MAZZEO, ANDREA
 Distribuzione geografica
Continente #
NA - Nord America 2.090
EU - Europa 1.193
AS - Asia 252
SA - Sud America 9
AF - Africa 2
OC - Oceania 2
Totale 3.548
Nazione #
US - Stati Uniti d'America 2.089
IT - Italia 543
SE - Svezia 342
CN - Cina 220
FR - Francia 129
GB - Regno Unito 47
FI - Finlandia 29
UA - Ucraina 24
DE - Germania 23
BE - Belgio 14
IN - India 14
ES - Italia 10
BR - Brasile 7
RO - Romania 7
VN - Vietnam 7
TR - Turchia 5
IE - Irlanda 4
CZ - Repubblica Ceca 3
HU - Ungheria 3
AU - Australia 2
BG - Bulgaria 2
DK - Danimarca 2
EE - Estonia 2
HK - Hong Kong 2
IR - Iran 2
NL - Olanda 2
SI - Slovenia 2
AL - Albania 1
AT - Austria 1
CA - Canada 1
EC - Ecuador 1
EG - Egitto 1
GR - Grecia 1
IL - Israele 1
JP - Giappone 1
LI - Liechtenstein 1
NO - Norvegia 1
PE - Perù 1
TN - Tunisia 1
Totale 3.548
Città #
Chandler 352
Nyköping 246
Fairfield 203
Ashburn 158
Woodbridge 158
Seattle 98
Cambridge 91
Wilmington 91
Beijing 90
Houston 90
Ann Arbor 87
Jacksonville 83
Bari 79
Roxbury 60
Lawrence 59
Nanjing 42
Brooklyn 39
Des Moines 34
Rome 25
New York 24
Princeton 18
Paris 16
Shenyang 16
Brussels 14
Hebei 14
Inglewood 14
Jiaxing 12
Changsha 9
Los Angeles 9
Casamassima 8
Nanchang 8
Redwood City 8
Washington 8
Boardman 7
Dong Ket 7
San Diego 7
Taranto 7
Marino 6
Paderno Dugnano 6
Pune 6
Barcelona 5
Craiova 5
Lecce 5
Murcia 5
Palermo 5
Pisa 5
San Giuliano Terme 5
Tianjin 5
Zhengzhou 5
Altamura 4
Bitonto 4
Catanzaro 4
Cogorno 4
Dublin 4
Falls Church 4
Izmir 4
Lanciano 4
Monte Carmelo 4
Perugia 4
Andria 3
Brno 3
Cagliari 3
Cattolica 3
Chiswick 3
Cisternino 3
Clemson 3
Colomiers 3
Helsinki 3
Jinan 3
Levate 3
Milan 3
Mola di Bari 3
Molfetta 3
Muro Leccese 3
Ningbo 3
Prescot 3
Putignano 3
Tappahannock 3
Trevignano Romano 3
Triggiano 3
Ancona 2
Aversa 2
Barletta 2
Brindisi 2
Canosa Di Puglia 2
Capannoli 2
Cassino 2
Collecorvino 2
Darmstadt 2
Edinburgh 2
Florence 2
Foggia 2
Gaiarine 2
Galatina 2
Grumo Appula 2
Indiana 2
London 2
Noicattaro 2
Norwalk 2
Osimo 2
Totale 2.497
Nome #
Applicazioni di acido abscissico in ‘Crimson Seedless’ per migliorare la colorazione delle bacche 252
Characterization of pomegranate (Punica granatum L.) genotypes collected in Puglia region, Southeastern Italy 137
Atlante dei frutti antichi di Puglia 135
Effetti di diverse tipologie di inerbimento sugli aspetti qualitativi della cultivar Italia in provincia di Bari 118
Characterization of edible fig germplasm from Puglia, southeastern Italy: Is the distinction of three fig types (Smyrna, San Pedro and Common) still valid? 103
Soil management systems: Effects on soil properties and weed flora 101
Lactic acid fermentation of pomegranate juice as a tool to improve antioxidant activity 99
Analysis of genetic diversity of Ficus carica L. (Moraceae) collection using simple sequence repeat (SSR) markers 93
Amount and quality of pollen grains in four olive (Olea europaea L.) cultivars as affected by ‘on’ and ‘off’ years 92
Girdling, gibberellic acid, and forchlorfenuron: effects on yield, quality, and metabolic profile of table grape cv. Italia 86
Pollen production and flower anomalies in apricot (Prunus armeniaca L.) cultivars 82
Application of abscisic acid (S-ABA) and sucrose to improve colour, anthocyanin content and antioxidant activity ov cv. Crimson Seedless grape berries 81
Ethephon as a potential abscission agent for table grapes: Effects on pre-harvest abscission, fruit quality, and residue 81
The table grape 'Victoria' with a long shaped berry: A potential mutation with attractive characteristics for consumers 80
Ricerca biennale sul diradamento dei grappoli nella cv Aglianico in Puglia: effetti sulle uve e sui vini 80
Nitrogen distribution in annual growth of ‘italia’ table grape vines 78
Fruit-set and SSR markers of fig cultivars from Puglia region, Southeastern Italy 76
Characterization of edible figs germplasm from Puglia region, Southeastern Italy 71
Effects of soil and climate in a table grape vineyard with cover crops. Irrigation management using sensors networks 70
Irrigation with treated wastewater affected the minor components of virgin olive oil from cv. Chemlali in Tunisia 65
Melograno: un’opportunità per diversificare il reddito 62
Andamento stagionale del contenuto di azoto nella vite per uva da tavola 60
Clone della cultivar Victoria con acino allungato 59
null 59
Primi risultati dell’applicazione di idrolizzati proteici per migliorare la colorazione delle bacche della cultivar Crimson Seedless 57
La concimazione fogliare nella viticoltura da tavola: effetti di due formulazioni organo-minerali nella cv Italia 54
Characterization of pomegranate (Punica granatum L.) genotypes collected in southeastern Italy 52
null 52
Application of S-ABA to ‘Crimson Seedless’ in Puglia (Italy): effects on color, chemical characteristics, metabolic profile and S-ABA concentration 51
Fruit Development in Ficus carica L.: Morphological and Genetic Approaches to Fig Buds for an Evolution From Monoecy Toward Dioecy 50
Il fico (Ficus carica L.) in Puglia: una antica ricchezza da tutelare e valorizzare 50
Ottimizzazione di un protocollo di embryo rescue per l’ottenimento di ibridi vitali da incroci tra varietà di uva da tavola apirene 49
Il colore della Crimson Seedless migliora con acido abscissico e saccarosio 48
null 47
Farà strada il clone di Victoria ad acino allungato? 46
Per fertilizzare l’uva da tavola bisogna conoscere gli asporti 45
Il melograno: la rinascita di una coltura antica 44
Cover crops in the inter-row of a table grape vineyard managed with irrigation sensors: Effects on yield, quality and glutamine synthetase activity in leaves 43
Uso de sensores con cloud computing para el manejo del riego en el cultivo de uva de mesa con cubierta superior y manto vegetal vivo 40
Uva da tavola: con fitoregolatori e incisione anulare più pezzatura e produzione 39
Confronto tra due cultivar di pistacchio (Pistacia vera L.) in ambiente asciutto nell’areale materano 39
Confronto varietale di pecan (Carya illinoensis L.) in ambiente mediterraneo 39
Nitrogen losses in a table grape vineyard following summer and winter pruning 39
Use of sensors for the management of the irrigation in a table grape vineyard with a living mulch 37
Uva da tavola: potatura consapevole conoscendo la fertilità delle gemme 37
Uva da tavola: potatura verde sulla varietà Apulia seedless 32
Application of Abscisic Acid (S-ABA) to 'Crimson Seedless' Grape Berries in a Mediterranean Climate: Effects on Color, Chemical Characteristics, Metabolic Profile, and S-ABA Concentration 31
Cover cropped and tilled table grape vineyard: Data on leaves and stems 31
null 30
Aspetti produttivi del pecan (Carya illinoensis L.) coltivato in Puglia 28
null 27
null 27
Optimization of an In Vitro Embryo Rescue Protocol for Breeding Seedless Table Grapes (Vitis vinifera L.) in Italy 26
null 25
L’inerbimento riduce l’irrigazione per l’uva da tavola 25
Aspetti qualitativi e produttivi di alcuni genotipi di melograno 24
Production and Growing Regions 24
Exploiting DNA-based molecular tools to assess genetic diversity in pomegranate (Punica granatum L.) selections and cultivars 23
Anatomical characteristics of the buds of different pomegranate cultivars 22
Nutrients in clusters and leaves of Italian table grapes are affected by the use of cover crops in the vineyard 20
Valutazione della diversità genetica in una collezione di genotipi selvatici e coltivati di melograno (Punica granatum L.) 18
La biodiversità di Punica granatum L. in Puglia: il risveglio di una antica coltura 17
null 15
Effects of different winter pruning times on table grape vines performance and starch reserves to face climate changes 14
Application of abscisic acid (S-ABA) and sucrose to improve colour, anthocyanin content and antioxidant activity of cv. Crimson Seedless grape berries 14
Fruit Set, Yield, Quality, and Mineral Content Evaluation of 'Pricia' Apricot as Affected by Biostimulants Application 13
Orchard Establishment and Tree Management 13
Effect of shading determined by photovoltaic panels installed above the vines on the performance of cv. Corvina (Vitis vinifera L.) 12
Cover crop in a table vineyard: effects on vine and use of sensors for irrigation management 11
Coltivazione del fico, marginalità interessanti con i giusti sbocchi commerciali 11
Anatomical characteristics of the buds of different pomegranate cultivars 10
Maggiore acidità nelle uve in ‘vigneti fotovoltaici’ 10
Nei vigneti inerbiti i grappoli hanno più nutrienti 10
Soil and portable sensors for the management of the irrigation and berry ripening in cover cropped table grape vineyards 10
Potential and actual bud fruitfulness: A tool for predicting and managing the yield of table grape varieties 8
Nitrogen distribution in vine organs of Italia table grape over three seasons 7
A Study on the Characteristics of Buds and Flowers in Pomegranate: Differences among Cultivars 7
Irrigation of grape and pomegranate by using soil sensors 7
Ripeness Prediction in Table Grape Cultivars by Using a Portable NIR Device 7
Comparative Evaluation of Yield and Fruit Physico-Chemical Characteristics of Five Commercial Cultivars of Pomegranate Grown in Southeastern Italy in Two Consecutive Years 4
Effects of mulching and irrigation management on vine growth and yield of Italia table grapes 3
Production and Growing Regions 2
Irrigation of grape and pomegranate by using soil sensors in Apulia Region, Italy 2
Sensori portatili, buoni risultati sul rilievo dei solidi solubili totali 2
Evaluation of Pecan [Carya illinoinensis (Wangenh.) K. Koch] Cultivars for Possible Cultivation for Both Fruit and Truffle Production in the Puglia Region, Southeastern Italy 1
Sustainability Potential of Marginal Areas for Food, Feed, and Non-Food Production in the Puglia Region, Southern Italy: Part II: A Review 1
Bud Structure and Evolution 1
Idrolizzati proteici, opportunità per l’uva da tavola 1
Sustainability Potential of Marginal Areas for Food, Feed, and Non-Food Production in the Puglia Region, Southern Italy: Part II: A Review 1
Underutilized Fig (Ficus carica L.) Cultivars from Puglia Region, Southeastern Italy, for an Innovative Product: Dried Fig Disks 1
The prediction of ripening parameters in Primitivo wine grape cultivar using a portable NIR device 1
Fruit Crop Species with Agrivoltaic Systems: A Critical Review 1
Fruit Set, Yield, Quality, and Mineral Content Evaluation of 'Pricia' Apricot as Affected by Biostimulants Application 1
Viticultural Climate Indexes and Their Role in The Prediction of Anthocyanins and Other Flavonoids Content in Seedless Table Grapes 1
Nutrients in clusters and leaves of Italian table grapes are affected by the use of cover crops in the vineyard 1
Pecan cultivation in Puglia region, Southeastern Italy: fruits and truffle production 1
Totale 3.812
Categoria #
all - tutte 15.365
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 15.365


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/2019165 0 0 0 0 0 0 0 0 0 0 61 104
2019/2020708 157 38 26 55 68 37 40 46 68 82 73 18
2020/2021462 36 24 35 43 88 44 52 18 38 38 23 23
2021/2022591 36 42 19 26 37 82 33 35 27 36 86 132
2022/20231.027 115 142 68 88 110 114 49 116 146 19 36 24
2023/2024383 31 71 25 30 42 94 3 23 22 31 11 0
Totale 3.812