IRIS
BONERBA, ELISABETTA
 Distribuzione geografica
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Continente #
NA - Nord America 6.631
EU - Europa 3.002
AS - Asia 2.776
SA - Sud America 688
Continente sconosciuto - Info sul continente non disponibili 393
AF - Africa 199
OC - Oceania 14
Totale 13.703
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Nazione #
US - Stati Uniti d'America 6.475
IT - Italia 1.381
SG - Singapore 1.132
CN - Cina 703
BR - Brasile 522
SE - Svezia 347
HK - Hong Kong 338
DE - Germania 219
RU - Federazione Russa 214
VN - Vietnam 160
FR - Francia 155
GB - Regno Unito 153
FI - Finlandia 143
UA - Ucraina 139
BD - Bangladesh 103
CA - Canada 92
IN - India 78
CI - Costa d'Avorio 75
AR - Argentina 52
NL - Olanda 46
ZA - Sudafrica 42
ID - Indonesia 37
IQ - Iraq 37
TR - Turchia 33
EC - Ecuador 30
CO - Colombia 29
PL - Polonia 28
MX - Messico 26
BE - Belgio 25
HU - Ungheria 22
IE - Irlanda 21
VE - Venezuela 21
AT - Austria 20
ES - Italia 20
MA - Marocco 18
JP - Giappone 17
MY - Malesia 16
EG - Egitto 15
PK - Pakistan 15
SA - Arabia Saudita 15
PH - Filippine 14
TN - Tunisia 13
UZ - Uzbekistan 13
PT - Portogallo 12
AU - Australia 11
PE - Perù 11
LT - Lituania 10
AZ - Azerbaigian 9
CL - Cile 9
KE - Kenya 9
CR - Costa Rica 8
AE - Emirati Arabi Uniti 7
CZ - Repubblica Ceca 7
DZ - Algeria 7
RS - Serbia 7
BO - Bolivia 6
CH - Svizzera 6
DK - Danimarca 6
JM - Giamaica 6
LB - Libano 6
ET - Etiopia 5
HN - Honduras 5
IR - Iran 5
KR - Corea 5
PY - Paraguay 5
AO - Angola 4
JO - Giordania 4
KW - Kuwait 4
LK - Sri Lanka 4
NI - Nicaragua 4
RO - Romania 4
SN - Senegal 4
TH - Thailandia 4
DO - Repubblica Dominicana 3
GR - Grecia 3
GT - Guatemala 3
NP - Nepal 3
NZ - Nuova Zelanda 3
OM - Oman 3
PS - Palestinian Territory 3
SV - El Salvador 3
AL - Albania 2
AM - Armenia 2
BA - Bosnia-Erzegovina 2
GD - Grenada 2
KZ - Kazakistan 2
LU - Lussemburgo 2
LV - Lettonia 2
UY - Uruguay 2
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BS - Bahamas 1
BW - Botswana 1
BY - Bielorussia 1
BZ - Belize 1
EU - Europa 1
GM - Gambi 1
GY - Guiana 1
KG - Kirghizistan 1
Totale 13.299
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Città #
Ashburn 721
Singapore 607
Chandler 515
San Jose 508
Fairfield 506
Woodbridge 397
Hong Kong 338
Jacksonville 318
Nyköping 302
Milan 269
Bari 257
Houston 245
Beijing 216
Seattle 216
Cambridge 207
Ann Arbor 188
Wilmington 186
Council Bluffs 150
New York 119
Los Angeles 109
Rome 109
Nanjing 101
Lawrence 95
Roxbury 94
Lauterbourg 82
Dallas 81
Abidjan 75
Santa Clara 63
Boardman 62
Munich 61
Des Moines 60
Helsinki 58
Ho Chi Minh City 55
São Paulo 52
Princeton 46
Inglewood 39
Moscow 33
Chicago 31
Nanchang 31
Hanoi 30
Columbus 29
Frankfurt am Main 29
Québec 29
San Francisco 28
Shenyang 28
San Diego 27
Brooklyn 26
Hebei 26
Bologna 25
Warsaw 25
Brussels 23
Buffalo 22
Figino 22
Jakarta 22
Johannesburg 21
Montreal 21
Paris 21
Atlanta 20
Dublin 20
Naples 20
Orem 18
Florence 17
Tokyo 17
Changsha 16
Dearborn 16
Jiaxing 16
Mexico City 16
Phoenix 16
Toronto 16
Chennai 15
Dhaka 15
Guangzhou 15
Rio de Janeiro 15
Tianjin 15
Manchester 14
Quito 14
Baghdad 13
Falkenstein 13
London 13
Turin 13
Jinan 12
Tashkent 12
Boston 11
Guayaquil 11
Redwood City 11
Turi 11
Wuhan 11
Amsterdam 10
Budapest 10
Cairo 10
Denver 10
Palermo 10
Stockholm 10
Baku 9
Catania 9
Curitiba 9
Goiânia 9
Leawood 9
The Dalles 9
Turku 9
Totale 8.621
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Nome #
Presenza di principi attivi ad attività antimicrobica nel miele pugliese: probabile “inquinamento antibiotico ambientale” 401
Valutazione dell’influenza dello stordimento sul benessere animale durante lemacellazioni religiose 288
Species identification in fish fillet products using DNA barcoding. 223
Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables 204
DNA-based approach for species identification of goat-milk products 200
Electrochemical Preparation of Synergistic Nanoantimicrobials 197
Characterization and behaviour of ZnO-based nanocomposites designed for the control of biodeterioration of patrimonial stoneworks 191
Analysis of the sulphite content in shrimps and prawns 184
Assessment of dietary intake of Patulin from baby foods. 183
Arcobacter spp. nel latte bovino: patogeno emergente a potenziale rischio zoonosico. 179
Analytical characterization of Ag-fluoropolymer nanocoatings deposited by ion beam co-sputtering 178
Occurrence of mislabelling in prepared fishery products in Southern Italy 178
Detection of potentially enterotoxigenic food-related Bacillus cereus by PCR analysis 175
Occurrence of mislabeling in meat products using DNA-based assay 172
Evaluation of the animal welfare during religious slaughtering 172
) Synthesis and Characterization of Hybrid Copper-Chitosan Nanoantimicrobials by Femtosecond Laser-Ablation in Liquids 169
Outbreak of Hepatitis A in Italy Associated with Frozen Redcurrants Imported from Poland: A Case Study 163
Food labelling: A brief analysis of European Regulation 1169/2011 162
DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks 159
Large genetic diversity of Arcobacter butzleri isolated from raw milk in Southern Italy 151
Occurrence of potentially pathogenic arcobacters in shellfish 150
Ion Beam Sputtering deposition and characterization of ZnO-fluoropolymer nano-antimicrobials 150
MALDI-TOF mass spectrometry analysis of proteins and lipids in Escherichia coli exposed to copper ions and nanoparticles 149
Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibiotics 149
Methylglyoxal (MGO) in Italian Honey 148
Packaged frozen fishery products: Species identification, mislabeling occurrence and legislative implications 147
Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection 146
EVALUATION ON MGO OCCURRENCE IN APULIAN HONEY 145
Rapid modified QuEChERS method for pesticides detection in honey by high-performance liquid chromatography UV-visible 142
Determination of ochratoxin A in eggs and target tissues of experimentally drugged hens using HPLC–FLD 141
Structural requisites of 2-(p-chlorophenoxy)propionic acid analogues for activity on native rat skeletal muscle chloride conductance and on heterologously expressed CLC-1 140
Prodotti alimentari della tradizione in Sardegna: valutazione preliminare del rischio microbiologico nel Casu Marzu (Formaggio Marcio) proveniente da allevamenti convenzionali e biologici di ovini e di caprini 138
Ricerca di virus dell’Epatite A in ribes rossi (Ribes rubrum) 137
Ricerca del virus dell’Epatite A in ribes rossi (Ribes rubrum) 132
Controlled modification of manufactured goods by copper nano-antimicrobials and their analytical and biological characterization 129
Determinazione quantitativa in HPLC Uv-Vis di fitofarmaci nel miele mediante procedura estrattiva QuEChERS 129
Aflatossina M1: metodi di analisi e rischio nel latte 127
Determinazione di idrossiprolina nelle carni con metodo RP-LC-ESI-MS 126
Detection of a honeybee iflavirus with intermediate charateristics between kakugo virus and deformed wing virus 126
APPROCCIO DNA-BASED ALL’ANALISI DEL MIELE: STUDIO PRELIMINARE 125
Ochratoxin A in avicultural meat production: chemical and histological effects 125
Surface analytical characterization of multifunctional ZnOX-fluoropolymer nanocoatings for the textile industry 124
Ochratoxin A in laying hens: high-performance liquid chromatography detection and cytological and histological analysis on target tissues 123
Determinazione con metodo HPLC dell'ocratossina A nei mangimi e da tessuti di suino. Aspetti ispettivi citologici ed istopatologici. (UNIONE NAZIONALE PERSONALE ISPETTIVO SANITARIO) - www.unpisi.it 122
Valutazione di un metodo HPLC_FL per la determinazione di ocratossina A nel latte materno e per l'infanzia 122
Ochratoxin A detection by HPLC in target tissues of swine and cytological and histological analysis 120
Evaluation of the Occurrence of False Aneurysms During Halal Slaughtering and Consequences on the Animal’s State of Consciousness 120
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 116
Survey of the presence of patulin in fruit juices 112
null 111
Confronto tra due metodiche per la ricerca e l'isolamento di Listeria monocytogenes 109
Hybrid Copper-Chitosan Nano-Antimicrobials: synthesis by femtosecond laser-ablation in liquid characterization and bioactivity 109
Investigation for the presence of Sarcocystis equicanis in horses regularly slaughtered in the province of Bari (Italy) 109
Genetic heterogeneity and recombination in type-3 human astroviruses 108
null 108
Attività di nuovi analoghi chirali dell'acido clofibrico sui canali al cloro ClC-1 106
Occurence of Prototheca spp. in cow milk samples 106
Preliminary Evidence Regarding the Detection of Cortisol and IL-6 to Assess Animal Welfare in Various Rabbit Housing Systems 102
Determinazione con metodo HPLC dell’ocratossina A nei mangimi e da tessuti di suino. Aspetti ispettivi citologici ed istopatologici 102
Ochratoxin A Detection by HPLC-FL in Processed Baby Foods 101
Niflumic acid derivatives modulate macroscopic chloride conductance of native rat skeletal muscle by inhibiting the CLC-1 channel and by increasing the intracellular calcium level 100
Studio delle proprietà enentioselettive di una fase stazionaria chirale a base di PGA 96
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 96
null 95
Pilot Study of the Relationship between Deck Level and Journey Duration on Plasma Cortisol, Epinephrine and Norepinephrine Levels in Italian Heavy Pigs 95
null 95
Occurrence of hepatitis E virus (HEV) in Calabrian wild boars 95
Determinazione del contenuto di solfiti nei gamberi 93
Occurrence of Listeria monocytogenes in Ready To Eat (RTE) Foods from Southern Italy Large-Scale Distribution 92
Synthesis and biological evaluation of chlofibrate-like drugs on voltage-gated chloride channels (CLC) 91
Ochratoxin A and Aflatoxin B1 Detection in Laying Hens for Omega 3-Enriched Eggs Production 90
Assessing Cadmium Levels in Horses Imported from the European Union and Slaughtered in Italy 89
Kosher slaughter paradigms: Evaluation of slaughterhouse inspection procedures. 88
Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies 88
Arcobacter spp. in bovine milk: An emerging pathogen with potential zoonotic risk 88
L’ocratossicosi del suino: risvolti ispettivo-sanitari 88
SIMULTANEOUS QUANTITATIVE DETECTION OF ANTIBIOTICS FROM APULIAN HONEY USING A BIOCHIP MULTI-ARRAY TECHNOLOGY 88
Pesticides and Environmental Contaminants in Organic Honeys According to Their Different Productive Areas toward Food Safety Protection 88
null 87
null 87
Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region 86
Valutazione della presenza di ocratossina A in cinghiali (Sus scrofa) regolarmente macellati 83
null 83
Epidemiological and genetic evaluation of HEV in swine slaughtered in Sicily region (Italy) 82
Femtosecond laser ablation synthesis of chitosan-stabilized copper nanoantimicrobials 82
Femtosecond Laser Ablation Synthesis in Liquids as Green and Single-step Route to Copper-Chitosan Nanocomposites 82
Ochratoxin A in Poultry Supply Chain: Overview of Feed Occurrence, Carry-Over, and Pathognomonic Lesions in Target Organs to Promote Food Safety 79
Occurences of Ochratoxin A in slaughtered wild boar (Sus scrofa) 78
PROPOSTA DI UN METODO HPLC-FL PER LA DETERMINAZIONE DI OCRATOSSINA A NEL LATTE MATERNO E PER L’INFANZIA 78
Norovirus Detection in Ready-To-Eat Salads by Propidium Monoazide Real Time RT-PCR Assay 77
null 77
Simultaneous Quantitative Detection of Six Families of Antibiotics in Honey Using A Biochip Multi-Array Technology 74
Niflumic acid derivatives modulate macroscopic chloride conductance of native rat skeletal muscle by inhibiting the CLC-1 channel and by increasing the intracellular calcium level 74
OCCURRENCE AND GENETIC DIVERSITY OF POTENTIALLY PATHOGENIC ARCOBACTERS IN SHELLFISH AND LETTUCE 74
Presenza di cadmio in Octopus Vulgaris: valutazione del rischio per la salute pubblica 73
Niflumic acid modulates the activity of the CLC-1 chloride channel and the calcium homeostasis of native rat skeletal muscle 72
null 72
PHARMACOLOGICAL PROPERTIES OF RENAL CLC-K CHLORIDE CHANNELS HETEROLOGOUSLY EXPRESSED WITH BARTTIN REVEALED BY THE USE OF 2-(p-CHLOROPHENOXY)PROPIONIC ACID DERIVATIVES. 71
Identificazione di specie in bocconcini di baccalà pastellati ready to cook mediante DNA barcoding XXII Convegno Nazionale Associazione Italiana Veterinari Igienisti. Autorità competente e Operatore del Settore Alimentare: armonizzazione degli strumenti di gestione del rischio. Torino 19-21 settembre. 69
Synthesis and characterization of hybrid copper-chitosan nanoantimicrobials by femtosecond laser-ablation in liquids 68
Totale 12.323
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Categoria #
all - tutte 53.803
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 53.803
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022548 0 0 11 25 13 31 31 37 35 39 118 208
2022/20231.305 168 184 87 131 143 157 18 167 187 8 39 16
2023/2024519 44 81 36 35 36 116 26 19 8 32 36 50
2024/20252.052 84 42 190 90 85 147 132 198 77 103 313 591
2025/20264.524 682 228 271 418 458 243 458 139 583 416 170 458
2026/2027875 208 273 394 0 0 0 0 0 0 0 0 0
Totale 13.703