IRIS
TATEO, Alessandra
 Distribuzione geografica
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Continente #
NA - Nord America 6.207
AS - Asia 2.625
EU - Europa 2.137
SA - Sud America 798
AF - Africa 151
Continente sconosciuto - Info sul continente non disponibili 5
OC - Oceania 5
Totale 11.928
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Nazione #
US - Stati Uniti d'America 6.133
SG - Singapore 1.109
BR - Brasile 618
CN - Cina 617
IT - Italia 395
SE - Svezia 373
HK - Hong Kong 327
RU - Federazione Russa 247
DE - Germania 245
UA - Ucraina 226
FI - Finlandia 190
FR - Francia 170
VN - Vietnam 163
GB - Regno Unito 137
IN - India 83
AR - Argentina 61
BD - Bangladesh 52
CI - Costa d'Avorio 44
CA - Canada 34
TR - Turchia 34
ID - Indonesia 30
JP - Giappone 29
EC - Ecuador 27
IQ - Iraq 27
ZA - Sudafrica 27
BE - Belgio 23
IR - Iran 23
ES - Italia 22
CO - Colombia 21
PK - Pakistan 20
PL - Polonia 20
PY - Paraguay 20
SA - Arabia Saudita 20
MA - Marocco 19
MX - Messico 19
VE - Venezuela 19
IE - Irlanda 17
NL - Olanda 17
PH - Filippine 16
LT - Lituania 12
TN - Tunisia 12
UZ - Uzbekistan 11
CL - Cile 10
PE - Perù 10
KE - Kenya 9
MY - Malesia 9
AE - Emirati Arabi Uniti 8
EG - Egitto 8
RS - Serbia 8
CZ - Repubblica Ceca 7
NP - Nepal 7
OM - Oman 7
ET - Etiopia 6
AL - Albania 5
AU - Australia 5
NO - Norvegia 5
TT - Trinidad e Tobago 5
AT - Austria 4
BO - Bolivia 4
CR - Costa Rica 4
DZ - Algeria 4
EU - Europa 4
JO - Giordania 4
LB - Libano 4
PS - Palestinian Territory 4
SC - Seychelles 4
SN - Senegal 4
UY - Uruguay 4
AO - Angola 3
AZ - Azerbaigian 3
BB - Barbados 3
GR - Grecia 3
KZ - Kazakistan 3
MD - Moldavia 3
NI - Nicaragua 3
CG - Congo 2
GA - Gabon 2
GY - Guiana 2
IL - Israele 2
JM - Giamaica 2
KG - Kirghizistan 2
KR - Corea 2
ML - Mali 2
MN - Mongolia 2
NG - Nigeria 2
QA - Qatar 2
AM - Armenia 1
BA - Bosnia-Erzegovina 1
BG - Bulgaria 1
BY - Bielorussia 1
CH - Svizzera 1
DM - Dominica 1
GF - Guiana Francese 1
GM - Gambi 1
KW - Kuwait 1
MT - Malta 1
PA - Panama 1
PR - Porto Rico 1
PT - Portogallo 1
RO - Romania 1
Totale 11.919
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Città #
Singapore 564
Jacksonville 539
Chandler 535
Ashburn 514
San Jose 510
Fairfield 499
Woodbridge 400
Hong Kong 327
Nyköping 277
Houston 275
Seattle 215
Wilmington 187
Cambridge 186
Ann Arbor 181
Beijing 168
Bari 133
New York 130
Dallas 125
Lawrence 125
Nanjing 125
Roxbury 122
Lauterbourg 121
Los Angeles 82
Boardman 75
Princeton 75
Des Moines 74
Inglewood 65
Brooklyn 59
Helsinki 59
Ho Chi Minh City 56
São Paulo 45
Abidjan 44
Nanchang 37
Hanoi 35
Buffalo 33
Santa Clara 31
San Diego 28
Grafing 27
Hebei 27
Munich 27
Tokyo 27
Jiaxing 24
Moscow 24
Shenyang 24
Brussels 23
Milan 23
Council Bluffs 22
London 21
Frankfurt am Main 20
Rio de Janeiro 18
Dublin 16
Chicago 14
Dearborn 14
San Mateo 14
Warsaw 14
Belo Horizonte 13
Changsha 13
Denver 13
Dhaka 13
Paris 13
Porto Alegre 13
Rome 13
Toronto 13
Chennai 12
Jakarta 12
San Francisco 12
Tianjin 12
Turku 12
Washington 12
Baghdad 11
Guangzhou 11
Johannesburg 11
Ardabil 10
Asunción 10
Montreal 10
Pune 10
Quito 10
Bologna 9
Brasília 9
Casablanca 9
Goiânia 9
Hefei 9
Istanbul 9
Leawood 9
Orem 9
Tashkent 9
Amsterdam 8
Buenos Aires 8
Caracas 8
Curitiba 8
Falkenstein 8
Nairobi 8
Atlanta 7
Belgrade 7
Columbus 7
Fragagnano 7
Guayaquil 7
Jeddah 7
Monmouth Junction 7
Muscat 7
Totale 7.879
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Nome #
ATP Sensitive Potassium Channels in the Skeletal Muscle Function: Involvement of the KCNJ11(Kir6.2) Gene in the Determination of Mechanical Warner Bratzer Shear Force 225
Behavior of artificially suckled foals 205
Artificially suckled I.H.D.H. (Italian Heavy Draught Horse) foals: In vivo performances and ethograms 198
Application of Wood's model to lactation curve of Italian Heavy Draft horse mares 175
Effect of dietary mannan-oligosaccharides on in vivo performance, nutrient digestibility and caecal content characteristics of growing rabbits 173
Artificial suckling in Martina Franca donkey foals: effect on in vivo performances and carcass composition 173
Expression of a highly differentiated phenotype and hepatic functionality markers in gilthead seabream (Sparusaurata L.) long-cultured hepatocytes: First morphological and functional in vitro characterization 169
An assessment of sire-breed effects on carcass and meat quality traits of lambs at the ages of 40 and 100 days from Comisana ewes crossed with Suffolk or Bergamasca rams 165
Comparison between carcasses of artificially suckled I.H.D.H. (Italian Heavy Draught Horse) foals slaughtered at 6 months and traditional carcasses obtained by foals slaughtered at 11 and 18 months 161
Physicochemical properties of meat of Italian Heavy Draft horses slaughtered at the age of eleven months 158
Effects of two different packaging materials on veal calf meat quality and shelf life 151
Colour changes in meat of foals as affected by slaughtering age and post-thawing time 148
Is meat quality from Longissimus lumborum samples correlated with other cuts in horse meat? 145
Effect of Pinus taeda Hydrolyzed Lignin on Biochemical Profile, Oxidative Status, and Semen Quality of Healthy Dogs 144
Carcass characteristics, meat quality and nutritional value of horsemeat: A review 141
Comparison of Mineral, Metabolic, and Oxidative Profile of Saanen Goat during Lactation with Different Mediterranean Breed Clusters under the Same Environmental Conditions 141
Survey on basal blood plasma catecholamine concentrations in Martina Franca donkey (Equus asinus) 136
Effect of tillage system on seed yield, chemical composition and nutritive value of horse bean (Vicia faba L. minor) grown under Mediterranean conditions 133
Aspetti quanti-qualitativi della produzione di latte in pecore alimentate con differenti livelli di saponi di calcio dell’olio di oliva associati a metionina rumino-protetta 133
Martina Franca donkey meat quality: Influence of slaughter age and suckling technique 130
Change in Some Physiologic Variables Induced by Italian Traditional Conditioning in Standardbred Yearling 128
Effects of different positions during transport on physiological and behavioral changes of horses 126
Survey of biochemical and oxidative profile in donkey foals suckled with one natural and one semi-artificial technique 125
Semiextensively reared lactating ewes: Effect of season and space allowance reduction on behavioral, productive, and hematologic parameters 125
Equid milk production: evaluation of Martina Franca jennies and IHDH mares by Wood's model application 122
Use of dietary mannanoligosaccharides during rabbit fattening period: Effects on growth performance, feed nutrient digestibility, carcass traits, and meat quality 122
Some qualitative and chromatic aspects of thawed buffalo (Bubalus bubalis) meat 118
“EFFECT OF PARITY, DRY PERIOD LENGTH, SEASON AND YEAR OF CALVING ON MILK YIELD AND QUALITY IN ITALIAN HOLSTEIN FRIESIANS” 118
Factors influencing stress and fear-related behaviour of cats during veterinary examinations. 118
BEHAVIOR OF DAIRY COWS HEAT STRESSED: COMPARATIVE TEST WITH FOUR DIFFERENT MATERIALS FOR CUBICLE BEDDING 117
Evaluation of different habituation protocols for training dairy jennies to the milking parlor: Effect on milk yield, behavior, heart rate and salivary cortisol 116
Slaughtering age effect on carcass traits and meat quality of italian heavy draught horse foals 115
ASSETTO METABOLICO E IMMUNITARIO DI BOVINI PODOLICI ALLEVATI AL PASCOLO 114
Effects of different milk replacers on carcass traits, meat quality, meat color and fatty acids profile of dairy goat kids 113
Effect of Nutritive Level on CarcassTraits and Meat Quality of IHDH Foals 112
Volatile Organic Compounds, Oxidative and Sensory Patterns of Vacuum Aged Foal Meat 112
CARCASS AND MEAT QUALITY OF “LECCESE” BREED LAMBS SUCKLING FROM EWES FED DIETS CONTAINING VEGETABLE BY-PASS PROTEIN 111
Transport stress in horses: Effects of two different distances 111
Carlo Linneo e il problema della classificazione nelle scienze Naturali 110
null 108
Composition and textural properties of Mozzarella cheese naturally-enriched in polyunsaturated fatty acids 104
Influence of temperature-humidity index on the preference of primiparous Holstein Friesians for different kinds of cubicle flooring 103
CARATTERISTICHE DELLE OSSA METACARPALI DI AGNELLO IN RELAZIONE AL SISTEMA DI ALLEVAMENTO E AL GENOTIPO 102
Effect of water restriction on growth performance, feed nutrient digestibility, carcass and meat traits of rabbits. 100
Gestione e zoometria del cavallo da sella in Calabria 99
Caratteristiche quanti-qualitative del latte di cavalle di razza Murgese e T.P.R.: primi risultati 99
Effect of energy source during culture on in vitro embryo development, resistance to cryopreservation and sex ratio 98
Influence of free-stall flooring on comfort and hygiene of dairy cows during warm climatic conditions 96
Effect of parity, dry period length, season and year of calving on milk yield in italian holstein friesians 95
Effetto della castrazione e dell’età di macellazione su cinghiali in allevamento confinato. II. Caratteristiche quanti-qualitative delle carcasse e delle carni 94
Effects of tillage and nitrogen fertilisation on triticale grain yield, chemical composition and nutritive value 93
Le brattee di carciofo nell’alimentazione degli agnelli e dei capretti da carne 90
TRIGLYCERIDES VARIABILITY IN DONKEY MILK 90
Influence of seasonality on the comfort supplied by different materials used as cubicle flooring for dairy cows 89
Influenza di diversi tipi di allenamento su cortisolo ematico ed emocromo in cavalli trottatori 89
The quality of meat from lambs and kids reared on feeds based on artichoke (Cynara scolymus L.) bracts 89
Effects of different types of training on skeletal muscle enzymes and electrolytes 87
Effects of anaerobic digestates application on chemical composition and in vitro digestibility of alfalfa (Medicago sativa L.) 87
INFLUENCE OF FOUR MATERIALS AS CUBICLE BEDDING ON UDDER HEALTH AND MILK HYGIENE IN HOT CLIMATE CONDITIONS 87
La produzione di carne equina da C.A.I.T.P.R. IN PUGLIA 86
INTEGRAZIONE AMINOACIDICA RUMINOPROTETTA IN DIETE PER AGNELLI ALL’INGRASSO. PERFORMANCE PRODUTTIVE E QUALITA’ DELLE CARCASSE E DELLE CARNI 85
Influence of seasonality on the comfort supplied by different materials used as cubiche flooring for dairy cows 84
Valuation of condition athletics preparation of standardbred trotting on straight race course through determination of lactate, haematocrit and some physiological parameters [Valutazione dello stato di preparazione atletica del cavallo trottatore su pista dritta mediante determinazione del lattato, del valore ematocrito e di alcuni parametri fisiologici] 83
Hematochemical and physiological parameters in standardbred trotters undergoing similar exercise programs on different surfaces: Beach versus track [Parametri ematochimici e fisiologici in cavalli trottatori sottoposti a esercizio sul bagnasciuga e in pista] 82
Evaluating productive performance, meat quality and oxidation products of Italian White breed rabbits under free-range and cage rearing system 82
Effect of four materials as cubicle bedding on udder and milk hygiene in hot climate conditions 81
LYSINE BY-PASS USE IN FEEDS FOR GROWING LAMBS (Performances and quality of carcasses and meat) 81
The acid composition of fat deposits in wild boars of various age kept in captivity 81
Variazioni del profilo metabolico in vitelli bufalini (Bubalus bubalis) in diverse fasi di allevamento 80
Carcass and meat quality of "Leccese" breed lambs suckling from ewes fed diets containing vegatablle by-pass protein 80
ROUTINE HOOF-TRIMMING IN DAIRY CATTLE: RESULTS ON PRODUCTIVE AND REPRODUCTIVE PERFORMANCES 77
L’impiego di mangimi a diverso livello di proteina e di lisina nell’alimentazione del cinghiale 77
SVILUPPO ZOOMETRICO DI GIOVANI OVINI GENTILE DI PUGLIA SOTTOPOSTI A DIFFERENTI LIVELLI NUTRITIVI 76
RELATIVE GROWTH OF ITALIAN HEAVY DRAUGHT HORSES (I.H.D.H.) 76
THE EFFECT ON MILK YIELD AND COMPOSITION IN EWES FED ON DIFFERENT AMOUNTS OF CALCIUM SOAPS SUPPORTED BY RUMEN PROTECTED METHIONINE 75
Ingluenza del tipo di allevamento sugli aspetti quanti-qualitativi delle carcasse e delle carni di capretti interi e castrati macellati a 120 giorni 75
PRODUCTIVE PERFORMANCES AND QUALITY OF CARCASSES IN LAMBS FED WITH BY PASS PROTEIN 75
The acid composition of fat deposits in wild boars of various age kept in captivity 74
Prestazioni produttive, qualità delle carcasse e delle carni di cinghiali (Sus Scropha) alimentati con mangimi a diverso livello di proteina e di lisina 74
Valori ematologici ed ematochimici in cavalli trottatori in funzione della categoria da corsa 74
IL PAREGGIO FUNZIONALE ROUTINARIO NELLA BOVINA DA LATTE: EFFETTI SULLE PRESTAZIONI PRODUTTIVE E RIPRODUTTIVE 73
Influenza del tipo di Influenza del tipo diallevamento sugli aspetti quanti-qualitativi delle carcasse e delle carni di capretti interi e castrati macellati a 120 giorni 72
THE QUALITY OF MEAT FROM LAMBS AND KIDS REARED ON FEEDS CONTAINING ARTICHOKE BRACTS 72
Sui motori dell’economia nel settore alimentare:strumenti a garanzia e shelf-life - Parte I 72
Effect of parity, dry period lenght, season and year of calving on milk yield and quality in italian Holstein Friesians 71
INFLUENZA DEL SISTEMA DI ALLEVAMENTO SULLE CARATTERISTICHE QUANTITATIVE E QUALITATIVE DEL LATTE DI BOVINE PODOLICHE 70
The acid composition of fat deposits in wild boars of two age kept in captivity 70
Influenza del tipo di allevamento sugli aspetti quanti-qualitativi delle carcasse e delle carni di capretti interi e castrati macellati a 120 giorni 70
PRESTAZIONI PRODUTTIVE E VALUTAZIONI QUANTI-QUALITATIVE DELLE CARCASSE E DELLE CARNI DI GIOVANI OVINI ALIMENTATI CON DIETE CONTENENTI SAPONI DI Ca. 69
RELATIVE GROWTH IN MEDITERRANEAN MALE BUFFALO CALVES (Bubalus bubalis) 69
L’influenza del sistema di allevamento sulle caratteristiche quantitative e qualitative del latte di bovine Podoliche 69
IMPIEGO DI SAPONI DI CALCIO IN PECORE IN LATTAZIONE A STABULAZIONE PERMANENTE: 2° ASPETTI QUALITATIVI: 68
THE QUALITY OF MEAT FROM LAMBS AND KIDS REARED ON FEEDS CONTAINING ARTICHOKE (CYNARA SCOLYMUS L.) BRACTS 68
The acid composition of fat deposits in wild boars of various age kept in captivity. Agricoltura Mediterranea, 66
L’impiego dell’olio di cartamo nei mangimi per tacchini. I. Influenza sulle prestazioni produttive e sulle caratteristiche delle carcasse e delle carni 65
Rheologic properties of horsemeat from Italian Heavy Draught Horse bred in the South of Italy 64
Impiego dell'olio di cartamo nei mangimi per tacchini. 1. Influenza sulle prestazioni produttive e sulle caratteristiche delle carcasse e delle carni. 64
IMPIEGO DI SAPONI DI CALCIO IN PECORE IN LATTAZIONE A STABULAZIONE PERMANENTE: 1° ASPETTI QUANTITATIVI: 63
Productive performances in lambs fed wish diets containing by-pass aminoacids 63
USE OF SOYA BY-PASS IN SUKLING SHEEP QUALITY OF CARCASSES LAMBS NATURALLY SUKED 63
Totale 10.355
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Categoria #
all - tutte 50.699
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 50.699
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021296 0 0 0 0 0 0 0 0 0 143 103 50
2021/2022883 39 152 8 39 30 53 34 46 39 45 179 219
2022/20231.399 234 156 91 145 191 148 19 126 232 8 30 19
2023/2024495 37 83 23 33 52 140 20 38 8 12 5 44
2024/20251.896 33 23 184 63 50 158 140 161 81 85 275 643
2025/20263.658 518 153 343 521 415 202 486 97 536 387 0 0
Totale 12.141