IRIS
IPPOLITO, Antonio
 Distribuzione geografica
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Continente #
NA - Nord America 22.997
EU - Europa 10.199
AS - Asia 8.942
SA - Sud America 2.456
Continente sconosciuto - Info sul continente non disponibili 524
AF - Africa 380
OC - Oceania 24
Totale 45.522
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Nazione #
US - Stati Uniti d'America 22.425
IT - Italia 3.834
SG - Singapore 3.728
CN - Cina 2.114
BR - Brasile 1.935
RU - Federazione Russa 1.290
HK - Hong Kong 1.156
SE - Svezia 945
UA - Ucraina 882
DE - Germania 752
FR - Francia 586
FI - Finlandia 550
NL - Olanda 403
VN - Vietnam 398
GB - Regno Unito 344
BD - Bangladesh 297
IN - India 285
CA - Canada 232
AR - Argentina 153
TR - Turchia 129
IQ - Iraq 125
ZA - Sudafrica 125
MX - Messico 106
ID - Indonesia 96
CO - Colombia 87
PK - Pakistan 81
EE - Estonia 77
EC - Ecuador 74
VE - Venezuela 71
ES - Italia 66
SA - Arabia Saudita 65
RO - Romania 60
GR - Grecia 57
JP - Giappone 57
MA - Marocco 55
UZ - Uzbekistan 51
IE - Irlanda 49
MY - Malesia 49
PH - Filippine 49
PL - Polonia 48
TN - Tunisia 42
BE - Belgio 40
UY - Uruguay 39
AT - Austria 37
KR - Corea 37
JM - Giamaica 36
CZ - Repubblica Ceca 35
EG - Egitto 31
PY - Paraguay 27
CI - Costa d'Avorio 26
CL - Cile 26
CR - Costa Rica 25
IR - Iran 25
GT - Guatemala 24
NP - Nepal 24
TT - Trinidad e Tobago 24
HN - Honduras 23
PE - Perù 23
ET - Etiopia 21
AU - Australia 20
JO - Giordania 20
LT - Lituania 20
CH - Svizzera 19
DZ - Algeria 19
IL - Israele 19
SV - El Salvador 19
TH - Thailandia 19
LB - Libano 18
NI - Nicaragua 18
CW - ???statistics.table.value.countryCode.CW??? 16
RS - Serbia 16
AZ - Azerbaigian 15
BO - Bolivia 15
PR - Porto Rico 15
AE - Emirati Arabi Uniti 14
KZ - Kazakistan 14
HU - Ungheria 13
GP - Guadalupe 12
KE - Kenya 12
DO - Repubblica Dominicana 11
OM - Oman 11
PA - Panama 9
PT - Portogallo 9
BA - Bosnia-Erzegovina 8
AL - Albania 7
BG - Bulgaria 7
HR - Croazia 7
SI - Slovenia 7
BH - Bahrain 6
TW - Taiwan 6
EU - Europa 5
GE - Georgia 5
KW - Kuwait 5
MD - Moldavia 5
NG - Nigeria 5
PS - Palestinian Territory 5
RE - Reunion 5
AO - Angola 4
GY - Guiana 4
KG - Kirghizistan 4
Totale 44.919
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Città #
Ashburn 2.386
Jacksonville 1.994
Singapore 1.975
San Jose 1.889
Woodbridge 1.573
Chandler 1.499
Hong Kong 1.149
Fairfield 1.056
Milan 1.041
Houston 983
Ann Arbor 930
Council Bluffs 632
Nyköping 539
Cambridge 459
Wilmington 442
Beijing 418
Lawrence 413
Roxbury 413
Rome 410
Seattle 387
New York 372
Nanjing 369
Lauterbourg 366
Los Angeles 317
Groningen 316
Boardman 292
Des Moines 278
Bari 235
Dallas 226
São Paulo 221
Santa Clara 204
Columbus 199
Princeton 152
Ho Chi Minh City 148
Helsinki 145
Buffalo 123
Chicago 119
Nanchang 117
Shenyang 109
Brooklyn 104
Inglewood 103
Jiaxing 103
Hebei 101
Hanoi 97
Figino 77
Phoenix 71
Turin 70
San Diego 69
San Francisco 61
Florence 60
Toronto 58
London 55
Redwood City 55
Tianjin 53
Moscow 52
Orem 52
Tokyo 51
Munich 50
Frankfurt am Main 49
Baghdad 48
Dublin 47
Bologna 46
Changsha 45
Falkenstein 44
Guangzhou 44
Paris 44
Rio de Janeiro 44
Naples 43
Washington 43
Warsaw 42
Atlanta 41
Tashkent 41
Amsterdam 40
Johannesburg 40
Taranto 39
Dearborn 35
Pittsburgh 35
Belo Horizonte 34
Falls Church 34
Montevideo 34
Shanghai 34
Brasília 33
Jakarta 33
Palermo 33
Quito 33
Montreal 32
Dhaka 31
Jinan 30
Pune 30
Athens 29
Charlotte 29
Stockholm 29
Brussels 28
Kingston 28
Pretoria 28
Salt Lake City 28
Medellín 27
Mexico City 27
Abidjan 26
Lahore 26
Totale 27.744
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Nome #
La cercosporiosi o “piombatura” dell’olivo 1.281
Survey on main citrus decline-inducing pathogens (fungi and viruses) in the region of Cap Bon, Tunisia: preliminary results 726
Miscela di microrganismi antagonisti, denominati Clonostachys rosea (FV114) e Trichoderma harzianum (Fv 178) in grado di stimolare la crescita di piante arboree ed erbacee anche in presenza di patogeni dell'apparato radicale 383
First report of Pilidiella granati causing postharvest fruit rot on pomegranate in southern Italy 293
Fungal pathogens associated with harvested table grapes in Lebanon, and characterization of the mycotoxigenic genera 249
Disinfecting agents for controlling fruit and vegetable diseases after harvest 232
Citrus- associated Alternaria species in the Mediterranean areas 228
Contamination of fresh and dried tomato by Alternaria toxins in southern Italy 226
Alternariol as virulence and colonization factor of Alternaria alternata during plant infection 212
First report of collar and root rot caused by Phytophthora nicotianae on Lycium barbarum 208
Characterization of citrus-associated Alternaria species in Mediterranean areas 197
A new High-Resolution Melting assay for genotyping Alternaria species causing citrus brown spot 196
Electrolyzed sodium bicarbonate inhibits Penicillium digitatum and induces defence responses against green mould in citrus fruit. 192
First record of Verticillium dahliae on potato in Malta 189
2,5-DMBA nella lotta contro i marciumi da Botrytis cinerea e Rhizopus stolonifer della fragola in postraccolta 185
A STRAIN-SPECIFIC PROBE DETECTS THE BIOCONTROL AGENT BACILLUS LICHENIFORMIS MBBL1 IN THE OLIVE RHIZOSPHERE 179
Protein hydrolysates effects on grapevine (Vitis vinifera L., cv. Corvina) performance and water stress tolerance 179
Abiotic diseases of olive 178
Effect of preharvest salt treatment and ozone low concentration on postharvest decay peaches 173
Biocontrol activity of bio-coat and biocure against postharvest rots of table grapes and sweet cherries 172
"Ectomosphere": Insects and Microorganism Interactions 171
Activity of calcium salts in controlling Phytophthora root rot of citrus 170
A new perspective in controlling postharvest citrus rots: the use of electrolyzed water 170
Sodium carbonate and bicarbonate treatments induce resistance to postharvest green mould on citrus fruit 170
Evaluation of activity of liquid organic fertilizers, hemozym nk.- and hemozym bio n, on the growth of biocontrol agents. 168
Activity of extracts from wild edible herbs against postharvest fungal diseases of fruit and vegetables 168
Activity of Bacillus licheniformis, strain MBBL1, and Brassica spp. in the bioremediation of Chromium polluted soil 166
Activity of chitinase and ß-1,3-glucanase in sweet cherry tissues treated with Aureobasidium pullulans 162
Activity of electrolysis in reducing microbial population and controlling postharvest diseases of citrus fruits 159
Pre- and postharvest application of alternative means to control Alternaria Brown spot of citrus 158
Activity of Bacillus licheniformis, strain MBBL1, and Brassica spp. in the bioremediation of Chromium polluted soil 157
Activity of salts incorporated in wax in controlling postharvest diseases of citrus fruit 154
A new perspective in controlling postharvest citrus rots 153
Recent advances to control spoilage microorganisms in washing water of fruits and vegetables: The use of electrolyzed water 152
Occurrence of sheraphelenchus sucus (nematoda: Aphelenchoidinae) and panagrellus sp. (Rhabditida: Panagrolaimidae) associated with decaying pomegranate Fruit in Italy 152
First report of Cytospora Punicae causing fruit rot on pomegranate in Italy 152
CHARACTERIZATION OF GENES ASSOCIATED TO INDUCED RESISTANCE AGAINST PENICILLIUM EXPANSUM IN APPLE FRUIT TREATED WITH QUERCETIN 150
Main postharvest fungal diseases of pomegranate fruit in southern Italy 149
Effetto di trattamenti pre e postraccolta con chitosano sui marciumi della fragola in conservazione 149
Acibenzolar-s-methyl increases the transcript level of PAL and CHS genes in olive plantlets 148
First record of Verticillium dahliae on potato in Malta 147
ACIBENZOLAR-S-METHYL INCREASES THE TRANSCRIPT LEVEL OF PAL AND CHS GENES IN OLIVE PLANTLETS 147
Characterization of differentially expressed transcripts in quercetin-treated apples by suppression subtractive hybridization 147
'Study on the role of patulin on virulence and pathogenicity of Penicillium expansum 146
Activity of chitosan against citrus root rot due to Phytophthora nicotianae 146
First report of Colletotrichum Acutatum Sensu Stricto causing postharvest rot on pomegranate fruit in Italy 145
Application of Next-Generation Sequencing for transcriptomics studies in phytopathogenic fungi 145
Targeting mitochondrial metabolite transporters in Penicillium expansum for reducing patulin production 145
First report of Curvularia spicifera causing brown rot of citrus in Southern Italy 144
Nanomaterials as alternative control means against postharvest diseases in fruit crops 142
EFFICACY OF A NEW SO2 GENERATOR PAD IN MAINTAINING POSTHARVEST QUALITY OF TABLE GRAPES 142
Integrated control of sweet cherry postharvest rots by Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate 141
Biostimulant Formulations and Moringa oleifera Extracts to Improve Yield, Quality, and Storability of Hydroponic Lettuce 140
Use of UV-C light to reduce Botrytis storage rot of table grapes 140
Effect of irrigation management on field and postharvest quality of organic table grapes 140
ACTIVITY OF A MIXTURE OF PERACETIC ACID AND HYDROGEN PEROXIDE IN SUPPRESSING PHYTOPATHOGENIC FUNGI AND BACTERIA IN VITRO AND IN COLD STORAGE ROOM 139
Comparative transcriptome analysis of two citrus germplasms with contrasting susceptibility to Phytophthora nicotianae provides new insights into tolerance mechanisms 139
Isolation of Rhizopus arrhizus from Albanian barley 139
Agrobacterium-mediated transformation of Colletotrichum gloeosporioides and C. acutatum, the causal agents of olive anthracnose. 138
Control of postharvest rots of sweet cherries by pre- and postharvest applications of Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate 137
Searching for citrus rootstocks resistant to mal secco disease: A review 137
ONFOODS: New and re-emerging risks in the food system and sustainable mitigation strategies 136
Xanthan gum as adjuvant in controlling table grapes rots with Aureobasidium pullulans A 136
Early detection of Botrytis cinerea latent infections as a tool to improve postharvest quality of table grapes 136
A strain-specific probe detects the biocontrol agent Bacillus licheniformis MBBL1 in the olive rhizosphere 136
Menadione-induced oxidative stress re-shapes the oxylipin profile of Aspergillus flavus and its lifestyle 136
Biochemical and transcriptomic changes associated with induced resistance in citrus fruits treated with sodium salts 135
Antimicrobial potential of wild edible herbaceous species 135
Soybean and casein hydrolysates induce grapevine immune responses and resistance against Plasmopara viticola 135
SHRIVELLING OF OLIVE FRUITS ASSOCIATED TO WATER STRESS 134
Activity of salts in combination with wax against postharvest rots on citrus fruit 133
MAL SECCO DISEASE OF CITRUS : A JOURNEY THROUGH A CENTURY OF RESEARCH 132
Genotyping by high-resolution melting of Alternaria species causing citrus brown spot 132
Influence of hot water treatment on brown rot of peach and rapid fruit response to heat stress 131
Activity of glycol chitosan on postharvest strawberry rot 131
Morphological, molecular and biological approaches to characterize citrus-associated Alternaria species. 131
Campionamento e tecniche diagnostiche per i patogeni fungini dei vegetali in vivaio 129
Effect of some protein hydrolysates against gray mould of table and wine grapes 129
Physical treatments to control postharvest diseases of fresh fruits and vegetables 128
Detection of ochratoxin a using molecular beacons and real-time PCR thermal cycler 128
Cercosporiosis of olive in Apulia and attempts to control the disease 127
Integrated control of sweet cherry postharvest rots by Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate 126
Control of table grape storage rots by pre-harvest applications of salts 126
MICROARRAY ANALYSIS OF GENE EXPRESSION PROFILES IN CITRUS FRUIT TREATED WITH CHITOSAN 125
Occurrence of new rots of olive drupes in Apulia 125
Effect of quercetin and umbelliferone on the transcript level of Penicillium expansum genes involved in patulin biosynthesis 125
Characterization of Basidiomycetes Associated with Wood Rot of Citrus in Southern Italy 125
AMPLIFICATION AND PARTIAL SEQUENCING OF RIBOSOMIAL INTERGENIC REGIONS (IGS) FROM THE CITRUS FRUIT ROT PATHOGENS PENICILLIUM DIGITATUM, P. ULAIENSE AND P. ITALICUM 123
Effetto di trattamenti pre e postraccolta con chitosano sui marciumi della fragola in conservazione. Frutticoltura, 5, 71-75 123
Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from Punica granatum L 123
ACTIVITY OF SELECTED PHYTOALEXINS IN POSTHARVEST CONTROL OF PENICILLIUM EXPANSUM AND PATULIN PRODUCTION IN APPLES 122
Phenolic extracts from wild edible plants to control postharvest diseases of sweet cherry fruit 122
Characterization of Penicillium s.s. and Aspergillus sect. nigri causing postharvest rots of pomegranate fruit in Southern Italy 122
Morphological, Molecular and Biological characterization of citrus associated Alternaria species 122
First report of pseudopithomyces mori causing leaf spot on mandarin in Italy 121
Control of postharvest decay by the integration of pre and postharvest application of nonchemical compounds 121
Fomitopsis sp. causing brown rot in wood of living citrus trees reported for first time in southern Italy 121
Understanding patulin role in blue mould of apples as a tool to improve its biological control 121
The effect of polyphenols on pomegranate fruit susceptibility to pilidiella granati provides insights into disease tolerance mechanisms 121
Amplification and partial sequencing of ribosomal intergenic spacer (IGS) from the citrus fuit rot pathogens Penicillium digitatum, P. ulaiense and P. italicum 120
Totale 17.026
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Categoria #
all - tutte 180.095
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 180.095
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20222.236 0 0 0 130 210 142 103 205 162 111 423 750
2022/20234.171 644 309 198 411 584 511 68 466 702 67 131 80
2023/20241.845 169 315 103 105 153 381 59 120 47 84 90 219
2024/20256.569 295 131 622 261 204 521 291 536 374 324 905 2.105
2025/202613.246 1.595 340 674 1.230 1.219 630 1.709 451 1.825 1.209 523 1.841
2026/20275.064 578 879 1.501 2.106 0 0 0 0 0 0 0 0
Totale 45.522