BONERBA, ELISABETTA
 Distribuzione geografica
Continente #
NA - Nord America 6.077
EU - Europa 2.923
AS - Asia 2.730
SA - Sud America 676
AF - Africa 198
OC - Oceania 13
Continente sconosciuto - Info sul continente non disponibili 2
Totale 12.619
Nazione #
US - Stati Uniti d'America 5.941
IT - Italia 1.315
SG - Singapore 1.126
CN - Cina 695
BR - Brasile 519
SE - Svezia 347
HK - Hong Kong 338
DE - Germania 218
RU - Federazione Russa 214
VN - Vietnam 158
FR - Francia 154
GB - Regno Unito 149
FI - Finlandia 143
UA - Ucraina 138
BD - Bangladesh 85
CA - Canada 84
IN - India 77
CI - Costa d'Avorio 75
AR - Argentina 47
NL - Olanda 46
ZA - Sudafrica 42
ID - Indonesia 37
IQ - Iraq 37
TR - Turchia 33
EC - Ecuador 29
CO - Colombia 27
PL - Polonia 27
BE - Belgio 25
MX - Messico 23
HU - Ungheria 22
AT - Austria 20
ES - Italia 20
IE - Irlanda 20
VE - Venezuela 20
MA - Marocco 18
JP - Giappone 17
EG - Egitto 15
PK - Pakistan 15
MY - Malesia 14
PH - Filippine 13
TN - Tunisia 13
UZ - Uzbekistan 13
PT - Portogallo 12
AU - Australia 11
PE - Perù 11
SA - Arabia Saudita 11
LT - Lituania 10
AZ - Azerbaigian 9
CL - Cile 9
KE - Kenya 8
AE - Emirati Arabi Uniti 7
CZ - Repubblica Ceca 7
DZ - Algeria 7
BO - Bolivia 6
CH - Svizzera 6
RS - Serbia 6
CR - Costa Rica 5
ET - Etiopia 5
IR - Iran 5
KR - Corea 5
LB - Libano 5
PY - Paraguay 5
AO - Angola 4
HN - Honduras 4
JM - Giamaica 4
JO - Giordania 4
KW - Kuwait 4
LK - Sri Lanka 4
RO - Romania 4
SN - Senegal 4
DK - Danimarca 3
DO - Repubblica Dominicana 3
GR - Grecia 3
NP - Nepal 3
OM - Oman 3
SV - El Salvador 3
AL - Albania 2
AM - Armenia 2
BA - Bosnia-Erzegovina 2
GD - Grenada 2
GT - Guatemala 2
KZ - Kazakistan 2
LU - Lussemburgo 2
LV - Lettonia 2
NI - Nicaragua 2
NZ - Nuova Zelanda 2
PS - Palestinian Territory 2
TH - Thailandia 2
UY - Uruguay 2
BG - Bulgaria 1
BH - Bahrain 1
BN - Brunei Darussalam 1
BS - Bahamas 1
BW - Botswana 1
BY - Bielorussia 1
BZ - Belize 1
EU - Europa 1
GM - Gambi 1
GY - Guiana 1
KG - Kirghizistan 1
Totale 12.606
Città #
Ashburn 606
Singapore 602
Chandler 515
Fairfield 506
San Jose 433
Woodbridge 396
Hong Kong 338
Jacksonville 318
Nyköping 302
Milan 264
Bari 251
Houston 243
Seattle 216
Beijing 213
Cambridge 207
Ann Arbor 188
Wilmington 185
New York 117
Los Angeles 107
Nanjing 101
Rome 98
Lawrence 95
Roxbury 94
Lauterbourg 82
Abidjan 75
Dallas 73
Boardman 62
Munich 61
Des Moines 58
Helsinki 58
Ho Chi Minh City 53
Santa Clara 53
São Paulo 52
Princeton 46
Inglewood 39
Council Bluffs 34
Moscow 33
Nanchang 31
Hanoi 30
Columbus 29
Frankfurt am Main 29
Québec 28
Shenyang 28
Brooklyn 26
Hebei 26
San Diego 26
Bologna 24
Chicago 24
Warsaw 24
Brussels 23
Jakarta 22
Johannesburg 21
Montreal 21
San Francisco 21
Atlanta 20
Dublin 20
Paris 20
Buffalo 19
Naples 19
Figino 17
Orem 17
Tokyo 17
Changsha 16
Dearborn 16
Florence 16
Jiaxing 16
Dhaka 15
Guangzhou 15
Mexico City 15
Tianjin 15
Toronto 15
Chennai 14
Baghdad 13
Falkenstein 13
Manchester 13
Quito 13
Rio de Janeiro 13
Turin 13
Jinan 12
London 12
Tashkent 12
Guayaquil 11
Redwood City 11
Turi 11
Wuhan 11
Amsterdam 10
Boston 10
Budapest 10
Cairo 10
Phoenix 10
Stockholm 10
Baku 9
Curitiba 9
Goiânia 9
Leawood 9
Palermo 9
The Dalles 9
Turku 9
Auburn Hills 8
Brasília 8
Totale 8.206
Nome #
Presenza di principi attivi ad attività antimicrobica nel miele pugliese: probabile “inquinamento antibiotico ambientale” 336
Valutazione dell’influenza dello stordimento sul benessere animale durante lemacellazioni religiose 277
Species identification in fish fillet products using DNA barcoding. 209
Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables 200
Electrochemical Preparation of Synergistic Nanoantimicrobials 192
DNA-based approach for species identification of goat-milk products 188
Characterization and behaviour of ZnO-based nanocomposites designed for the control of biodeterioration of patrimonial stoneworks 187
Assessment of dietary intake of Patulin from baby foods. 181
Analysis of the sulphite content in shrimps and prawns 177
Occurrence of mislabeling in meat products using DNA-based assay 172
Detection of potentially enterotoxigenic food-related Bacillus cereus by PCR analysis 169
Occurrence of mislabelling in prepared fishery products in Southern Italy 167
) Synthesis and Characterization of Hybrid Copper-Chitosan Nanoantimicrobials by Femtosecond Laser-Ablation in Liquids 161
Food labelling: A brief analysis of European Regulation 1169/2011 161
Outbreak of Hepatitis A in Italy Associated with Frozen Redcurrants Imported from Poland: A Case Study 158
Arcobacter spp. nel latte bovino: patogeno emergente a potenziale rischio zoonosico. 158
DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks 157
Analytical characterization of Ag-fluoropolymer nanocoatings deposited by ion beam co-sputtering 156
Evaluation of the animal welfare during religious slaughtering 155
Occurrence of potentially pathogenic arcobacters in shellfish 148
Large genetic diversity of Arcobacter butzleri isolated from raw milk in Southern Italy 147
Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibiotics 145
Ion Beam Sputtering deposition and characterization of ZnO-fluoropolymer nano-antimicrobials 144
Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection 144
MALDI-TOF mass spectrometry analysis of proteins and lipids in Escherichia coli exposed to copper ions and nanoparticles 143
Packaged frozen fishery products: Species identification, mislabeling occurrence and legislative implications 143
EVALUATION ON MGO OCCURRENCE IN APULIAN HONEY 142
Rapid modified QuEChERS method for pesticides detection in honey by high-performance liquid chromatography UV-visible 141
Determination of ochratoxin A in eggs and target tissues of experimentally drugged hens using HPLC–FLD 133
Structural requisites of 2-(p-chlorophenoxy)propionic acid analogues for activity on native rat skeletal muscle chloride conductance and on heterologously expressed CLC-1 132
Prodotti alimentari della tradizione in Sardegna: valutazione preliminare del rischio microbiologico nel Casu Marzu (Formaggio Marcio) proveniente da allevamenti convenzionali e biologici di ovini e di caprini 130
Controlled modification of manufactured goods by copper nano-antimicrobials and their analytical and biological characterization 125
Determinazione quantitativa in HPLC Uv-Vis di fitofarmaci nel miele mediante procedura estrattiva QuEChERS 124
Ricerca del virus dell’Epatite A in ribes rossi (Ribes rubrum) 123
Ochratoxin A in avicultural meat production: chemical and histological effects 123
Methylglyoxal (MGO) in Italian Honey 123
Aflatossina M1: metodi di analisi e rischio nel latte 122
Detection of a honeybee iflavirus with intermediate charateristics between kakugo virus and deformed wing virus 122
Ochratoxin A in laying hens: high-performance liquid chromatography detection and cytological and histological analysis on target tissues 122
Determinazione con metodo HPLC dell'ocratossina A nei mangimi e da tessuti di suino. Aspetti ispettivi citologici ed istopatologici. (UNIONE NAZIONALE PERSONALE ISPETTIVO SANITARIO) - www.unpisi.it 118
Ricerca di virus dell’Epatite A in ribes rossi (Ribes rubrum) 117
Ochratoxin A detection by HPLC in target tissues of swine and cytological and histological analysis 117
APPROCCIO DNA-BASED ALL’ANALISI DEL MIELE: STUDIO PRELIMINARE 115
Evaluation of the Occurrence of False Aneurysms During Halal Slaughtering and Consequences on the Animal’s State of Consciousness 114
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 112
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Survey of the presence of patulin in fruit juices 110
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Confronto tra due metodiche per la ricerca e l'isolamento di Listeria monocytogenes 106
Hybrid Copper-Chitosan Nano-Antimicrobials: synthesis by femtosecond laser-ablation in liquid characterization and bioactivity 105
Determinazione di idrossiprolina nelle carni con metodo RP-LC-ESI-MS 105
Investigation for the presence of Sarcocystis equicanis in horses regularly slaughtered in the province of Bari (Italy) 105
Valutazione di un metodo HPLC_FL per la determinazione di ocratossina A nel latte materno e per l'infanzia 103
Surface analytical characterization of multifunctional ZnOX-fluoropolymer nanocoatings for the textile industry 102
Attività di nuovi analoghi chirali dell'acido clofibrico sui canali al cloro ClC-1 102
Preliminary Evidence Regarding the Detection of Cortisol and IL-6 to Assess Animal Welfare in Various Rabbit Housing Systems 101
Occurence of Prototheca spp. in cow milk samples 100
Ochratoxin A Detection by HPLC-FL in Processed Baby Foods 100
Determinazione con metodo HPLC dell’ocratossina A nei mangimi e da tessuti di suino. Aspetti ispettivi citologici ed istopatologici 99
Genetic heterogeneity and recombination in type-3 human astroviruses 98
Niflumic acid derivatives modulate macroscopic chloride conductance of native rat skeletal muscle by inhibiting the CLC-1 channel and by increasing the intracellular calcium level 96
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Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 94
Occurrence of hepatitis E virus (HEV) in Calabrian wild boars 94
Studio delle proprietà enentioselettive di una fase stazionaria chirale a base di PGA 93
Pilot Study of the Relationship between Deck Level and Journey Duration on Plasma Cortisol, Epinephrine and Norepinephrine Levels in Italian Heavy Pigs 91
Determinazione del contenuto di solfiti nei gamberi 89
Assessing Cadmium Levels in Horses Imported from the European Union and Slaughtered in Italy 88
Synthesis and biological evaluation of chlofibrate-like drugs on voltage-gated chloride channels (CLC) 88
Occurrence of Listeria monocytogenes in Ready To Eat (RTE) Foods from Southern Italy Large-Scale Distribution 88
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Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies 86
Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region 85
Arcobacter spp. in bovine milk: An emerging pathogen with potential zoonotic risk 85
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Pesticides and Environmental Contaminants in Organic Honeys According to Their Different Productive Areas toward Food Safety Protection 83
Kosher slaughter paradigms: Evaluation of slaughterhouse inspection procedures. 82
L’ocratossicosi del suino: risvolti ispettivo-sanitari 82
SIMULTANEOUS QUANTITATIVE DETECTION OF ANTIBIOTICS FROM APULIAN HONEY USING A BIOCHIP MULTI-ARRAY TECHNOLOGY 82
Epidemiological and genetic evaluation of HEV in swine slaughtered in Sicily region (Italy) 80
Femtosecond Laser Ablation Synthesis in Liquids as Green and Single-step Route to Copper-Chitosan Nanocomposites 80
Valutazione della presenza di ocratossina A in cinghiali (Sus scrofa) regolarmente macellati 78
Ochratoxin A and Aflatoxin B1 Detection in Laying Hens for Omega 3-Enriched Eggs Production 78
Occurences of Ochratoxin A in slaughtered wild boar (Sus scrofa) 77
Norovirus Detection in Ready-To-Eat Salads by Propidium Monoazide Real Time RT-PCR Assay 77
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Femtosecond laser ablation synthesis of chitosan-stabilized copper nanoantimicrobials 76
Ochratoxin A in Poultry Supply Chain: Overview of Feed Occurrence, Carry-Over, and Pathognomonic Lesions in Target Organs to Promote Food Safety 75
PROPOSTA DI UN METODO HPLC-FL PER LA DETERMINAZIONE DI OCRATOSSINA A NEL LATTE MATERNO E PER L’INFANZIA 73
Niflumic acid derivatives modulate macroscopic chloride conductance of native rat skeletal muscle by inhibiting the CLC-1 channel and by increasing the intracellular calcium level 72
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OCCURRENCE AND GENETIC DIVERSITY OF POTENTIALLY PATHOGENIC ARCOBACTERS IN SHELLFISH AND LETTUCE 71
Niflumic acid modulates the activity of the CLC-1 chloride channel and the calcium homeostasis of native rat skeletal muscle 70
PHARMACOLOGICAL PROPERTIES OF RENAL CLC-K CHLORIDE CHANNELS HETEROLOGOUSLY EXPRESSED WITH BARTTIN REVEALED BY THE USE OF 2-(p-CHLOROPHENOXY)PROPIONIC ACID DERIVATIVES. 69
Simultaneous Quantitative Detection of Six Families of Antibiotics in Honey Using A Biochip Multi-Array Technology 68
Presenza di cadmio in Octopus Vulgaris: valutazione del rischio per la salute pubblica 66
Identificazione di specie in bocconcini di baccalà pastellati ready to cook mediante DNA barcoding XXII Convegno Nazionale Associazione Italiana Veterinari Igienisti. Autorità competente e Operatore del Settore Alimentare: armonizzazione degli strumenti di gestione del rischio. Torino 19-21 settembre. 65
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Totale 11.727
Categoria #
all - tutte 51.564
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 51.564


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022698 32 118 11 25 13 31 31 37 35 39 118 208
2022/20231.305 168 184 87 131 143 157 18 167 187 8 39 16
2023/2024519 44 81 36 35 36 116 26 19 8 32 36 50
2024/20252.052 84 42 190 90 85 147 132 198 77 103 313 591
2025/20264.524 682 228 271 418 458 243 458 139 583 416 170 458
2026/2027181 181 0 0 0 0 0 0 0 0 0 0 0
Totale 13.009