5
HU - Ungheria 5
NG - Nigeria 5
PT - Portogallo 5
RS - Serbia 5
AZ - Azerbaigian 4
KE - Kenya 4
NO - Norvegia 4
SK - Slovacchia (Repubblica Slovacca) 4
AL - Albania 3
IR - Iran 3
KG - Kirghizistan 3
LB - Libano 3
TH - Thailandia 3
AE - Emirati Arabi Uniti 2
BJ - Benin 2
BY - Bielorussia 2
DO - Repubblica Dominicana 2
GH - Ghana 2
KZ - Kazakistan 2
NI - Nicaragua 2
PS - Palestinian Territory 2
SI - Slovenia 2
AF - Afghanistan, Repubblica islamica di 1
AO - Angola 1
BG - Bulgaria 1
BS - Bahamas 1
CG - Congo 1
CY - Cipro 1
DZ - Algeria 1
ET - Etiopia 1
GY - Guiana 1
IS - Islanda 1
LK - Sri Lanka 1
LU - Lussemburgo 1
LV - Lettonia 1
LY - Libia 1
MD - Moldavia 1
MK - Macedonia 1
Totale 9.265
Salva come PNG Salva come JPEG
Città #
Ashburn 578
Singapore 321
Chandler 274
San Jose 252
Milan 241
Hong Kong 216
Rome 206
Nyköping 180
Woodbridge 172
Fairfield 151
Bari 140
Jacksonville 121
Beijing 103
Houston 99
Council Bluffs 98
Naples 85
Ann Arbor 81
Cambridge 73
Los Angeles 67
New York 67
Seattle 57
Wilmington 55
Lawrence 51
Roxbury 48
Santa Clara 47
São Paulo 42
Lauterbourg 41
Turin 41
Nanjing 36
Phoenix 35
Ho Chi Minh City 34
Abidjan 31
Moscow 31
Hanoi 28
Brooklyn 27
Des Moines 26
Boardman 24
Orem 24
Redwood City 24
Pisa 23
Columbus 22
Inglewood 21
Pune 20
Amsterdam 19
Atlanta 19
Catania 19
Chicago 19
Figino 19
Princeton 19
Buffalo 18
Dallas 18
Frankfurt am Main 18
San José 18
Shanghai 18
Bologna 17
Verona 17
Johannesburg 16
Olomouc 16
Palermo 16
Parma 16
Toronto 16
Warsaw 16
Basingstoke 15
Brasília 15
Brussels 15
Cagliari 15
Florence 14
London 14
Montreal 14
Shimla 14
Paris 13
Triggiano 13
Denver 12
Dublin 12
Genoa 12
Manila 12
Modena 12
Quezon City 12
Tokyo 12
Chennai 11
Hebei 11
Jakarta 11
Kuala Lumpur 11
Padova 11
Guatemala City 10
Rio de Janeiro 10
Tashkent 10
Brescia 9
Córdoba 9
Davao City 9
Mexico City 9
Montecchio Emilia 9
Norwalk 9
Nuremberg 9
San Francisco 9
Shenyang 9
Tianjin 9
Campinas 8
Falkenstein 8
Jiaxing 8
Totale 5.072
Salva come PNG Salva come JPEG
Nome #
Le strategie di sostenibilità delle PMI del made in Italy per incrementare la fiducia degli stakeholder 885
L’impatto sui consumatori della presenza di olio di palma nella cioccolata spalmabile 237
EFFECTS OF PACKAGING IN THE PERCEPTION OF DIETETIC COOKIES 217
Il Business Process Management come strategia di miglioramento: l’innovazione tecnologica a supporto dell’organizzazione 199
L’industria aerospaziale italiana fra sostenibilità, rischi e relazioni di filiera: analisi della letteratura e sfide per la ricerca 195
Waiting too long: bottlenecks and improvements – a case study of a surgery department 195
Transparency as the foundation of sustainable marketing: the environmental communication and the greenwashing risks (La trasparenza come base del marketing della sostenibilità: la comunicazione ambientale e i rischi del greenwashing) 188
A play-based methodology for studying children: playfication 186
Analisi di processo nel settore sanitario: colli di bottiglia e possibili miglioramenti 182
Sustainability as a marketing tool: To be or to appear to be? 172
Oikos nomos Vs. oikos logos? Towards the alliance between business management and environmental sustainability 172
L’influenza del brand, del packaging e dei character sulle preferenze dei bambini: confronto tra ortofrutta e altri alimenti 162
Brand resonance and planned behaviour: a framework to analyse the impact of brand preferences on customer loyalty 161
A character a day keeps the fruit on display: the influence of cartoon characters on preschoolers' preference for healthy food 156
The effects of food aesthetics on consumers. Visual stimuli and food marketing 155
Food waste: A survey about consumers and their attitudes 152
Assessing the Global Dimension of Sourcing: An Exploratory Study on Italian Companies 149
Food for Kids: How Children Influence their Parents Purchasing Decisions 149
Communicating sustainability: large companies and their web-based approach 149
COMUNICARE LA SOSTENIBILITÀ: L’APPROCCIO DI MARKETING DELLE PRINCIPALI IMPRESE ALIMENTARI 147
CROSSMODAL INTERACTIONS ON FLAVOR PERCEPTION OF BEVERAGES: IMPACT OF COLORS, MATERIALS AND MUSIC 142
How large companies communicate sustainability in an international environment: a crossroads between grounded information and greenwashing 138
Il bambino come consumatore: percezione del prodotto e prospettive di marketing degli alimenti sani 138
Business Process Management to manage clinical risk: a case-study in the healthcare sector 138
Child Labor and Business Ethics: The Approach of Apparel Companies 136
Cultura islamica e marketing: il ruolo della certificazione halal nelle scelte del consumatore musulmano 136
La leva prezzo nel caso degli alimenti per l’infanzia: caratteristiche e impatto sui bambini 134
AGRIFOOD MARKETING AND CHILDREN: A COMPARISON BETWEEN TWO DIFFERENT AGE GROUP 134
Cause related marketing: review of literature and perspectives 130
Aspetti sociologici del marketing diretto all’infanzia: prospettive di sviluppo di un modello più etico di pubblicita 127
Responsibility in a food company: the case of Pomì 126
ATTITUDES TOWARDS FOOD PRODUCTS FOR CHILDREN: A PARENTAL VIEWPOINT 125
"You get what you measure”: Evaluation, Reporting and Measurement of Sustainability in Large Companies in Italy 125
Il nuovo valore sostenibile dell’impresa farmaceutica quale sistema aperto relazionale 124
Business Process Management As a Strategy to Implement Organizational Innovation 119
Mozart or pop music? Effects of background music on wine consumers 117
Reporting Sustainability in the Oil Sector: Transparency or Greenwashing? 115
Potenzialità del marketing per la diffusione di un’alimentazione sana tra i bambini: opportunità e prospettive per la Puglia 115
Multisensory analysis and wine marketing: systematic review and perspectives 112
Influences of Islamic culture in marketing and the role of Halal certification 111
Global sourcing and back-shoring: towards a possible shift of sourcing strategies? 109
Does the appearance of packaging influences consumers’ expectations of dietary food in e-commerce? 109
REVERSE LOGISTICS IN A GLOBAL ENVIRONMENT: BENEFITS AND CHALLENGES 108
Tourism consumption and opportunity for the territory: Exploring the case of Matera, 2019 European Capital of Culture 104
Culture and communication for a wellbeing-oriented food marketing strategy 104
Less Salt, Same Taste: Food Marketing Strategies via Healthier Products 99
Enhancing the acceptation of insects as food: a sustainable strategy? 96
Hybrid Business Model. Can Business Networking Help the Development of Benefit Goals in Tourism? 93
Sensory expectations of beverages generated by colours: a cross-cultural comparison among young consumers 91
Food waste: a survey about consumers and their attitudes 91
Impact of faith on food marketing and consumer behaviour: a review 91
Fostering sustainable development goals through gamification 88
HOW LARGE COMPANIES COMMUNICATE SUSTAINABILITY IN AN INTERNATIONAL ENVIRONMENT: A CROSSROADS BETWEEN GROUNDED INFORMATION AND GREENWASHING 86
Implementing Facebook communication to empower engagement and responsibility with citizens during COVID-19 lockdown. Preliminary results from a T-Lab study on a mayor’s page 80
Sustainable and healthy purchasing behaviors towards palm oil-based food in Italy 79
Interattività o essenzialità? L’Internet Marketing delle imprese alimentari rispetto al target dell’infanzia 78
Wine Experiences: A Review from a Multisensory Perspective 75
Influence of Resilience of entrepreneurs on sustainable tourism development: mediating role of corporate philanthropy 73
International Marketing and Spirituality: is there a relationship? 72
Women empowerment and entrepreneurial intention: A pathway to achieve sustainable development goal (SDG-5) 71
Sustainability through gender equality: women entrepreneurship in the middle-east 69
Drinking with eyes: how colors elicit consumers’ taste expectations of coffee 67
La convivenza tra vinile e digitale nell'era della musica liquida 66
Il consumo di musica digitale. Prime evidenze di una ricerca intergenerazionale. 66
The impact of COVID-19 on a luxury hotel: A case from Puglia, Italy 66
Key drivers of brand trust in a Latin American airline: the impact of Colombia’s Avianca customer experience 59
Think Green: the Eco-innovative Approach of a Sustainable Small Enterprise 57
Beyond Greenwashing: Communicating Sustainability in the Age of Regulatory Verification 48
Consumers’ Expectations Elicited by Frozen Food Packaging Colors in Digital Environments 48
Financial and non-financial factors for the success of hybrid offerings: evidence from multinational enterprises in an emerging market 48
“Made in Japan” vs “Made in Germany”: An Application of the Implicit Association Test to the Study of the Country-of-Origin Effect 43
Toward Healthier Cookie Habits: Assessing the Role of Packaging Visual Appearance in the Expectations for Dietary Cookies in Digital Environments 42
Strategie di Kids Marketing per un'alimentazione sana tra i bambini. Dall'approccio emozionale a quello razionale. 38
Consumer Responsiveness to Influencer Marketing: A Mixed-Methods Approach 36
How does the accent impact on the radio advertising? The case of typical products 35
null 33
Financial literacy and firm performance: women entrepreneurs in emerging markets 22
null 21
Exploring the Role of Sustainability in Achieving Customer Loyalty via PLS-SEM 18
LO SVILUPPO DELLA SUPPLY CHAIN DI UN’IMPRESA ALIMENTARE INNOVATIVA FRA DIGITALIZZAZIONE E SOSTENIBILITÀ: IL CASO ANDRIANI S.P.A. SB 16
Totale 9.445
Salva come PNG Salva come JPEG
Categoria #
all - tutte 32.074
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 32.074
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022311 0 0 0 17 21 31 22 20 19 12 69 100
2022/2023754 80 104 65 59 61 110 19 93 99 18 23 23
2023/2024727 35 41 30 82 52 90 51 57 46 70 84 89
2024/20251.772 104 55 167 93 102 97 158 143 150 115 227 361
2025/20263.242 395 150 216 394 370 150 292 191 246 340 200 298
2026/20271.182 115 314 425 328 0 0 0 0 0 0 0 0
Totale 9.445