TERIO, VALENTINA
 Distribuzione geografica
Continente #
NA - Nord America 4.126
AS - Asia 1.877
EU - Europa 1.706
SA - Sud America 517
AF - Africa 100
OC - Oceania 4
Continente sconosciuto - Info sul continente non disponibili 1
Totale 8.331
Nazione #
US - Stati Uniti d'America 4.052
SG - Singapore 837
CN - Cina 506
IT - Italia 505
BR - Brasile 418
SE - Svezia 278
HK - Hong Kong 266
DE - Germania 238
RU - Federazione Russa 186
GB - Regno Unito 116
VN - Vietnam 111
FI - Finlandia 107
UA - Ucraina 103
CI - Costa d'Avorio 51
FR - Francia 38
AR - Argentina 36
CA - Canada 34
MX - Messico 30
IN - India 25
NL - Olanda 24
BE - Belgio 22
EC - Ecuador 22
PL - Polonia 22
BD - Bangladesh 21
ZA - Sudafrica 18
ID - Indonesia 17
ES - Italia 15
IE - Irlanda 14
IQ - Iraq 14
TR - Turchia 12
JP - Giappone 11
AT - Austria 9
KR - Corea 9
VE - Venezuela 9
IR - Iran 8
LT - Lituania 8
MA - Marocco 8
PK - Pakistan 8
CO - Colombia 7
CZ - Repubblica Ceca 7
PE - Perù 7
PY - Paraguay 6
AE - Emirati Arabi Uniti 5
AL - Albania 5
TN - Tunisia 5
AU - Australia 4
CL - Cile 4
HN - Honduras 4
UZ - Uzbekistan 4
AM - Armenia 3
AZ - Azerbaigian 3
BO - Bolivia 3
DO - Repubblica Dominicana 3
DZ - Algeria 3
EG - Egitto 3
KE - Kenya 3
SA - Arabia Saudita 3
SN - Senegal 3
UY - Uruguay 3
CH - Svizzera 2
ET - Etiopia 2
IL - Israele 2
KW - Kuwait 2
NP - Nepal 2
PH - Filippine 2
RO - Romania 2
BA - Bosnia-Erzegovina 1
BH - Bahrain 1
EU - Europa 1
FK - Isole Falkland (Malvinas) 1
GA - Gabon 1
GD - Grenada 1
GR - Grecia 1
JO - Giordania 1
MK - Macedonia 1
MU - Mauritius 1
MY - Malesia 1
MZ - Mozambico 1
OM - Oman 1
SK - Slovacchia (Repubblica Slovacca) 1
SM - San Marino 1
SR - Suriname 1
SV - El Salvador 1
TH - Thailandia 1
TT - Trinidad e Tobago 1
TW - Taiwan 1
UG - Uganda 1
Totale 8.331
Città #
Ashburn 444
Fairfield 414
Singapore 413
Woodbridge 380
Chandler 360
Hong Kong 266
Houston 237
Jacksonville 236
Nyköping 234
Cambridge 180
Seattle 179
Beijing 166
Wilmington 144
Ann Arbor 143
Bari 108
Lawrence 79
Roxbury 77
Nanjing 69
Los Angeles 68
New York 65
Dallas 53
Des Moines 53
Abidjan 51
Inglewood 50
Ho Chi Minh City 46
Munich 44
Princeton 42
São Paulo 42
Boardman 37
Helsinki 34
Shenyang 32
Nanchang 25
Santa Clara 25
Brooklyn 22
Milan 22
Warsaw 22
Brussels 21
Boydton 20
Buffalo 20
San Diego 20
London 19
Rome 19
Moscow 18
Rio de Janeiro 17
Chicago 16
Dearborn 16
Hanoi 16
Hebei 16
Changsha 15
Dublin 14
Mexico City 14
Montreal 14
Frankfurt am Main 13
Jiaxing 12
Ningbo 12
Tianjin 12
Guangzhou 11
Jakarta 11
Paris 11
Guayaquil 10
Phoenix 10
Prato 10
Stockholm 10
Tokyo 10
Toronto 10
Columbus 9
Porto Alegre 9
The Dalles 9
Zhengzhou 9
Alessandria 8
Atlanta 8
Dong Ket 8
Johannesburg 8
San Francisco 8
San Mateo 8
Taizhou 8
Belo Horizonte 7
Boston 7
Brasília 7
Falkenstein 7
Hefei 7
Jinan 7
Turku 7
Amsterdam 6
Ardabil 6
Augusta 6
Catania 6
Chennai 6
Chiswick 6
Dhaka 6
Florence 6
Haiphong 6
Manchester 6
Naples 6
Nürnberg 6
Orem 6
Redwood City 6
Shanghai 6
Vienna 6
Washington 6
Totale 5.522
Nome #
Presenza di principi attivi ad attività antimicrobica nel miele pugliese: probabile “inquinamento antibiotico ambientale” 254
Characterisation of canine parvovirus strains isolated from cats with feline panleukopenia 181
Epidemiological dynamics of norovirus GII. 4 variant new orleans 2009 179
Detection of potentially pathogenic Aeromonas isolates from Ready To Eat seafood products by PCR analysis 175
DNA-based approach for species identification of goat-milk products 167
Occurrence of hepatitis A and E and norovirus GI and GII in ready-to-eat vegetables in Italy 163
Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables 156
Virus infections of honeybees Apis mellifera 150
Norovirus GII.17 as Major Epidemic Strain in Italy, Winter 2015-16 148
Detection of potentially enterotoxigenic food-related Bacillus cereus by PCR analysis 143
Outbreak of Hepatitis A in Italy Associated with Frozen Redcurrants Imported from Poland: A Case Study 138
Adenovirus associato a grave forma di polmonite negli agnelli 133
Occurrence of mislabelling in prepared fishery products in Southern Italy 131
Arcobacter species detection in Italian composite foods 130
DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks 126
Lapine rotaviruses of the genotype P[22] are widespread in Italian rabbitries 125
Packaged frozen fishery products: Species identification, mislabeling occurrence and legislative implications 125
Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibiotics 124
Occurrence of potentially pathogenic arcobacters in shellfish 120
Analisi di rotavirus di coniglio: identificazione di un nuovo genotipo della proteina VP4 120
Occurrence of Aichi virus in retail shellfish in Italy 120
Identification of tuna species in commercial cans by minor groove binder probe real-time polymerase chain reaction analysis of mitochondrial DNA sequences 117
Determinazione di pesticidi organofosforati e organoclorurati e PCB nel miele 116
Detection of pathogenic Vibrio parahaemolyticus in Southern Italian Shellfish 116
Norovirus in retail shellfish 114
Nucleotide variation in the VP7 gene affects PCR genotyping of G9 rotaviruses identified in Italy 114
Molecular Characterization of the VP4, VP6, VP7 and NSP4 genes of lapine rotaviruses identified in Italy: emergence of a novel VP4 genotype 113
A comparison of methods for the detection of butyric Clostridium group in semihard cheeses [Ricerca di spore di clostridi del gruppo butirrico in formaggisemistagionati tecniche colturali a confronto] 109
Detection of hepatitis A virus (HAV) in shellfish (Mytilus galloprovincialis) using RT-PCR 109
ERIC-PCR genotyping of Paenibacillus larvae in southern Italian honey and brood combs 109
RNA extraction method for the PCR detection of hepatitis A virus in shellfish 108
Food-Borne Viruses in Shellfish: Investigation on Norovirus and HAV Presence in Apulia (SE Italy) 108
Presenza e caratterizzazione di Arcobacter spp. in ortaggi di IV gamma prodotti in Italia meridionale 103
Detection of a honeybee iflavirus with intermediate charateristics between kakugo virus and deformed wing virus 99
Diarrea infantile da rotavirus: identificazione di rotavirus appartenenti al sierotipo emergente G9 in Puglia 98
Detection of Vibrio parahaemolyticus in Shellfish using Polymerase Chain Reaction-Enzyme-Linked ImmunoSorbant Assay (PCR-ELISA) 96
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 95
Methylglyoxal (MGO) in Italian Honey 95
Ricerca di virus dell’Epatite A in ribes rossi (Ribes rubrum) 94
Sequence analysis of the VP7 and VP4 genes identifies a novel VP7 gene allele of porcine rotaviruses, sharing a common evolutionary origin with human G2 rotaviruses 90
Diffusione della variante di norovirus GII.b/Hilversum in Mytilus galloprovincialis venduti al dettaglio 89
null 86
Occurence of Prototheca spp. in cow milk samples 84
Presenza si spore di Paenibacillus larvae e residui di antibiotici in mieli di Puglia e Calabria 82
INFEZIONE ERPETICA DEL CANE E MORTALITÀ NEONATALE DEI CUCCIOLI: DESCRIZIONE DI UN FOCOLAIO 81
Detection of Vibrio alginolyticus, Vibrio cholerae and Vibrio parahaemolyticus in Shellfish Samples using Collagenase-Targeted Multiplex PCR 81
Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection 81
null 80
Metodo di estrazione del DNA da conserve di tonno associato a PCR Booster 74
Enterite neonatale dei ruminanti da rotavirus: identificazione di un nuovo sierotipoVP4 nel bufalo 74
null 72
High pressure inactivation of HAV within mussels 72
Evidence for recombination between the pandemic GII.4 norovirus strains New Orleans 2009 and Sydney 2012. 70
Occurrence and characterization of Arcobacter spp. from ready-to-eat vegetables produced in Southern Italy 69
Virulence genes in Escherichia Coli isolated from diarrheic rabbits in intensive farms of Southern Italy 68
Ricerca di spore di clostridi del gruppo butirrico in formaggi semistagionati: tecniche colturali a confronto 67
Isolation of a G3 rotavirus from a goat with severe enteritis 67
Molecular analysis of the VP7, VP4, VP6, NSP4, NSP5/6 genes of a buffalo rotavirus strain: identification of the rare P[3], RRV-like, VP4 gene allele 67
Comparison between thiosulphate-citrate-bile salt sucrose (TCBS) agar and CHROMagar Vibrio 66
Metodo di estrazione del DNA da conserve di tonno associato a PCR booster 66
Identification of a novel rotavirus VP4 genotype and evidence for its wide distribution in Italian rabbits 66
Norovirus Detection in Ready-To-Eat Salads by Propidium Monoazide Real Time RT-PCR Assay 65
null 64
Metodica di estrazione per il rilevamento del virus dell’Epatite A nei molluschi mediante RT-PCR 63
High pressure inactivation of hepatitis A virus within mussels [Impiego delle alte pressioni idrostatiche per l'inattivazione del virus dell'epatite A in cozze sperimentalmente contaminate] 63
Exploring the epidemiology of lapine Rotaviruses: evidence for spreading of Rotaviruses displaying the newly-recognised P[22] VP4 gene allele in Italy 62
Nuovo ceppo di Iflavirus in alveari di Puglia e Basilicata 61
Occurrence of hepatitis E virus (HEV) in Calabrian wild boars 60
Identificazione di Norovirus in molluschi bivalvi venduti al dettaglio 59
Epidemiological and genetic evaluation of HEV in swine slaughtered in Sicily region (Italy) 58
Detection of pathogenic Vibrio parahaemolyticus in Butrinti Lagoon shellfish 57
Evaluation of the persistence of SARS-CoV-2 (ATCC® VR-1986HK™) on two different food contact materials: flow pack polyethylene and polystyrene food trays 57
Full-genome analysis of a canine pneumovirus causing acute respiratory disease in dogs, Italy 56
null 55
Isolamento di un rotavirus G3 da un capretto con grave enterite. 11th International Congress of the Mediterranean Federation for Health and Production of Ruminants (Fe.Me.S.P.Rum.), Olbia (Sassari), 22-25 Maggio 2003. 55
Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies 54
null 54
Survival of a sars-cov-2 surrogate on flow-pack polyethylene and polystyrene food trays at refrigeration and room temperature conditions 54
Analysis of early strains of the norovirus pandemic variant GII.4 Sydney 2012 identifies mutations in adaptive sites of the capsid protein. 53
Occurrence of norovirus and hepatitis A virus in shellfish 51
null 49
Identificazione delle specie di tonno utilizzate per la produzione delle conserve mediante tecnica real-time PCR 49
Isolation of a buffalo rotavirus strain displayng an unusual VP4 gene allele 48
Lineage diversification and recombination in type-4 human astroviruses 48
Nosema apis and Nosema ceranae in Beehives of the Apulian Region of Italy: How Citizen Science Can Support Scientific Research 48
Evaluation of hepatitis E virus RNA persistence in experimentally contaminated cured pork liver sausages 45
Identification d’un nouveau génotipe, P[22], de Rotavirus du lapin 45
Ochratoxin A in Poultry Supply Chain: Overview of Feed Occurrence, Carry-Over, and Pathognomonic Lesions in Target Organs to Promote Food Safety 44
The EU Interreg Project “ADRINET”: Assessment of Well-Known and Emerging Pollutants in Seafood and Their Potential Effects for Food Safety 43
The Safe Return of Face-to-Face Teaching in the Post-COVID-19 Era at a University in Southern Italy: Surface Monitoring as an Early Warning System 42
null 42
Identificazione di specie in bocconcini di baccalà pastellati ready to cook mediante DNA barcoding. 42
Leveraging Plasma-Activated Seawater for the Control of Human Norovirus and Bacterial Pathogens in Shellfish Depuration 41
First report of hepatitis e virus in shellfish in southeast Italy 36
Occurence of potentially enterotoxigenic Bacillus cereus in infant milk powder 31
null 31
Quantitative real time polymerase chain reaction for the presence of genetically-modified maize in breaded "ready to cook" food products 28
Occurrence of Prototheca spp. in cow milk samples 22
Molecular Analysis of the VP7, VP4, VP6, NSP4, and NSP5/6 Genes of a Buffalo Rotavirus Strain: Identification of the Rare P[3] Rhesus Rotavirus-Like VP4 Gene Allele 21
Prevalence of listeria monocytogenes and salmonella spp. In different ready to eat foods from large retailers and canteens over a 2-year period in northern italy 21
Totale 8.550
Categoria #
all - tutte 37.304
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 37.304


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021492 0 0 0 0 0 33 65 47 77 111 95 64
2021/2022600 30 114 21 25 9 33 31 17 28 35 117 140
2022/2023946 144 136 67 76 103 128 13 109 125 10 21 14
2023/2024386 24 65 30 36 34 96 9 12 10 16 19 35
2024/20251.675 62 27 139 101 47 107 111 174 70 83 254 500
2025/20261.961 543 223 286 408 415 86 0 0 0 0 0 0
Totale 8.607