IRIS
IPPOLITO, Antonio
 Distribuzione geografica
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Continente #
NA - Nord America 18.997
EU - Europa 9.941
AS - Asia 8.812
SA - Sud America 2.339
AF - Africa 370
OC - Oceania 21
Continente sconosciuto - Info sul continente non disponibili 7
Totale 40.487
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Nazione #
US - Stati Uniti d'America 18.681
SG - Singapore 3.715
IT - Italia 3.631
CN - Cina 2.101
BR - Brasile 1.854
RU - Federazione Russa 1.288
HK - Hong Kong 1.152
SE - Svezia 945
UA - Ucraina 880
DE - Germania 744
FR - Francia 580
FI - Finlandia 549
NL - Olanda 402
VN - Vietnam 392
GB - Regno Unito 324
IN - India 278
BD - Bangladesh 259
AR - Argentina 148
IQ - Iraq 125
CA - Canada 123
TR - Turchia 121
ZA - Sudafrica 120
MX - Messico 96
ID - Indonesia 91
PK - Pakistan 78
EE - Estonia 74
CO - Colombia 73
EC - Ecuador 68
VE - Venezuela 64
ES - Italia 63
RO - Romania 60
SA - Arabia Saudita 59
GR - Grecia 57
JP - Giappone 54
MA - Marocco 54
UZ - Uzbekistan 51
IE - Irlanda 48
PL - Polonia 47
PH - Filippine 45
TN - Tunisia 42
BE - Belgio 40
MY - Malesia 40
UY - Uruguay 39
AT - Austria 37
CZ - Repubblica Ceca 33
KR - Corea 33
EG - Egitto 31
JM - Giamaica 30
PY - Paraguay 27
CI - Costa d'Avorio 26
IR - Iran 25
CL - Cile 23
NP - Nepal 23
PE - Perù 23
ET - Etiopia 21
JO - Giordania 20
CH - Svizzera 19
IL - Israele 19
LT - Lituania 19
AU - Australia 18
LB - Libano 18
TH - Thailandia 18
DZ - Algeria 17
RS - Serbia 16
AZ - Azerbaigian 15
BO - Bolivia 15
AE - Emirati Arabi Uniti 13
HU - Ungheria 13
KZ - Kazakistan 13
KE - Kenya 12
DO - Repubblica Dominicana 11
OM - Oman 11
CR - Costa Rica 10
NI - Nicaragua 10
PA - Panama 9
PT - Portogallo 9
BA - Bosnia-Erzegovina 7
HN - Honduras 7
SI - Slovenia 7
AL - Albania 6
BG - Bulgaria 6
HR - Croazia 6
TT - Trinidad e Tobago 6
TW - Taiwan 6
BH - Bahrain 5
EU - Europa 5
GE - Georgia 5
GT - Guatemala 5
MD - Moldavia 5
NG - Nigeria 5
PS - Palestinian Territory 5
RE - Reunion 5
AO - Angola 4
KG - Kirghizistan 4
KW - Kuwait 4
ME - Montenegro 4
NO - Norvegia 4
SK - Slovacchia (Repubblica Slovacca) 4
SN - Senegal 4
ZW - Zimbabwe 4
Totale 40.415
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Città #
Jacksonville 1.990
Singapore 1.968
Woodbridge 1.573
Chandler 1.499
Ashburn 1.277
San Jose 1.247
Hong Kong 1.148
Fairfield 1.056
Milan 1.027
Houston 976
Ann Arbor 930
Nyköping 539
Cambridge 456
Wilmington 437
Beijing 413
Lawrence 413
Roxbury 413
Rome 392
Seattle 387
Nanjing 369
Lauterbourg 366
New York 318
Groningen 316
Boardman 283
Des Moines 277
Los Angeles 276
Bari 222
Columbus 194
Dallas 187
São Paulo 156
Princeton 152
Santa Clara 147
Ho Chi Minh City 145
Helsinki 144
Buffalo 117
Nanchang 117
Shenyang 109
Inglewood 103
Jiaxing 103
Hebei 101
Brooklyn 98
Hanoi 96
Chicago 92
Council Bluffs 88
Figino 77
San Diego 67
Turin 67
Redwood City 55
Tianjin 53
Florence 52
Moscow 52
London 51
Munich 50
Orem 49
Baghdad 48
Tokyo 48
Dublin 47
Frankfurt am Main 47
Changsha 45
Falkenstein 44
Guangzhou 44
Paris 44
Rio de Janeiro 43
Bologna 42
Tashkent 41
Warsaw 41
Amsterdam 40
Johannesburg 40
San Francisco 40
Taranto 36
Dearborn 35
Belo Horizonte 34
Montevideo 34
Naples 34
Phoenix 34
Falls Church 33
Jakarta 33
Washington 33
Brasília 32
Quito 32
Shanghai 32
Jinan 30
Pune 30
Athens 29
Dhaka 29
Stockholm 29
Toronto 29
Atlanta 28
Brussels 28
Palermo 27
Salt Lake City 27
Abidjan 26
Mexico City 26
Nuremberg 26
Pretoria 26
Auburn Hills 25
Chennai 25
Porto Alegre 25
Kingston 24
Lahore 24
Totale 24.859
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Nome #
La cercosporiosi o “piombatura” dell’olivo 1.242
Survey on main citrus decline-inducing pathogens (fungi and viruses) in the region of Cap Bon, Tunisia: preliminary results 720
Miscela di microrganismi antagonisti, denominati Clonostachys rosea (FV114) e Trichoderma harzianum (Fv 178) in grado di stimolare la crescita di piante arboree ed erbacee anche in presenza di patogeni dell'apparato radicale 376
First report of Pilidiella granati causing postharvest fruit rot on pomegranate in southern Italy 250
Fungal pathogens associated with harvested table grapes in Lebanon, and characterization of the mycotoxigenic genera 244
Disinfecting agents for controlling fruit and vegetable diseases after harvest 224
Contamination of fresh and dried tomato by Alternaria toxins in southern Italy 212
Alternariol as virulence and colonization factor of Alternaria alternata during plant infection 201
First report of collar and root rot caused by Phytophthora nicotianae on Lycium barbarum 195
A new High-Resolution Melting assay for genotyping Alternaria species causing citrus brown spot 189
Characterization of citrus-associated Alternaria species in Mediterranean areas 184
First record of Verticillium dahliae on potato in Malta 176
Electrolyzed sodium bicarbonate inhibits Penicillium digitatum and induces defence responses against green mould in citrus fruit. 175
Protein hydrolysates effects on grapevine (Vitis vinifera L., cv. Corvina) performance and water stress tolerance 167
Citrus- associated Alternaria species in the Mediterranean areas 165
Biocontrol activity of bio-coat and biocure against postharvest rots of table grapes and sweet cherries 162
Activity of calcium salts in controlling Phytophthora root rot of citrus 160
Sodium carbonate and bicarbonate treatments induce resistance to postharvest green mould on citrus fruit 160
Abiotic diseases of olive 157
Activity of extracts from wild edible herbs against postharvest fungal diseases of fruit and vegetables 157
A new perspective in controlling postharvest citrus rots: the use of electrolyzed water 154
Activity of Bacillus licheniformis, strain MBBL1, and Brassica spp. in the bioremediation of Chromium polluted soil 153
"Ectomosphere": Insects and Microorganism Interactions 149
Activity of Bacillus licheniformis, strain MBBL1, and Brassica spp. in the bioremediation of Chromium polluted soil 148
Pre- and postharvest application of alternative means to control Alternaria Brown spot of citrus 147
Activity of salts incorporated in wax in controlling postharvest diseases of citrus fruit 147
CHARACTERIZATION OF GENES ASSOCIATED TO INDUCED RESISTANCE AGAINST PENICILLIUM EXPANSUM IN APPLE FRUIT TREATED WITH QUERCETIN 146
Occurrence of sheraphelenchus sucus (nematoda: Aphelenchoidinae) and panagrellus sp. (Rhabditida: Panagrolaimidae) associated with decaying pomegranate Fruit in Italy 146
2,5-DMBA nella lotta contro i marciumi da Botrytis cinerea e Rhizopus stolonifer della fragola in postraccolta 142
A STRAIN-SPECIFIC PROBE DETECTS THE BIOCONTROL AGENT BACILLUS LICHENIFORMIS MBBL1 IN THE OLIVE RHIZOSPHERE 142
Characterization of differentially expressed transcripts in quercetin-treated apples by suppression subtractive hybridization 139
Recent advances to control spoilage microorganisms in washing water of fruits and vegetables: The use of electrolyzed water 138
First record of Verticillium dahliae on potato in Malta 137
A new perspective in controlling postharvest citrus rots 136
Targeting mitochondrial metabolite transporters in Penicillium expansum for reducing patulin production 136
Acibenzolar-s-methyl increases the transcript level of PAL and CHS genes in olive plantlets 135
First report of Cytospora Punicae causing fruit rot on pomegranate in Italy 135
'Study on the role of patulin on virulence and pathogenicity of Penicillium expansum 134
Effect of irrigation management on field and postharvest quality of organic table grapes 134
Evaluation of activity of liquid organic fertilizers, hemozym nk.- and hemozym bio n, on the growth of biocontrol agents. 133
Isolation of Rhizopus arrhizus from Albanian barley 133
Main postharvest fungal diseases of pomegranate fruit in southern Italy 132
Activity of chitosan against citrus root rot due to Phytophthora nicotianae 132
Effect of preharvest salt treatment and ozone low concentration on postharvest decay peaches 132
Comparative transcriptome analysis of two citrus germplasms with contrasting susceptibility to Phytophthora nicotianae provides new insights into tolerance mechanisms 131
Activity of chitinase and ß-1,3-glucanase in sweet cherry tissues treated with Aureobasidium pullulans 130
Biochemical and transcriptomic changes associated with induced resistance in citrus fruits treated with sodium salts 130
SHRIVELLING OF OLIVE FRUITS ASSOCIATED TO WATER STRESS 129
Use of UV-C light to reduce Botrytis storage rot of table grapes 129
Menadione-induced oxidative stress re-shapes the oxylipin profile of Aspergillus flavus and its lifestyle 129
A strain-specific probe detects the biocontrol agent Bacillus licheniformis MBBL1 in the olive rhizosphere 127
Antimicrobial potential of wild edible herbaceous species 127
Activity of electrolysis in reducing microbial population and controlling postharvest diseases of citrus fruits 127
Nanomaterials as alternative control means against postharvest diseases in fruit crops 127
ONFOODS: New and re-emerging risks in the food system and sustainable mitigation strategies 126
Effetto di trattamenti pre e postraccolta con chitosano sui marciumi della fragola in conservazione 126
Influence of hot water treatment on brown rot of peach and rapid fruit response to heat stress 126
Integrated control of sweet cherry postharvest rots by Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate 126
First report of Colletotrichum Acutatum Sensu Stricto causing postharvest rot on pomegranate fruit in Italy 126
Soybean and casein hydrolysates induce grapevine immune responses and resistance against Plasmopara viticola 124
Cercosporiosis of olive in Apulia and attempts to control the disease 123
Detection of ochratoxin a using molecular beacons and real-time PCR thermal cycler 123
Integrated control of sweet cherry postharvest rots by Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate 122
ACIBENZOLAR-S-METHYL INCREASES THE TRANSCRIPT LEVEL OF PAL AND CHS GENES IN OLIVE PLANTLETS 121
Early detection of Botrytis cinerea latent infections as a tool to improve postharvest quality of table grapes 121
Control of table grape storage rots by pre-harvest applications of salts 120
Control of postharvest rots of sweet cherries by pre- and postharvest applications of Aureobasidium pullulans in combination with calcium chloride or sodium bicarbonate 119
Physical treatments to control postharvest diseases of fresh fruits and vegetables 119
Phenolic extracts from wild edible plants to control postharvest diseases of sweet cherry fruit 118
First report of Curvularia spicifera causing brown rot of citrus in Southern Italy 118
Searching for citrus rootstocks resistant to mal secco disease: A review 118
Occurrence of new rots of olive drupes in Apulia 117
MAL SECCO DISEASE OF CITRUS : A JOURNEY THROUGH A CENTURY OF RESEARCH 117
Characterization of Penicillium s.s. and Aspergillus sect. nigri causing postharvest rots of pomegranate fruit in Southern Italy 117
Control of postharvest decay by the integration of pre and postharvest application of nonchemical compounds 116
Fomitopsis sp. causing brown rot in wood of living citrus trees reported for first time in southern Italy 116
ACTIVITY OF A MIXTURE OF PERACETIC ACID AND HYDROGEN PEROXIDE IN SUPPRESSING PHYTOPATHOGENIC FUNGI AND BACTERIA IN VITRO AND IN COLD STORAGE ROOM 116
Control of Penicillium expansum and patulin accumulation on apples by quercetin and umbelliferone 115
Antifungal Activity and DNA Topoisomerase Inhibition of Hydrolysable Tannins from Punica granatum L 115
AMPLIFICATION AND PARTIAL SEQUENCING OF RIBOSOMIAL INTERGENIC REGIONS (IGS) FROM THE CITRUS FRUIT ROT PATHOGENS PENICILLIUM DIGITATUM, P. ULAIENSE AND P. ITALICUM 114
ACTIVITY OF SELECTED PHYTOALEXINS IN POSTHARVEST CONTROL OF PENICILLIUM EXPANSUM AND PATULIN PRODUCTION IN APPLES 114
Extracts from wild edible herbs for controlling postharvest rots of fruit and vegetables 114
HEAT TREATMENT TO CONTROL BROWN ROT AND PRESERVE THE FRUIT QUALITY OF PEACHES 112
Biocontrol activity of Bio-coat and Biocure against postharvest rots of table grapes and sweet cherries 112
First report of Penicillium ulaiense as a postharvest pathogen of orange fruit in Egypt 112
Characterization of Basidiomycetes Associated with Wood Rot of Citrus in Southern Italy 112
Morphological, Molecular and Biological characterization of citrus associated Alternaria species 112
EFFICACY OF A NEW SO2 GENERATOR PAD IN MAINTAINING POSTHARVEST QUALITY OF TABLE GRAPES 112
Biostimulant Formulations and Moringa oleifera Extracts to Improve Yield, Quality, and Storability of Hydroponic Lettuce 111
Activity of salts in combination with wax against postharvest rots on citrus fruit 111
Editorial: Post-harvest Diseases of Fruit and Vegetable: Methods and Mechanisms of Action 110
Effect of quercetin and umbelliferone on the transcript level of Penicillium expansum genes involved in patulin biosynthesis 110
Genetic structure and natural variation associated with host of origin in Penicillium expansum strains causing blue mould. 110
Effect of some protein hydrolysates against gray mould of table and wine grapes 110
Biocontrol activity of Bio-Coat and Bio-Cure against postharvest rots of table grapes and sweet cherries 109
Characterization of Fomitiporia mediterranea, pupulation associated with hearthwood roto f citrus in Southern Italy 109
The effect of polyphenols on pomegranate fruit susceptibility to pilidiella granati provides insights into disease tolerance mechanisms 109
Antifungal activity of 2,5-dimethoxybenzoic acid on postharvest pathogens of strawberry fruits 108
State of the art and future prospects of alternative control means against postharvest blue mould of apple: exploiting the induction of resistance 107
Agrobacterium-mediated transformation of Colletotrichum gloeosporioides and C. acutatum, the causal agents of olive anthracnose. 107
Totale 15.492
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Categoria #
all - tutte 164.870
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 164.870
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20222.701 87 341 37 130 210 142 103 205 162 111 423 750
2022/20234.171 644 309 198 411 584 511 68 466 702 67 131 80
2023/20241.845 169 315 103 105 153 381 59 120 47 84 90 219
2024/20256.569 295 131 622 261 204 521 291 536 374 324 905 2.105
2025/202613.246 1.595 340 674 1.230 1.219 630 1.709 451 1.825 1.209 523 1.841
2026/2027528 528 0 0 0 0 0 0 0 0 0 0 0
Totale 40.986