IRIS
CRUPI, PASQUALE
 Distribuzione geografica
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Continente #
NA - Nord America 1.103
EU - Europa 452
AS - Asia 233
SA - Sud America 112
AF - Africa 17
Totale 1.917
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Nazione #
US - Stati Uniti d'America 1.095
IT - Italia 137
BR - Brasile 101
RU - Federazione Russa 100
CN - Cina 85
SG - Singapore 79
SE - Svezia 68
DE - Germania 48
ID - Indonesia 31
FR - Francia 25
FI - Finlandia 17
GB - Regno Unito 15
IN - India 12
UA - Ucraina 12
AT - Austria 9
TN - Tunisia 6
AR - Argentina 5
CA - Canada 5
CZ - Repubblica Ceca 5
MA - Marocco 5
NL - Olanda 5
VN - Vietnam 4
BE - Belgio 3
DZ - Algeria 3
AZ - Azerbaigian 2
CL - Cile 2
CO - Colombia 2
EC - Ecuador 2
HK - Hong Kong 2
IE - Irlanda 2
LK - Sri Lanka 2
LT - Lituania 2
NP - Nepal 2
PK - Pakistan 2
SY - Repubblica araba siriana 2
TR - Turchia 2
ZA - Sudafrica 2
AE - Emirati Arabi Uniti 1
BD - Bangladesh 1
CR - Costa Rica 1
ES - Italia 1
GR - Grecia 1
GT - Guatemala 1
IQ - Iraq 1
IR - Iran 1
JM - Giamaica 1
JP - Giappone 1
KG - Kirghizistan 1
ME - Montenegro 1
PH - Filippine 1
PT - Portogallo 1
TG - Togo 1
TH - Thailandia 1
Totale 1.917
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Città #
Fairfield 190
Woodbridge 147
Ashburn 92
Chandler 91
Bari 88
Houston 68
Seattle 67
Wilmington 64
Nyköping 61
Cambridge 50
Singapore 48
Ann Arbor 47
Jakarta 29
Jacksonville 26
Lawrence 17
Roxbury 17
Nanjing 14
San Diego 12
Munich 11
Beijing 10
Des Moines 10
Moscow 10
Pune 9
Frankfurt am Main 8
Helsinki 8
New York 8
Nuremberg 8
Boardman 7
Brooklyn 7
Princeton 7
Inglewood 6
Brno 5
Falkenstein 5
Shanghai 5
São Paulo 5
Wuhan 5
Council Bluffs 4
Dong Ket 4
Falls Church 4
North Bergen 4
Portsmouth 4
Ribeirão Preto 4
Rio de Janeiro 4
Shenyang 4
Vienna 4
Wuxi 4
Brasília 3
Brussels 3
Changsha 3
Goiânia 3
Grumo Appula 3
Guangzhou 3
Hebei 3
Lauterbourg 3
London 3
Taranto 3
Toronto 3
Amsterdam 2
Baku 2
Bogotá 2
Cavallino 2
Colombo 2
Dublin 2
Guarulhos 2
Hong Kong 2
Jaraguá do Sul 2
Jiaxing 2
Johannesburg 2
Joinville 2
Jundiaí 2
Kilburn 2
Los Angeles 2
Lviv 2
Monopoli 2
Mumbai 2
Novo Hamburgo 2
Ottawa 2
Pagani 2
Palembang 2
Paris 2
Porto Alegre 2
Rome 2
Santa Clara 2
São Mateus 2
São Vicente 2
Tangier 2
The Dalles 2
Tunis 2
Washington 2
Ambato 1
Amparo 1
Angra dos Reis 1
Araçatuba 1
Armação dos Búzios 1
Aryanah 1
Auburn Hills 1
Avaré 1
Avellaneda 1
Bahawalpur 1
Barcarena Nova 1
Totale 1.410
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Nome #
Effects of sweet cherry polyphenols on enhanced osteoclastogenesis associated with childhood obesity 146
Transcriptomic and genomic structural variation analyses on grape cultivars reveal new insights into the genotype-dependent responses to water stress 144
Comparison Between Different Flavored Olive Oil Production Techniques: Healthy Value and Process Efficiency 142
Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis 136
Emerging technology to develop novel red winemaking practices: An overview 108
Grape seed extracts modify the outcome of oxaliplatin in colon cancer cells by interfering with cellular mechanisms of drug cytotoxicity 104
Antithrombotic activity of 12 table grape varieties. Relationship with polyphenolic profile 100
Influence of viticultural practices and winemaking technologies on phenolic composition and sensory characteristics of Negroamaro red wines 99
Comprehensive identification and quantification of chlorogenic acids in sweet cherry by tandem mass spectrometry techniques 93
Seedless table grape residues as a source of polyphenols: comparison and optimization of non-conventional extraction techniques 92
Studying the evolution of anthocyanin-derived pigments in a typical red wine of Southern Italy to assess its resistance to aging 89
Procedimento e apparecchiatura per la misurazione del potere anti-infiammatorio di matrici alimentari complesse 84
“Selective oxidation of acetylenic 1,4- diols with Dioxiranes in comparison with the Methyltrioxorhenium-Hydrogen Peroxide oxidant” 79
Skin extracts from 2 italian table grapes (italia and palieri) inhibit tissue factor expression by human blood mononuclear cells 75
Extra virgin olive oil extracts modulate the inflammatory ability of murine dendritic cells based on their polyphenols pattern: Correlation between chemical composition and biological function 58
Effect of soil management and training system on negroamaro wine aroma 34
Protected Geographical Indications for EVOO in Tunisia: Towards Environmental, Social, and Economic Sustainable Development 33
Exploring Apulia’s Regional Tourism Attractiveness through the Lens of Sustainability: A Machine Learning Approach and Counterfactual Explainability Process 26
Kefir Enriched with Carob (Ceratonia siliqua L.) Leaves Extract as a New Ingredient during a Gluten-Free Bread-Making Process 26
A Tara Gum/Olive Mill Wastewaters Phytochemicals Conjugate as a New Ingredient for the Formulation of an Antioxidant-Enriched Pudding 25
Effect of over crop and reduced yield by cluster thinning on phenolic and volatile compounds of grapes and wines of ‘Sangiovese’ trained to Tendone 24
Ultrasound Assisted Extraction of Polyphenols from Ripe Carob Pods (Ceratonia siliqua L.): Combined Designs for Screening and Optimizing the Processing Parameters 24
Classification of wine grape biotypes according to their variety and sanitary condition by fingerprinting untargeted analysis 22
Extra virgin olive oil extract rich in secoiridoids induces an anti-inflammatory profile in peripheral blood mononuclear cells from obese children 22
The Tower of Babel of Pharma-Food Study on Extra Virgin Olive Oil Polyphenols. 20
Profile of enzyme in drupe of oueslati's cv. olives during ripening phases: A support method implementation in the production of extra virgin olive oil 20
Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect 18
Innovative Extraction Technologies for Development of Functional Ingredients Based on Polyphenols from Olive Leaves 17
Effect of pre-harvest inactivated yeast treatment on the anthocyanin content and quality of table grapes 17
Anthocyanins: The Infinite Properties of These Incredible Compounds 16
Carob Pods as a Source of Bioactive Molecules in the Preparation of Functional Jelly 15
Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation 15
Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being 15
Exploration and exploitation of the functional characteristics of the cultivar ‘Filippo Cea’ Apulian almond 14
Influence of vinification process over the composition of volatile compounds and sensorial characteristics of greek wines 13
Med-Index from Farm to Fork: A Food Product Labelling System to Promote Adherence to the Mediterranean Diet Encouraging Producers to Make Healthier and More Sustainable Food Products 13
Study of the effects of pasteurization and selected microbial starters on functional traits of fermented table olives 13
Optimization of a Green Extraction of Polyphenols from Sweet Cherry (Prunus avium L.) Pulp 13
Carob Leaf Extracts as New Ingredients in the Food Field: Extraction, Characterization, and Antioxidant Features 12
How pre-harvest inactivated yeast treatment may influence the norisoprenoid aroma potential in wine grapes 12
Olive sound: A sustainable radical innovation 10
Suitability of dried olive pulp in slow-growing broilers: performance, meat quality, oxidation products, and intestinal mucosa features 10
Processing of Carob Kernels to Syrup by Ultrasound-Assisted Extraction 10
Towards a new food labelling system for sustainable food production and healthy responsible consumption: The Med Index Checklist 9
Scientific evidence supporting the newly developed one-health labeling tool “Med-Index”: an umbrella systematic review on health benefits of mediterranean diet principles and adherence in a planeterranean perspective 9
Unripe carob pods: an innovative source of antioxidant molecules for the preparation of high-added value gummies 6
Quantification of Volatile Compounds in Wines by HS-SPME-GC/MS: Critical Issues and Use of Multivariate Statistics in Method Optimization 5
Totale 2.087
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Categoria #
all - tutte 10.785
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.785
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/202033 0 0 0 0 0 0 0 0 0 0 26 7
2020/2021243 26 20 19 20 16 20 15 14 20 38 23 12
2021/2022174 10 20 6 0 13 13 18 4 14 18 23 35
2022/2023278 24 41 22 12 23 35 6 26 48 11 13 17
2023/2024164 8 17 9 19 13 33 17 4 7 4 6 27
2024/2025598 45 3 31 28 39 81 116 71 81 65 38 0
Totale 2.087