COSMAI, LUCREZIA
 Distribuzione geografica
Continente #
NA - Nord America 1.059
EU - Europa 256
AS - Asia 158
SA - Sud America 3
OC - Oceania 1
Totale 1.477
Nazione #
US - Stati Uniti d'America 1.057
CN - Cina 94
IT - Italia 94
SE - Svezia 67
SG - Singapore 50
FR - Francia 16
CZ - Repubblica Ceca 14
BE - Belgio 13
DE - Germania 11
FI - Finlandia 11
GB - Regno Unito 6
GR - Grecia 6
ES - Italia 5
IE - Irlanda 5
RU - Federazione Russa 5
TR - Turchia 4
VN - Vietnam 4
BR - Brasile 2
CA - Canada 2
HK - Hong Kong 2
HU - Ungheria 2
AU - Australia 1
CL - Cile 1
IN - India 1
IR - Iran 1
MY - Malesia 1
TW - Taiwan 1
UA - Ucraina 1
Totale 1.477
Città #
Fairfield 143
Chandler 126
Woodbridge 120
Ashburn 80
Houston 79
Ann Arbor 61
Nyköping 61
Seattle 57
Cambridge 51
Wilmington 43
Singapore 34
Beijing 26
Dearborn 20
Roxbury 20
Lawrence 19
Nanjing 17
Brussels 13
Des Moines 13
Bari 12
Inglewood 12
Brno 11
Los Angeles 10
Princeton 9
Rome 9
Sannicandro di Bari 9
Corato 7
Jacksonville 7
Nanchang 7
Boardman 5
Dublin 5
New York 5
Bologna 4
Hebei 4
Istanbul 4
Jiaxing 4
San Diego 4
Santa Clara 4
Tianjin 4
Athens 3
Brooklyn 3
Dong Ket 3
Guangzhou 3
Lleida 3
Olomouc 3
Paris 3
Shanghai 3
Shenyang 3
Tappahannock 3
Adelfia 2
Andria 2
Bilbao 2
Catania 2
Changsha 2
Dalmine 2
Forlì 2
Gödöllő 2
Hefei 2
Hong Kong 2
Horben 2
Kunming 2
Ragalna 2
Redwood City 2
Santa Maria 2
St Petersburg 2
Thessaloniki 2
Toronto 2
Wuhan 2
Buffalo 1
Chengdu 1
Costa Mesa 1
Esslingen am Neckar 1
Falconara Marittima 1
Foggia 1
Gatchina 1
Helsinki 1
Ho Chi Minh City 1
Hounslow 1
Jinan 1
Kilburn 1
Las Condes 1
Leawood 1
Mendicino 1
Miami Beach 1
Milan 1
Moscow 1
Munich 1
Neuilly-sur-seine 1
Ningbo 1
Norwalk 1
Nuremberg 1
Pianella 1
Pontedera 1
Pozzuoli 1
Puchong Batu Dua Belas 1
Pune 1
Qingdao 1
Reggio Calabria 1
Rimini 1
Sassari 1
Sesto Fiorentino 1
Totale 1.220
Nome #
Evolution of the oxidative stability, bio-active compounds and color characteristics of non-thermally treated vegetable pâtés during frozen storage 127
Use of olive leaf extract to reduce lipid oxidation of baked snacks 109
Management of targeted therapies in cancer patients with chronic kidney disease, or on haemodialysis: An Associazione Italiana di Oncologia Medica (AIOM)/Societa’ Italiana di Nefrologia (SIN) multidisciplinary consensus position paper 108
Microbiota and metabolome of un-started and started Greek-type fermentation of Bella di Cerignola table olives 97
Combined effects of a natural Allium spp. extract and modified atmospheres packaging on shelf life extension of olive-based paste 97
Effects of olive leaf extract addition on fermentative and oxidative processes of table olives and their nutritional properties 91
Use of starter cultures for table olives fermentation as possibility to improve the quality of thermally stabilized olive-based paste 87
NEW FORMULATIONS OF OLIVE-BASED PÂTÉ: DEVELOPMENT AND QUALITY 84
Sviluppo di burger a base di legumi 84
Influence of the thermal stabilization process on the volatile profile of canned tomato-based food 83
Shelf life of stored not pasteurized olive-based pâtés 82
Antioxidant characterization and use of olive leaf extract to improve the shelf life of foods. 63
Green extraction, antioxidant characterization, and employment of phenolic extracts from olive leaves (cv. Coratina) 62
Caratterizzazione chimica e biologica di estratti di foglie di olivo e impiego in matrici alimentari 61
null 56
null 53
Uso di estratti di foglie di olivo per incrementare la shelf-life dei taralli 52
KDIGO Controversies Conference on onco-nephrology: understanding kidney impairment and solid-organ malignancies, and managing kidney cancer 42
Formulazioni alimentari innovative a base di legumi come fonte proteica sostenibile 41
Valutazione dell’accettabilità sensoriale di formulazioni innovative a base di olive 40
Isolating the confining color field in the SU(3) flux tube 21
Summary of the International Conference on Onco-Nephrology: an emerging field in medicine 17
Totale 1.557
Categoria #
all - tutte 6.620
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 6.620


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020262 0 0 0 0 33 38 43 36 51 20 29 12
2020/2021203 9 13 12 13 51 12 19 12 13 24 10 15
2021/2022158 14 11 2 7 6 13 9 10 6 13 22 45
2022/2023310 32 47 25 28 36 37 3 34 56 3 6 3
2023/2024190 5 21 5 11 14 61 15 5 1 19 14 19
2024/202596 19 7 29 14 27 0 0 0 0 0 0 0
Totale 1.557