IRIS
LOSITO, Ilario
 Distribuzione geografica
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Continente #
NA - Nord America 10.685
AS - Asia 4.035
EU - Europa 3.705
SA - Sud America 1.103
Continente sconosciuto - Info sul continente non disponibili 464
AF - Africa 219
OC - Oceania 5
AN - Antartide 1
Totale 20.217
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Nazione #
US - Stati Uniti d'America 10.316
SG - Singapore 1.605
IT - Italia 1.254
CN - Cina 983
BR - Brasile 857
HK - Hong Kong 519
SE - Svezia 445
RU - Federazione Russa 435
DE - Germania 357
FR - Francia 307
VN - Vietnam 273
GB - Regno Unito 227
FI - Finlandia 190
UA - Ucraina 170
CA - Canada 158
IN - India 119
BD - Bangladesh 113
AR - Argentina 90
CI - Costa d'Avorio 80
IQ - Iraq 62
ID - Indonesia 49
ZA - Sudafrica 48
MX - Messico 43
ES - Italia 42
TR - Turchia 42
CO - Colombia 39
PL - Polonia 39
EC - Ecuador 38
PK - Pakistan 36
JP - Giappone 29
NL - Olanda 29
CR - Costa Rica 28
SA - Arabia Saudita 28
VE - Venezuela 27
BE - Belgio 25
SV - El Salvador 23
GT - Guatemala 22
IE - Irlanda 22
PH - Filippine 22
LT - Lituania 21
GR - Grecia 20
MY - Malesia 20
HN - Honduras 19
HU - Ungheria 18
MA - Marocco 18
AT - Austria 17
CL - Cile 17
NI - Nicaragua 17
TT - Trinidad e Tobago 17
PY - Paraguay 16
UZ - Uzbekistan 16
KE - Kenya 14
IL - Israele 13
EG - Egitto 12
TN - Tunisia 12
JM - Giamaica 11
PE - Perù 10
CW - ???statistics.table.value.countryCode.CW??? 9
CZ - Repubblica Ceca 9
DK - Danimarca 9
IR - Iran 9
JO - Giordania 9
OM - Oman 9
AZ - Azerbaigian 8
ET - Etiopia 8
PR - Porto Rico 8
RS - Serbia 8
AE - Emirati Arabi Uniti 7
AL - Albania 7
EE - Estonia 7
KZ - Kazakistan 7
NP - Nepal 7
TH - Thailandia 7
BG - Bulgaria 6
BY - Bielorussia 6
CH - Svizzera 6
HR - Croazia 6
NO - Norvegia 6
PS - Palestinian Territory 6
SC - Seychelles 6
GP - Guadalupe 5
KR - Corea 5
BH - Bahrain 4
DO - Repubblica Dominicana 4
KG - Kirghizistan 4
KW - Kuwait 4
PA - Panama 4
PT - Portogallo 4
AM - Armenia 3
AO - Angola 3
AU - Australia 3
BA - Bosnia-Erzegovina 3
BB - Barbados 3
BO - Bolivia 3
BS - Bahamas 3
DZ - Algeria 3
GE - Georgia 3
NG - Nigeria 3
RO - Romania 3
UY - Uruguay 3
Totale 19.719
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Città #
Ashburn 1.234
Fairfield 995
Singapore 861
San Jose 789
Chandler 595
Woodbridge 517
Hong Kong 513
Houston 452
Seattle 442
Jacksonville 371
Cambridge 343
Milan 343
Nyköping 341
Wilmington 325
Ann Arbor 290
Beijing 290
Council Bluffs 201
Bari 175
New York 174
Los Angeles 161
Santa Clara 144
Nanjing 142
Rome 141
Lauterbourg 123
Lawrence 121
Dallas 116
Roxbury 114
Ho Chi Minh City 98
Munich 96
Des Moines 83
Abidjan 80
Brooklyn 78
Princeton 78
Paris 77
São Paulo 74
Helsinki 72
Hanoi 68
Boardman 64
Buffalo 53
Columbus 52
Inglewood 51
Frankfurt am Main 50
Nanchang 50
Orem 43
San Diego 42
Montreal 41
Shenyang 39
Tianjin 39
Chicago 38
Denver 38
London 34
Washington 34
Baghdad 32
Turin 32
Moscow 31
San Francisco 30
Johannesburg 28
Turku 28
Atlanta 27
Tokyo 27
Belo Horizonte 26
Hebei 26
Toronto 26
Brussels 25
Rio de Janeiro 25
Warsaw 25
Jakarta 24
Naples 24
North Bergen 24
Shanghai 24
Figino 23
Jiaxing 23
Dublin 22
Falkenstein 22
Nuremberg 21
Phoenix 21
Pune 21
San José 20
San Salvador 20
Curitiba 19
Chennai 18
Changsha 17
Managua 17
Athens 16
Boston 16
Guangzhou 15
Guatemala City 15
Tashkent 15
Augusta 14
Brasília 14
Dearborn 14
Porto Alegre 14
Quito 14
Falls Church 13
Nairobi 13
Poplar 13
Salvador 13
The Dalles 13
Dhaka 12
Jeddah 12
Totale 12.769
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Nome #
First Report on the Occurrence of Cucurbitacins in an Italian Melon Landrace (Cucumis melo L.) 271
A comprehensive study of oleuropein aglycone isomers in olive oil by enzymatic/chemical processes and liquid chromatography-Fourier transform mass spectrometry integrated by H/D exchange 227
A new paradigm to search for allergenic proteins in novel foods by integrating proteomics analysis and in silico sequence homology prediction: Focus on spirulina and chlorella microalgae 211
Reactivity of 4‐thiothymidine with Fenton's reagent investigated by UV‐Visible Spectroscopy and ElectroSpray Ionization Mass Spectrometry 200
Tandem mass spectrometry characterization of a conjugate between oleuropein and hydrated cis-diammineplatinum (II) 197
Fatty acidomics: Evaluation of the effects of thermal treatments on commercial mussels through an extended characterization of their free fatty acids by liquid chromatography - Fourier transform mass spectrometry 193
Hydrophilic interaction and reversed phase mixed-mode liquid chromatography coupled to high resolution tandem mass spectrometry for polar lipids analysis 191
Investigation of the Effects of Virgin Olive Oil Cleaning Systems on the Secoiridoid Aglycone Content Using High Performance Liquid Chromatography–Mass Spectrometry 190
Antibacterial activities of peptides from the water-soluble extracts of Italian cheese varieties 189
Degradation of vicine, convicine and their aglycones during fermentation of faba bean flour. 189
Alkylation of Complementary Ribonucleotides in Nanoreactors 185
HILIC-ESI-FTMS with all ion fragmentation (AIF) scans as a tool for fast lipidome investigations 185
Rapid and automatable determination of ochratoxin A in wine based on microextraction by packed sorbent followed by HPLC-FLD 184
Characterization of bioactive and nutraceutical compounds occurring in olive oil processing wastes 184
Analytical characterization of poly(pyrrole-3-carboxylic acid) films electrosynthesised on Pt, Ti and Ti/Al/V substrates 183
Does hydrogen bonding contribute to lipoperoxidation-dependent membrane fluidity variation? An EPR-spin labeling study 182
Alkylation of complementary ribonucleotides by 1,2-dodecyl-epoxide in a micellar environment: a liquid chromatography – electrospray ionization – sequential mass spectrometry investigation 180
Insight into the Storage-Related Oxidative/Hydrolytic Degradation of Olive Oil Secoiridoids by Liquid Chromatography and High-Resolution Fourier Transform Mass Spectrometry 180
Structural characterization of the ligstroside aglycone isoforms in virgin olive oils by liquid chromatography–high‐resolution Fourier‐transform mass spectrometry and H/D exchange 178
Bioactive Secoiridoids in Italian Extra-Virgin Olive Oils: Impact of Olive Plant Cultivars, Cultivation Regions and Processing 171
Influence of Horizontal Centrifugation Processes on the Content of Phenolic Secoiridoids and Their Oxidized Derivatives in Commercial Olive Oils: An Insight by Liquid Chromatography-High-Resolution Mass Spectrometry and Chemometrics 168
A validated interpretation of the collision-induced dissociation of protonated 5’-methylthioadenosine through selected A+1 and A+2 isotope fragmentations by tandem mass spectrometry 166
X-ray photoelectron spectroscopy characterization of composite TiO2–poly(vinylidenefluoride) films synthesised for applications in pesticide photocatalytic degradation 166
Structural Elucidation of Cisplatin and Hydrated cis-Diammineplatinum(II) Complex Conjugated with Cyanocobalamin by Liquid Chromatography with Electrospray Ionization–Mass Spectrometry and Multistage Mass Spectrometry 166
Photocatalytic degradation of the herbicide isoproturon: characterisation of by-products by liquid chromatography with electrospray ionisation tandem mass spectrometry 163
All Ion Fragmentation Analysis Enhances the Untargeted Profiling of Glucosinolates in Brassica Microgreens by Liquid Chromatography and High-Resolution Mass Spectrometry 162
A disposable interference-free glucose biosensor based on an electropolymerised poly(pyrrole) permselective film 161
Overview on Untargeted Methods to Combat Food Frauds: A Focus on Fishery Products 155
Acylated glucosinolates with diverse acyl groups investigated by high resolution mass spectrometry and infrared multiphoton dissociation 153
Determination of hidden milk allergens in meat-based foodstuffs by liquid chromatography coupled to electrospray ionization and high-resolution tandem mass spectrometry 152
Analysis of the surface chemical composition and morphological structure of vapor sensing gold-fluoropolymer nanocomposites 152
Identification of neutral and acidic glycosphingolipids in the human dermal fibroblasts 152
Analysis of phospholipids, lysophospholipids, and their linked fatty acyl chains in yellow lupin seeds (Lupinus luteus L.) by liquid chromatography and tandem mass spectrometry 151
Potential of 4-thiothymidine as a molecular probe for H 2 O 2 in systems related to PhotoDynamic therapy: A structuristic and mechanistic insight by UV–visible and FTIR-ATR spectroscopies and by ElectroSpray ionization mass spectrometry 150
Unambiguous regiochemical assignment of sulfoquinovosyl mono- and diacylglycerols in parsley and spinach leaves by liquid chromatography/electrospray ionization sequential mass spectrometry assisted by regioselective enzymatic hydrolysis 148
Degradazione del glutine mediante l’utilizzo di batteri lattici e proteasi fungine: nuove prospettive per la celiachia. II Congresso nazionale 147
Tracing the Thermal History of Seafood Products through Lysophospholipid Analysis by Hydrophilic Interaction Liquid Chromatography⁻Electrospray Ionization Fourier Transform Mass Spectrometry 147
Application oriented polymer surface modifications: how to perform; how to control. 146
Hydrophilic interaction liquid chromatography – electrospray ionization - tandem mass spectrometry of a complex mixture of native and oxidized phospholipids. 145
Effect of pH and mobile phase additives on the chromatographic behaviour of an amide-embedded stationary phase: Cyanocobalamin and its diaminemonochloro-platinum(II) conjugate as a case study 145
A support for the identification of non-tryptic peptides based on low resolution tandem and sequential mass spectrometry data: The INSPIRE software 143
Glycerophospholipidomics of Five Edible Oleaginous Microgreens 142
Fatty acid neutral losses observed in tandem mass spectrometry with collision-induced dissociation allows regiochemical assignment of sulfoquinovosyl-diacylglycerols 142
Searching for potential lipid biomarkers of parkinson's disease in parkin-mutant human skin fibroblasts by HILIC-ESI-MS/MS: Preliminary findings 141
An electrospray ionization-ion trap mass spectrometry (ESI-MS/MSn) study of dehydroascorbic acid hydrolysis at neutral pH 139
Occurrence of oleic and 18:1 methyl-branched acyl chains in lipids of Rhodobacter sphaeroides 2.4.1 138
Assessing fish authenticity by direct analysis in real time-high resolution mass spectrometry and multivariate analysis: discrimination between wild-type and farmed salmon 136
Higly efficient gluten degradation by lactobacilli and fungal proteases during food processing: new perspective for celiac disease 135
LC-ion trap electrospray MS-MS for the determination of cyclopiazonic acid in milk samples 135
Arsenosugar Phospholipids (As-PL) in Edible Marine Algae: An Interplay between Liquid Chromatography with Electrospray Ionization Multistage Mass Spectrometry and Phospholipases A1 and A2 for Regiochemical Assignment 133
The phospholipidomic signatures of human blood microparticles, platelets and platelet-derived microparticles: A comparative HILIC-ESI-MS investigation 132
Solid-phase microextraction coupled to gas chromatography mass spectrometry to study soil adsorption coefficients of organophosphorus pesticides 130
Applicability of chemical derivatization - X-ray photoelectron spectroscopy (CD-XPS) to the characterization of complex matrices: case of electrosynthesised polypyrroles 127
Spectroscopic investigation on polymer films obtained by oxidation of o-phenylenediamine on platinum electrodes at different pHs. 126
Identification of isobaric lyso-phosphatidylcholines in lipid extracts of gilthead sea bream (Sparus aurata) fillets by hydrophilic interaction liquid chromatography coupled to high-resolution Fourier-transform mass spectrometry 126
Direct analysis in real time coupled to high resolution mass spectrometry as a rapid tool to assess salmon (Salmo salar) freshness 126
Liquid chromatography/electrospray ionization sequential mass spectrometry identification of the main chlortoluron by-products during water disinfection using chlorine 125
Confirmation of the unexpected occurrence of bitterness-inducing cucurbitacins in edible unripe melons by a two-step workflow based on liquid chromatography with combined UV and high-resolution MS detection 124
Identification of unsaturated N-acylhomoserine lactones in bacterial isolates of Rhodobacter sphaeroides by liquid chromatography coupled to electrospray ionization-hybrid linear ion trap-Fourier transform ion cyclotron resonance mass spectrometry 124
Double electropolymer modified platinum electrode to follow the kinetic process H2O2 + ascorbic acid. Influence of the reaction on amperometric biosensor applications 123
Electro-fenton and photocatalytic oxidation of phenyl-urea herbicides: an insight by liquid chromatography – electrospray ionization tandem mass spectrometry 123
Evaluation of the thermal history of bovine milk from the lactosylation of whey proteins: an investigation by liquid chromatography–electrospray ionization mass spectrometry 123
Gas-Phase Fragmentation of Coenzyme Q10 Radical Anion Generated by APCI: A Study by High/Low-Resolution Tandem/Sequential Mass Spectrometry 122
Disposable interference-free glucose biosensor based on an electropolymerised poly(pyrrole) permselective film 122
VSL#3 probiotic preparation has the capacity to hydrolyze gliadin polypeptides responsible for Celiac Sprue 122
Quantitative issues related to the headspace-SPME-GC/MS analysis of volatile compounds in wines: the case of Maresco sparkling wine 122
“X-ray photoelectron spectroscopy characterization of poly(2,3-diaminophenazine) films electrosynthetised on platinum” 119
o-Phenylenediamine Electropolymerization by Cyclic Voltammetry Combined with Electrospray Ionization-Ion Trap Mass Spectrometry 119
Bioactive compounds in waste by-products from olive oil production: Applications and structural characterization by mass spectrometry techniques 119
XPS investigation of titanium in melanites from Monte Vulture (Italy) 118
In vitro reactions of cyanocobalamin-cisplatin conjugate with nucleoside monophosphates 118
Nanostructured palladium-polypyrrole composites electro-synthesised from organic solvents 115
Correlation between lactosylation and denaturation of major whey proteins: an investigation by liquid chromatography-electrospray ionization mass spectrometry 115
Caratterizzazione analitica mediante Spettroscopia Fotoelettronica a Raggi X di una nuova classe di poliesteri bioriassorbibili di potenziale applicazione come biomateriali 115
Regiochemical Assignment of N-Acylphosphatidylethanolamines (NAPE) by Liquid Chromatography/Electrospray Ionization with Multistage Mass Spectrometry and Its Application to Extracts of Lupin Seeds 115
Discovery of marker peptides of spirulina microalga proteins for allergen detection in processed foodstuffs 114
Degradation of chlortoluron in water disinfection processes: a kinetic study 114
Phospholipidomics of human blood microparticles 114
Lipidomics of the edible brown alga wakame (Undaria pinnatifida) by liquid chromatography coupled to electrospray ionization and tandem mass spectrometry 114
A targeted GC-MS/MS approach for the determination of eight sterols in microgreen and mature plant material 113
Characterization of caffeic acid enzymatic oxidation by-products by liquid chromatography coupled to electrospray ionization tandem mass spectrometry 113
Development and use of advanced mass spectrometry techniques for the characterization of cellular and mitochondrial lipidomic profiling in control fibroblasts and Parkinson’s disease patients 113
Electrosynthesised thin polymer films: the role of XPS in the design of application oriented innovative materials 111
) XPS investigation of minerals. Case of Ti and Fe speciation in garnets 111
Needle-type glucose microbiosensor based on glucose oxidase immobilized in an overoxidase polypyrrole film (an in-vitro study) 110
Simultaneous separation and identification of oligomeric procyanidins and anthocyanin-derived pigments in raw red wine by HPLC-UV-ESI-MSn 110
Development of a Method for the Quantification of Caseinate Traces in Italian Commercial White Wines Based on Liquid Chromatography-Electrospray Ionization-Ion Trap-Mass Spectrometry 109
Solid-phase microextraction coupled to gas chromatography-mass spectrometry for the study of soil adsorption coefficients of organophosphorus pesticides 109
Improved specificity of cardiolipin peroxidation by soybean lipoxygenase: a liquid chromatography - electrospray ionization mass spectrometry investigation 109
Determinazione di acido ciclopiazonico in estratti di latte bovino mediante HPLC/ESI-MS 108
Identification and quantification of phospholipids in strawberry seeds and pulp (Fragaria × ananassa cv San Andreas) by liquid chromatography with electrospray ionization and tandem mass spectrometry 108
Biodegradable fluorocarbon end-capped polyesters and method of synthesis 107
Synthesis and surface properties of fluorocarbons end-capped biodegradable polyesters 107
Characterization of soluble oligomers produced by electrochemical oxidation of o-phenylenediamine by electrospray ionization sequential mass spectrometry 107
Seasonal variations in the profile of main phospholipids in Mytilus galloprovincialis mussels: A study by hydrophilic interaction liquid chromatography–electrospray ionization Fourier transform mass spectrometry 107
Photocatalytic degradation of phenyl-urea herbicides chlortoluron and chloroxuron: characterization of the by-products by liquid chromatography coupled to electrospray ionization tandem mass spectrometry 106
Towards the quantification of residual milk allergens in caseinate-fined white wines using HPLC coupled with single-stage Orbitrap Mass Spectrometry 106
Studio mediante LC-ESI-MS dell’idrolisi enzimatica di peptidi della gliadina coinvolti nella patologia celiaca 105
pH-related features and photostability of 4-thiothymidine in aqueous solution: an investigation by UV-visible, NMR and FTIR-ATR spectroscopies and by electrospray ionization mass spectrometry 105
LIPIC: An Automated Workflow to Account for Isotopologue-Related Interferences in Electrospray Ionization High-Resolution Mass Spectra of Phospholipids 104
Totale 14.133
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Categoria #
all - tutte 82.317
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 82.317
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022777 0 0 0 0 49 81 56 62 70 70 182 207
2022/20231.571 262 185 111 134 160 201 22 162 233 11 53 37
2023/2024604 40 108 38 38 58 151 32 22 7 31 11 68
2024/20252.944 50 25 207 114 70 243 372 250 118 183 400 912
2025/20266.587 944 387 427 648 758 333 673 203 772 599 210 633
2026/20272.228 231 465 538 937 57 0 0 0 0 0 0 0
Totale 20.217