IRIS
BOZZO, GIANCARLO
 Distribuzione geografica
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Continente #
NA - Nord America 7.925
EU - Europa 4.181
AS - Asia 3.901
SA - Sud America 791
AF - Africa 272
OC - Oceania 86
Continente sconosciuto - Info sul continente non disponibili 4
Totale 17.160
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Nazione #
US - Stati Uniti d'America 7.731
IT - Italia 1.597
SG - Singapore 1.527
CN - Cina 990
BR - Brasile 599
SE - Svezia 490
HK - Hong Kong 457
DE - Germania 417
GB - Regno Unito 369
RU - Federazione Russa 313
FR - Francia 238
VN - Vietnam 220
FI - Finlandia 182
UA - Ucraina 157
CA - Canada 129
IN - India 124
CI - Costa d'Avorio 97
BD - Bangladesh 92
NL - Olanda 91
AU - Australia 74
ID - Indonesia 66
AR - Argentina 65
TR - Turchia 58
ZA - Sudafrica 54
JP - Giappone 44
PL - Polonia 43
IQ - Iraq 42
PH - Filippine 39
PK - Pakistan 39
BE - Belgio 38
IE - Irlanda 37
ES - Italia 35
MX - Messico 34
KR - Corea 31
EC - Ecuador 30
DK - Danimarca 27
MA - Marocco 27
MY - Malesia 27
CO - Colombia 25
AT - Austria 24
UZ - Uzbekistan 23
EG - Egitto 22
CL - Cile 20
SA - Arabia Saudita 20
RS - Serbia 19
PT - Portogallo 17
TN - Tunisia 17
LT - Lituania 15
VE - Venezuela 15
NO - Norvegia 14
PE - Perù 14
KE - Kenya 12
NZ - Nuova Zelanda 12
AE - Emirati Arabi Uniti 11
PY - Paraguay 10
TW - Taiwan 10
CZ - Repubblica Ceca 9
IR - Iran 9
OM - Oman 9
TH - Thailandia 9
AZ - Azerbaigian 8
CH - Svizzera 8
GH - Ghana 8
BO - Bolivia 7
ET - Etiopia 7
JO - Giordania 7
AL - Albania 6
DZ - Algeria 6
RO - Romania 6
GR - Grecia 5
JM - Giamaica 5
KW - Kuwait 5
LK - Sri Lanka 5
LV - Lettonia 5
NP - Nepal 5
PA - Panama 5
PS - Palestinian Territory 5
SK - Slovacchia (Repubblica Slovacca) 5
SN - Senegal 5
CR - Costa Rica 4
GT - Guatemala 4
HN - Honduras 4
HU - Ungheria 4
MO - Macao, regione amministrativa speciale della Cina 4
QA - Qatar 4
AM - Armenia 3
AO - Angola 3
BH - Bahrain 3
UY - Uruguay 3
ZW - Zimbabwe 3
BJ - Benin 2
BY - Bielorussia 2
BZ - Belize 2
DO - Repubblica Dominicana 2
EU - Europa 2
LB - Libano 2
MD - Moldavia 2
MU - Mauritius 2
BA - Bosnia-Erzegovina 1
BB - Barbados 1
Totale 17.136
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Città #
Singapore 854
Ashburn 763
Chandler 596
San Jose 566
Fairfield 530
Hong Kong 444
Nyköping 377
Woodbridge 372
Jacksonville 369
Milan 334
Beijing 292
Bari 278
Houston 230
Seattle 221
Ann Arbor 199
Cambridge 189
Wilmington 179
New York 176
Nanjing 138
Dallas 130
Los Angeles 123
Roxbury 120
Lawrence 119
Lauterbourg 105
Abidjan 97
Boardman 97
Rome 90
Des Moines 74
Helsinki 72
Ho Chi Minh City 68
Santa Clara 68
Munich 62
Council Bluffs 61
Princeton 55
Brooklyn 53
Inglewood 47
São Paulo 45
Shenyang 43
Columbus 40
Hanoi 40
Bologna 39
Buffalo 38
Frankfurt am Main 38
Toronto 38
Chicago 37
London 37
Warsaw 37
Turin 35
Dublin 34
Montreal 34
Atlanta 33
Jakarta 32
Moscow 32
Brussels 30
Tokyo 30
Nanchang 29
Amsterdam 28
Guangzhou 26
Hebei 26
Dearborn 25
Jiaxing 25
Falkenstein 24
Belfast 23
Changsha 23
Johannesburg 23
Orem 23
Paris 23
Zhengzhou 23
Figino 22
San Diego 22
San Francisco 22
Turku 22
Boston 20
Brisbane 20
Mexico City 20
Québec 20
Shanghai 20
Naples 19
Phoenix 19
San Mateo 19
Tashkent 19
Copenhagen 18
Manchester 18
New Delhi 18
Rio de Janeiro 18
Stockholm 18
Chennai 17
Dong Ket 17
Ningbo 17
Taizhou 17
Florence 16
Ludwigsburg 16
Baghdad 15
Lincoln 15
Quito 15
Tianjin 15
Ankara 14
Denver 14
Dhaka 14
Gainesville 14
Totale 10.131
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Nome #
Consumer attitudes towards animal welfare and their willingness to pay 1.222
Animal treatments during slaughter and reflections on food characteristics 605
Valutazione dell’influenza dello stordimento sul benessere animale durante lemacellazioni religiose 277
A severe dual infection by feline panleukopenia virus and feline calicivirus in an adult cat 228
Analysis of stress indicators for evaluation of animal welfare and meat quality in traditional and Jewish slaughtering 212
Species identification in fish fillet products using DNA barcoding. 209
Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables 200
A canine parvovirus mutant is spreading in Italy 195
DNA-based approach for species identification of goat-milk products 188
Immunogenicity of an intranasally administered modified live canine parvovirus type 2b vaccine in pups with maternally derived antibodies 183
Analysis of the sulphite content in shrimps and prawns 177
Presenza di cisti di Toxoplasma gondii nel muscolo di cinghiale: un rischio per i derivati ready to eat? 176
Occurrence of mislabeling in meat products using DNA-based assay 172
Determination of plasmatic cortisol for evaluation of animal welfare during slaughter. 172
Occurrence of mislabelling in prepared fishery products in Southern Italy 167
Aloe vera: A Sustainable Green Alternative to Exclude Antibiotics in Modern Poultry Production 162
POOR WELFARE DUE TO A RARE FUNGAL SKIN DISEASE 160
Polyomavirus Infection in Gouldian Finches (Erythrura gouldiae) and Other Pet Birds of the Family Estrildidae. 159
Characterization of a canine parvovirus strain isolated from an adult dog 158
Outbreak of Hepatitis A in Italy Associated with Frozen Redcurrants Imported from Poland: A Case Study 158
DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks 157
Presence of cadmium residues in muscle, liver and kidney of Bubalus bubalis and histological evidence 157
Evidence for evolution of canine parvovirus type-2 in Italy 155
Evaluation of the animal welfare during religious slaughtering 155
Adenovirus associato a grave forma di polmonite negli agnelli 152
Stress factors during cattle slaughter 148
Occurrence of potentially pathogenic arcobacters in shellfish 148
Psittacine Beak and Feather Disease (PBFD)-like illness in Gouldian finches (Chloebia gouldiae) 144
Packaged frozen fishery products: Species identification, mislabeling occurrence and legislative implications 143
Rapid modified QuEChERS method for pesticides detection in honey by high-performance liquid chromatography UV-visible 141
Avvelenamento da paraquat in cavalli da carne pugliesi 140
Calicivirosi felina: studio delle correlazioni tra gli stipiti virali di campo e quelli vaccinali 138
Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens 137
Molecular Characterization of the VP4, VP6, VP7 and NSP4 genes of lapine rotaviruses identified in Italy: emergence of a novel VP4 genotype 136
DETERMINAZIONE DEL CORTISOLO PLASMATICO PER LA VALUTAZIONE DEL BENESSERE ANIMALE DURANTE LE FASI DI MACELLAZIONE 134
Determination of ochratoxin A in eggs and target tissues of experimentally drugged hens using HPLC–FLD 133
Safeguarding animal welfare during transport: analysis of the infringements found from 2009 to 2013 during inspections in Italy 132
Animal Welfare Policies and Human Rights in the Context of Slaughter Procedures 131
Prevalence of group C rotaviruses in weaning and post-weaning pigs with enteritis 130
Caratterizzazione genomica mediante multiplex-PCR di ceppi di Clostridium perfringens isolati da vacche da latte affette da sindrome emorragica del digiuno 128
A comparison of methods for the detection of butyric Clostridium group in semihard cheeses [Ricerca di spore di clostridi del gruppo butirrico in formaggisemistagionati tecniche colturali a confronto] 127
La classificazione delle carcasse bovine: nuovi metodi di telerilevamento biometrico 127
Determinazione quantitativa in HPLC Uv-Vis di fitofarmaci nel miele mediante procedura estrattiva QuEChERS 124
Classification of bovine carcasses: New biometric remote sensing tools 124
Ricerca del virus dell’Epatite A in ribes rossi (Ribes rubrum) 123
Ochratoxin A in avicultural meat production: chemical and histological effects 123
Avvelenamento da paraquact in cavalli da carne pugliesi 122
Ochratoxin A in laying hens: high-performance liquid chromatography detection and cytological and histological analysis on target tissues 122
Analysis of Functional Activity by Lactic Acid Bacteria Isolated from Silter Cheese. 121
Diarrea infantile da rotavirus: identificazione di rotavirus appartenenti al sierotipo emergente G9 in Puglia 119
PRESENZA DI RESIDUI DI CADMIO NEL MUSCOLO, FEGATO E RENE DI BUBALUS BUBALIS ED EVIDENZE ISTOLOGICHE 119
Pseudomonas azotoformans Belonging to Pseudomonas fluorescens Group as Causative Agent of Blue Coloration in Carcasses of Slaughterhouse Rabbits 119
Determinazione con metodo HPLC dell'ocratossina A nei mangimi e da tessuti di suino. Aspetti ispettivi citologici ed istopatologici. (UNIONE NAZIONALE PERSONALE ISPETTIVO SANITARIO) - www.unpisi.it 118
Ricerca di virus dell’Epatite A in ribes rossi (Ribes rubrum) 117
Ochratoxin A detection by HPLC in target tissues of swine and cytological and histological analysis 117
Food safety in collective catering: Knowledge, attitudes and correct application of GHP/GMP knowledge among foodservice workers 117
Analysis of porcine rotaviruses from Spain: identification of strains displaying the rare P[3] and P[23] Vp4 Gene Alleles 115
Evaluation of the Occurrence of False Aneurysms During Halal Slaughtering and Consequences on the Animal’s State of Consciousness 114
Methylglyoxal (MGO) in Italian Honey 113
Prevalence and Antimicrobial Resistance of Campylobacter jejuni and Campylobacter coli in Wild Birds from a Wildlife Rescue Centre 112
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 112
Dal pappagallo al diamante di Gould: un nuovo ospite per BFDV (Beak and Feather Disease Virus) 111
null 111
The use of ascorbic acid as a food additive: Technical-legal issues 107
Association among metabolic status, oxidative stress, milk yield, body condition score and reproductive cyclicity in dairy buffaloes 107
UN CASO DI METASTASI CEREBRALE DI UN ADENOCARCINOMA BRONCHIOLO-ALVEOLARE IN UN CANE: ASPETTI CLINICI, TOPOGRAFICI, ED ISTOLOGICI 105
Investigation for the presence of Sarcocystis equicanis in horses regularly slaughtered in the province of Bari (Italy) 105
Silter cheese, a traditional Italian dairy product: a source of feasible probiotic strains 104
Animal Welfare, Health and the Fight against Climate Change: One Solution for Global Objectives 103
Valutazione di un metodo HPLC_FL per la determinazione di ocratossina A nel latte materno e per l'infanzia 103
Evaluation of the Lambs’ State of Consciousness Signs during Halal and Traditional Slaughtering 103
Infezione da Polyomavirus in nidiacei di diamante di Gould (Erithrura Gouldiae) 102
Preliminary Evidence Regarding the Detection of Cortisol and IL-6 to Assess Animal Welfare in Various Rabbit Housing Systems 101
INFEZIONE ERPETICA DEL CANE E MORTALITÀ NEONATALE DEI CUCCIOLI: DESCRIZIONE DI UN FOCOLAIO 101
Occurence of Prototheca spp. in cow milk samples 100
Ochratoxin A Detection by HPLC-FL in Processed Baby Foods 100
Determinazione con metodo HPLC dell’ocratossina A nei mangimi e da tessuti di suino. Aspetti ispettivi citologici ed istopatologici 99
Food Industry Byproducts as Starting Material for Innovative, Green Feed Formulation: A Sustainable Alternative for Poultry Feeding 98
Antimicrobial Efficacy of Cinnamon Essential Oil against Avian Pathogenic Escherichia coli from Poultry 98
Uterine corpus and cervix fibroleiomyoma in leopard (panthera pardus): case report 96
Infezioni miste nel cane. Su un episodio di epatite infettiva e cimurro in un canile 96
Singolari episodi di pielonefrite in un piccolo allevamento bovino 95
null 95
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 94
Nefropatie spontanee negli ovicaprini: indagini anatomo-isto-patologiche in allevamenti in Puglia. (UNIONE NAZIONALE PERSONALE ISPETTIVO SANITARIO) - www.unpisi.it 91
Pilot Study of the Relationship between Deck Level and Journey Duration on Plasma Cortisol, Epinephrine and Norepinephrine Levels in Italian Heavy Pigs 91
In field evaluation of impact on clinical signs of an inactivated autogenous vaccine against Pasteurella multocida in rabbits 89
Determinazione del contenuto di solfiti nei gamberi 89
Enrichment of Dairy-Type Lamb Diet with Microencapsulated Omega-3 Fish Oil: Effects on Growth, Carcass Quality and Meat Fatty Acids 88
Assessing Cadmium Levels in Horses Imported from the European Union and Slaughtered in Italy 88
Impiego di acido ascorbico come additivo alimentare e problematiche tecnico giuridiche 88
Road transport of farm animals: Mortality, morbidity, species and country of origin at a southern italian control post 88
Presenza di ocratossina A nella produzione di carne avicola 87
Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies 86
Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region 85
Paraquat poisoning in slaughter horses 85
Indagine sulla presenza di residui di Acaricidi in campioni di miele pugliese per il controllo di filiera 84
Rare Generalized Form of Fungal Dermatitis in a Horse: Case Report 84
Kosher slaughter paradigms: Evaluation of slaughterhouse inspection procedures. 82
L’ocratossicosi del suino: risvolti ispettivo-sanitari 82
Totale 14.245
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Categoria #
all - tutte 67.514
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 67.514
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022916 36 139 18 41 31 47 47 51 47 34 159 266
2022/20231.611 205 218 110 160 190 191 14 173 249 17 51 33
2023/2024979 61 125 48 64 56 153 52 41 46 85 115 133
2024/20253.095 176 95 246 182 145 231 213 309 154 192 406 746
2025/20266.193 905 300 412 585 700 291 615 206 766 595 228 590
2026/2027732 732 0 0 0 0 0 0 0 0 0 0 0
Totale 17.608