IRIS
CRUPI, PASQUALE
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 1.206
EU - Europa 318
AS - Asia 142
AF - Africa 6
SA - Sud America 3
OC - Oceania 1
Totale 1.676
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 1.205
IT - Italia 131
CN - Cina 87
SE - Svezia 83
DE - Germania 29
SG - Singapore 24
IN - India 14
RU - Federazione Russa 14
GB - Regno Unito 13
FI - Finlandia 10
FR - Francia 9
UA - Ucraina 9
CZ - Repubblica Ceca 7
VN - Vietnam 6
RO - Romania 5
IL - Israele 4
SC - Seychelles 3
TN - Tunisia 3
CO - Colombia 2
ID - Indonesia 2
IE - Irlanda 2
NL - Olanda 2
SY - Repubblica araba siriana 2
AE - Emirati Arabi Uniti 1
AT - Austria 1
CA - Canada 1
CL - Cile 1
ES - Italia 1
JP - Giappone 1
ME - Montenegro 1
NZ - Nuova Zelanda 1
PT - Portogallo 1
TH - Thailandia 1
Totale 1.676
Salva come PNG Salva come JPEG
Città #
Fairfield 203
Woodbridge 157
Chandler 107
Ashburn 98
Bari 85
Houston 73
Nyköping 73
Seattle 70
Wilmington 68
Cambridge 56
Ann Arbor 47
Jacksonville 27
Lawrence 20
Roxbury 20
Singapore 20
Nanjing 14
San Diego 13
Des Moines 12
Pune 12
Beijing 10
Munich 9
Brooklyn 8
New York 8
Boardman 7
Brno 7
Princeton 7
Dong Ket 6
Inglewood 6
London 6
Wuhan 6
Craiova 5
Los Angeles 5
Shanghai 5
Shenyang 5
Falls Church 4
Guangzhou 4
Wuxi 4
Grumo Appula 3
Hebei 3
Paris 3
Santa Clara 3
Taranto 3
Amsterdam 2
Bogotá 2
Changsha 2
Chicago 2
Dublin 2
Falkenstein 2
Jiaxing 2
Kilburn 2
Monopoli 2
Pagani 2
Palembang 2
Qingdao 2
Redwood City 2
Secaucus 2
Washington 2
Aryanah 1
Auburn Hills 1
Auckland 1
Bergamo 1
Bremen 1
Chengdu 1
Chongqing 1
Darmstadt 1
Dearborn 1
Denver 1
Dottingen 1
Frankfurt am Main 1
Gallatin 1
Grugliasco 1
Hefei 1
Helsinki 1
Heze 1
Hounslow 1
Jian 1
Jinhua 1
Krasnoyarsk 1
Kunming 1
Madrid 1
Modugno 1
Nanchang 1
Norwalk 1
Nuremberg 1
Odivelas 1
Perugia 1
Podgorica 1
Quanzhou 1
San Francisco 1
San Mateo 1
Southwark 1
Strasbourg 1
Tianjin 1
Tokyo 1
Toronto 1
Turin 1
Vienna 1
Zibo 1
Totale 1.373
Salva come PNG Salva come JPEG
Nome #
Transcriptomic and genomic structural variation analyses on grape cultivars reveal new insights into the genotype-dependent responses to water stress 137
Comparison Between Different Flavored Olive Oil Production Techniques: Healthy Value and Process Efficiency 128
Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis 121
Effects of sweet cherry polyphenols on enhanced osteoclastogenesis associated with childhood obesity 120
Emerging technology to develop novel red winemaking practices: An overview 97
Grape seed extracts modify the outcome of oxaliplatin in colon cancer cells by interfering with cellular mechanisms of drug cytotoxicity 95
Influence of viticultural practices and winemaking technologies on phenolic composition and sensory characteristics of Negroamaro red wines 94
Antithrombotic activity of 12 table grape varieties. Relationship with polyphenolic profile 91
Studying the evolution of anthocyanin-derived pigments in a typical red wine of Southern Italy to assess its resistance to aging 84
Seedless table grape residues as a source of polyphenols: comparison and optimization of non-conventional extraction techniques 84
Comprehensive identification and quantification of chlorogenic acids in sweet cherry by tandem mass spectrometry techniques 84
Optimization of microwave-assisted extraction of antioxidants from bamboo shoots of Phyllostachys pubescens 83
Procedimento e apparecchiatura per la misurazione del potere anti-infiammatorio di matrici alimentari complesse 75
Skin extracts from 2 italian table grapes (italia and palieri) inhibit tissue factor expression by human blood mononuclear cells 72
“Selective oxidation of acetylenic 1,4- diols with Dioxiranes in comparison with the Methyltrioxorhenium-Hydrogen Peroxide oxidant” 72
Yield and quality characteristics of brassica microgreens as affected by the NH4:NO3 molar ratio and strength of the nutrient solution 45
Underutilized Fig (Ficus carica L.) Cultivars from Puglia Region, Southeastern Italy, for an Innovative Product: Dried Fig Disks 39
Dietary Effects of Extra Virgin Olive Oil Extracted by Ultrasound Technology or Refined Olive Oil on the Quality Traits of Pork and “Capocollo di Martina Franca” Dry-Cured Meat 39
Extra virgin olive oil extracts modulate the inflammatory ability of murine dendritic cells based on their polyphenols pattern: Correlation between chemical composition and biological function 38
Protected Geographical Indications for EVOO in Tunisia: Towards Environmental, Social, and Economic Sustainable Development 24
Effect of soil management and training system on negroamaro wine aroma 19
Effects of different winter pruning times on table grape vines performance and starch reserves to face climate changes 15
Classification of wine grape biotypes according to their variety and sanitary condition by fingerprinting untargeted analysis 12
Color stabilization of apulian red wines through the sequential inoculation of starmerella bacillaris and saccharomyces cerevisiae 11
Effect of over crop and reduced yield by cluster thinning on phenolic and volatile compounds of grapes and wines of ‘Sangiovese’ trained to Tendone 11
Editorial: New insights and perspectives of polyphenols in nutrition 10
A Tara Gum/Olive Mill Wastewaters Phytochemicals Conjugate as a New Ingredient for the Formulation of an Antioxidant-Enriched Pudding 9
Profile of enzyme in drupe of oueslati's cv. olives during ripening phases: A support method implementation in the production of extra virgin olive oil 9
Effect of pre-harvest inactivated yeast treatment on the anthocyanin content and quality of table grapes 6
Carotenoids in Fresh and Processed Food: Between Biosynthesis and Degradation 6
Overview of the Polyphenols in Salicornia: From Recovery to Health-Promoting Effect 6
Viticultural Climate Indexes and Their Role in The Prediction of Anthocyanins and Other Flavonoids Content in Seedless Table Grapes 6
Fluorescent Light Energy (FLE) Generated through Red LED Light and a Natural Photoconverter Gel as a New, Non-Invasive Approach for Facial Age Control: A Pilot Study 6
Innovative Extraction Technologies for Development of Functional Ingredients Based on Polyphenols from Olive Leaves 5
Hemp: An Alternative Source for Various Industries and an Emerging Tool for Functional Food and Pharmaceutical Sectors 5
Ultrasound Assisted Extraction of Polyphenols from Ripe Carob Pods (Ceratonia siliqua L.): Combined Designs for Screening and Optimizing the Processing Parameters 5
Wine Lees as Source of Antioxidant Molecules: Green Extraction Procedure and Biological Activity 5
Anthocyanins: The Infinite Properties of These Incredible Compounds 5
Olive sound: A sustainable radical innovation 4
Extra virgin olive oil extract rich in secoiridoids induces an anti-inflammatory profile in peripheral blood mononuclear cells from obese children 4
Suitability of dried olive pulp in slow-growing broilers: performance, meat quality, oxidation products, and intestinal mucosa features 4
Optimization of a Green Extraction of Polyphenols from Sweet Cherry (Prunus avium L.) Pulp 4
The Tower of Babel of Pharma-Food Study on Extra Virgin Olive Oil Polyphenols 4
Processing of Carob Kernels to Syrup by Ultrasound-Assisted Extraction 4
Overview of the Potential Beneficial Effects of Carotenoids on Consumer Health and Well-Being 3
Towards a new food labelling system for sustainable food production and healthy responsible consumption: The Med Index Checklist 3
Influence of vinification process over the composition of volatile compounds and sensorial characteristics of greek wines 2
The main phenolic compounds responsible for the antioxidant capacity of sweet cherry (Prunus avium L.) pulp 2
How pre-harvest inactivated yeast treatment may influence the norisoprenoid aroma potential in wine grapes 2
Quantification of Volatile Compounds in Wines by HS-SPME-GC/MS: Critical Issues and Use of Multivariate Statistics in Method Optimization 2
null 2
Totale 1.813
Salva come PNG Salva come JPEG
Categoria #
all - tutte 9.055
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 9.055
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020290 0 0 13 41 37 28 30 39 46 14 33 9
2020/2021288 30 23 22 21 26 21 20 16 23 43 27 16
2021/2022199 12 20 6 1 13 15 22 6 16 20 26 42
2022/2023335 29 50 26 16 29 39 8 34 58 11 12 23
2023/2024221 9 25 11 26 15 40 17 9 9 9 10 41
2024/2025122 76 17 29 0 0 0 0 0 0 0 0 0
Totale 1.813