DE PALO, Pasquale
 Distribuzione geografica
Continente #
NA - Nord America 4.967
EU - Europa 1.392
AS - Asia 660
SA - Sud America 15
OC - Oceania 4
AF - Africa 1
Totale 7.039
Nazione #
US - Stati Uniti d'America 4.961
IT - Italia 416
CN - Cina 367
SE - Svezia 342
DE - Germania 201
SG - Singapore 174
UA - Ucraina 133
FI - Finlandia 92
GB - Regno Unito 85
HK - Hong Kong 57
FR - Francia 52
BE - Belgio 25
IN - India 17
VN - Vietnam 14
IR - Iran 13
IE - Irlanda 12
BR - Brasile 9
ES - Italia 8
CA - Canada 6
NL - Olanda 6
RU - Federazione Russa 6
AU - Australia 4
TR - Turchia 4
ID - Indonesia 3
MY - Malesia 3
PL - Polonia 3
AE - Emirati Arabi Uniti 2
CO - Colombia 2
GR - Grecia 2
LT - Lituania 2
PE - Perù 2
RS - Serbia 2
BG - Bulgaria 1
CL - Cile 1
CZ - Repubblica Ceca 1
DK - Danimarca 1
FK - Isole Falkland (Malvinas) 1
JP - Giappone 1
KR - Corea 1
KZ - Kazakistan 1
LU - Lussemburgo 1
MU - Mauritius 1
NP - Nepal 1
OM - Oman 1
SA - Arabia Saudita 1
SK - Slovacchia (Repubblica Slovacca) 1
Totale 7.039
Città #
Fairfield 706
Chandler 513
Woodbridge 453
Ashburn 336
Houston 321
Jacksonville 319
Seattle 288
Nyköping 275
Cambridge 270
Wilmington 230
Ann Arbor 221
Bari 152
Singapore 121
Lawrence 108
Roxbury 105
Beijing 84
Nanjing 83
New York 80
Des Moines 69
Grafing 62
Hong Kong 57
Princeton 47
Inglewood 41
Brooklyn 37
Boardman 36
San Diego 33
Helsinki 31
Turi 30
Brussels 25
Nanchang 24
Los Angeles 22
Hebei 21
London 19
Milan 19
San Mateo 18
Jiaxing 17
Santa Clara 17
Dearborn 16
Dong Ket 14
Paris 14
Shenyang 14
Tianjin 14
Changsha 11
Dublin 11
Munich 11
Washington 11
Leawood 10
Redwood City 10
Guangzhou 9
Bologna 8
San Donato Milanese 8
Arezzo 7
Naples 7
Pune 7
Ardabil 6
Frankfurt am Main 6
Gambolò 6
Jinan 6
San Francisco 6
Augusta 5
Hefei 5
Pisa 5
Redmond 5
Taizhou 5
Toronto 5
Berlin 4
Falls Church 4
Halle 4
Lleida 4
Monmouth Junction 4
Norwalk 4
Shanghai 4
Shenzhen 4
Spongano 4
Amorosi 3
Bedford 3
Bergamo 3
Budrio 3
Duncan 3
Edinburgh 3
Esslingen am Neckar 3
George Town 3
Grottaglie 3
Hounslow 3
Indiana 3
León 3
Messina 3
Modena 3
Mumbai 3
Rome 3
Torino 3
Torre Orsaia 3
Triggiano 3
Wageningen 3
Ankara 2
Bitonto 2
Bolzano 2
Calangianus 2
Civitanova Marche 2
Council Bluffs 2
Totale 5.640
Nome #
ATP Sensitive Potassium Channels in the Skeletal Muscle Function: Involvement of the KCNJ11(Kir6.2) Gene in the Determination of Mechanical Warner Bratzer Shear Force 146
Artificially suckled I.H.D.H. (Italian Heavy Draught Horse) foals: In vivo performances and ethograms 122
Physicochemical properties of meat of Italian Heavy Draft horses slaughtered at the age of eleven months 121
Meat quality of farmed red deer fed a balanced diet: Effects of supplementation with copper bolus on different muscles 121
Acute-phase proteins in dogs naturally infected with Leishmania infantum during and after long-term therapy with allopurinol 116
Artificial suckling in Martina Franca donkey foals: effect on in vivo performances and carcass composition 116
Expression of a highly differentiated phenotype and hepatic functionality markers in gilthead seabream (Sparusaurata L.) long-cultured hepatocytes: First morphological and functional in vitro characterization 112
Effects of two different packaging materials on veal calf meat quality and shelf life 110
Application of Wood's model to lactation curve of Italian Heavy Draft horse mares 109
Carcass and meat quality characteristics from Iberian wild red deer (Cervus elaphus) hunted at different ages 109
null 108
Small ruminant lentiviruses in goats in southern Italy: Serological evidence, risk factors and implementation of control programs 106
Colour changes in meat of foals as affected by slaughtering age and post-thawing time 104
Comparison between carcasses of artificially suckled I.H.D.H. (Italian Heavy Draught Horse) foals slaughtered at 6 months and traditional carcasses obtained by foals slaughtered at 11 and 18 months 103
Effects of dietary supplementation with Pinus taeda hydrolyzed lignin on in vivo performances, in vitro nutrient apparent digestibility, and gas emission in beef steers 102
A proteomic-based approach for the search of biomarkers in Iberian wild deer (Cervus elaphus) as indicators of meat quality 100
Podolian beef production on pasture and in confinement 99
An assessment of sire-breed effects on carcass and meat quality traits of lambs at the ages of 40 and 100 days from Comisana ewes crossed with Suffolk or Bergamasca rams 97
Is meat quality from Longissimus lumborum samples correlated with other cuts in horse meat? 96
Carcass Characteristics and Meat Quality of Deer 96
Nutritional and meat quality characteristics of seven primal cuts from 9-month-old female veal calves: a preliminary study 94
Application of proteomic to investigate the post-mortem tenderization rate of different horse muscles 93
Some qualitative and chromatic aspects of thawed buffalo (Bubalus bubalis) meat 89
Martina Franca donkey meat quality: Influence of slaughter age and suckling technique 88
Prediction of foal individual primal cuts yield using video image analysis 88
Effect of canola oil on meat quality and fatty acid profile of Araucano creole lambs during fattening period 87
Foal meat volatile compounds: effect of vacuum ageing on Semimembranosus muscle 87
Survey on basal blood plasma catecholamine concentrations in Martina Franca donkey (Equus asinus) 85
Monitoring the reverse to normal of clinico-pathological findings and the disease free interval time using four different treatment protocols for canine leishmaniosis in an endemic area 84
Survey of biochemical and oxidative profile in donkey foals suckled with one natural and one semi-artificial technique 84
Effects of dietary supplementation with polyphenols on meat quality in Saanen goat kids 83
Effect of age on nutritional properties of Iberian wild red deer meat 83
Autochthonous dairy goat breeds showed better milk quality than Saanen under the same environmental conditions 83
Differences in the Detailed Milk Mineral Composition of Italian Local and Saanen Goat Breeds 82
Effect of Red Orange and Lemon Extract-Enriched Diet in Suckling Lambs' Fecal Microbiota 81
Effect of Nutritive Level on CarcassTraits and Meat Quality of IHDH Foals 80
Evaluation of different habituation protocols for training dairy jennies to the milking parlor: Effect on milk yield, behavior, heart rate and salivary cortisol 78
Influence of temperature-humidity index on the preference of primiparous Holstein Friesians for different kinds of cubicle flooring 75
Equid milk production: evaluation of Martina Franca jennies and IHDH mares by Wood's model application 74
Horsemeat: Increasing Quality and Nutritional Value 74
null 72
Influence of feeding on fatty acids composition of milk of ruminants 71
Effect of parity, dry period length, season and year of calving on milk yield in italian holstein friesians 70
Effects of whole linseed supplementation and treatment duration on fatty acid profile and endogenous bioactive compounds of beef muscle 70
Semiextensively reared lactating ewes: Effect of season and space allowance reduction on behavioral, productive, and hematologic parameters 70
Effects of different milk replacers on carcass traits, meat quality, meat color and fatty acids profile of dairy goat kids 69
Slaughtering age effect on carcass traits and meat quality of italian heavy draught horse foals 67
Glucocorticoid effects on sheep peripheral blood mononuclear cell proliferation and cytokine production under in vitro hyperthermia 66
Comparison of Mineral, Metabolic, and Oxidative Profile of Saanen Goat during Lactation with Different Mediterranean Breed Clusters under the Same Environmental Conditions 66
Effect of two different packaging materials on physical and oxidative properties in veal calf fresh meat 65
Influence of seasonality on the comfort supplied by different materials used as cubicle flooring for dairy cows 63
Evolution of volatile compounds from milk to curd during manufacturing of Mozzarella 61
L'INFLUENZA DEL PAREGGIO FUNZIONALE NELLA TERAPIA DELLE LESIONI PODALI NELLE VACCHE DA LATTE 60
LA CARENZA DI CALCIO NELLA RAZIONE DEL TROTTATORE QUALE CAUSA DI MIOPATIA DA SFORZO 60
Proteine della fase acuta e leishmaniosi canina: valutazione in corso di terapia prolungata con allopurinolo e in follow up post terapia 60
Influenza dell'alimentazione sulla composizione acidica del grasso del latte dei ruminanti 60
Evaluation of the antigenic relationship among the canine parvovirus (CPV-2) variants 58
INFLUENCE OF FOUR MATERIALS AS CUBICLE BEDDING ON UDDER HEALTH AND MILK HYGIENE IN HOT CLIMATE CONDITIONS 55
ASSETTO METABOLICO E IMMUNITARIO DI BOVINI PODOLICI ALLEVATI AL PASCOLO 55
Aspetti quanti-qualitativi della produzione di latte in pecore alimentate con differenti livelli di saponi di calcio dell’olio di oliva associati a metionina rumino-protetta 54
LA CARENZA DEL CALCIO NELLA RAZIONE DEL TROTTATORE QUALE CAUSADI MIOPATIA DA SFORZO 54
null 54
null 53
null 53
BEHAVIOR OF DAIRY COWS HEAT STRESSED: COMPARATIVE TEST WITH FOUR DIFFERENT MATERIALS FOR CUBICLE BEDDING 52
Influence of free-stall flooring on comfort and hygiene of dairy cows during warm climatic conditions 52
Influence of seasonality on the comfort supplied by different materials used as cubiche flooring for dairy cows 50
Dietary supplementation of suckling lambs with anthocyanins: Effects on growth, carcass, oxidative and meat quality traits 50
CUBICLE LYING AREA: A CHRITICAL POINT IN HEAT STRESSED DAIRY COW 49
Effects of aging and dietary supplementation with polyphenols from Pinus taeda hydrolysed lignin on quality parameters, fatty acid profile and oxidative stability of beef 49
Effects of different types of training on skeletal muscle enzymes and electrolytes 48
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null 48
Volatile organic compounds in milk and mozzarella: comparison between two different farming systems 48
Quadro energetico ed ossidativi in cavalli trottatori sottoposti a differente attività dinamica 46
ROUTINE HOOF-TRIMMING IN DAIRY CATTLE: RESULTS ON PRODUCTIVE AND REPRODUCTIVE PERFORMANCES 46
Variazioni del profilo metabolico in vitelli bufalini (Bubalus bubalis) in diverse fasi di allevamento 46
Influenza delle condizioni microclimatiche sul comfort fornito da differenti materiali impiegati come fondo di cuccetta 45
Influence of rearing density on productive performances of Leccese ewes in intensive management system 45
Dry-Aged Beef Steaks: Effect of Dietary Supplementation with Pinus taeda Hydrolyzed Lignin on Sensory Profile, Colorimetric and Oxidative Stability 44
RELATIVE GROWTH IN MEDITERRANEAN MALE BUFFALO CALVES (Bubalus bubalis) 43
RELATIVE GROWTH OF ITALIAN HEAVY DRAUGHT HORSES (I.H.D.H.) 42
The effect of the calving season on milk production in water buffalo (Bubalus bubalis) 42
Milk production in water buffalo: the effect of calving season 41
Effect of parity, dry period lenght, season and year of calving on milk yield and quality in italian Holstein Friesians 40
Buffalo Milk as a Source of Probiotic Functional Products 40
Indicatori clinici di obesità nel cane: risultati preliminari 39
Effects of a new supplement and of the work in standardbred trotters performing early training 38
Post-thawing colour changes in meat of foals as affected by feeding level and post-thawing time 38
Meat quality of commercial chickens rearing in different production systems: industrial, range and organic 38
Effect of four materials as cubicle bedding on udder and milk hygiene in hot climate conditions 36
How Volatile Compounds, Oxidative Profile and Sensory Evaluation Can Change with Vacuum Aging in Donkey Meat 35
Oral administration of nucleotides in calves: Effects on oxidative status, immune response, and intestinal mucosa development 34
INFLUENZA DEL PAREGGIO FUNZIONALE NELLA TERAPIA DELLE LESIONI PODALI NELLA VACCA DA LATTE 33
Dairy buffalo life cycle assessment (LCA) affected by a management choice: the production of wheat crop 33
Estimation of maximum thermo-hygrometric index thresholds affecting milk production in Italian Brown Swiss cattle 33
Effect of Increasing Dietary Aminoacid Concentration in Late Gestation on Body Condition and Reproductive Performance of Hyperprolific Sows 33
Effect of Heat Waves on Some Italian Brown Swiss Dairy Cows' Production Patterns 32
Quality of main types of hunted red deer meat obtained in Spain compared to farmed venison from New Zealand 31
Management of standardbred trotter: An investigation in Apulia region 30
Totale 6.848
Categoria #
all - tutte 36.497
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 36.497


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.126 0 0 0 0 170 103 202 161 198 89 158 45
2020/20211.360 105 62 98 70 219 66 85 67 161 177 162 88
2021/2022887 39 105 21 30 40 70 54 46 59 58 131 234
2022/20231.353 189 154 115 122 169 130 20 139 226 32 36 21
2023/2024609 33 76 34 34 70 133 119 34 18 22 4 32
2024/2025462 46 30 182 153 51 0 0 0 0 0 0 0
Totale 7.482