IRIS
TERIO, VALENTINA
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 5.243
EU - Europa 2.393
AS - Asia 2.350
SA - Sud America 665
Continente sconosciuto - Info sul continente non disponibili 286
AF - Africa 155
OC - Oceania 4
Totale 11.096
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 5.099
IT - Italia 994
SG - Singapore 926
CN - Cina 578
BR - Brasile 495
HK - Hong Kong 283
SE - Svezia 278
DE - Germania 258
RU - Federazione Russa 191
VN - Vietnam 158
FI - Finlandia 134
GB - Regno Unito 125
FR - Francia 114
UA - Ucraina 105
BD - Bangladesh 99
CA - Canada 72
IN - India 60
AR - Argentina 58
CI - Costa d'Avorio 51
MX - Messico 40
NL - Olanda 37
ZA - Sudafrica 37
TR - Turchia 31
EC - Ecuador 30
IQ - Iraq 30
ID - Indonesia 28
PL - Polonia 26
BE - Belgio 24
CO - Colombia 23
PK - Pakistan 23
VE - Venezuela 20
ES - Italia 19
JP - Giappone 17
HU - Ungheria 16
PH - Filippine 16
IE - Irlanda 14
MA - Marocco 14
SA - Arabia Saudita 13
TN - Tunisia 12
UZ - Uzbekistan 12
AT - Austria 11
LT - Lituania 11
MY - Malesia 11
PE - Perù 11
CL - Cile 10
EG - Egitto 9
IR - Iran 9
KR - Corea 9
PY - Paraguay 9
AL - Albania 7
AZ - Azerbaigian 7
CZ - Repubblica Ceca 7
AE - Emirati Arabi Uniti 6
HN - Honduras 6
KE - Kenya 6
CR - Costa Rica 5
DZ - Algeria 5
ET - Etiopia 5
KW - Kuwait 5
TH - Thailandia 5
AU - Australia 4
BO - Bolivia 4
JM - Giamaica 4
NI - Nicaragua 4
NP - Nepal 4
AM - Armenia 3
DK - Danimarca 3
DO - Repubblica Dominicana 3
IL - Israele 3
LK - Sri Lanka 3
OM - Oman 3
PT - Portogallo 3
SN - Senegal 3
TT - Trinidad e Tobago 3
UY - Uruguay 3
BA - Bosnia-Erzegovina 2
BY - Bielorussia 2
CH - Svizzera 2
GT - Guatemala 2
JO - Giordania 2
KZ - Kazakistan 2
MU - Mauritius 2
PA - Panama 2
RO - Romania 2
RS - Serbia 2
SO - Somalia 2
SV - El Salvador 2
ZW - Zimbabwe 2
AO - Angola 1
BG - Bulgaria 1
BH - Bahrain 1
BW - Botswana 1
CW - ???statistics.table.value.countryCode.CW??? 1
EU - Europa 1
FK - Isole Falkland (Malvinas) 1
GA - Gabon 1
GD - Grenada 1
GR - Grecia 1
LB - Libano 1
LY - Libia 1
Totale 10.802
Salva come PNG Salva come JPEG
Città #
Ashburn 523
Singapore 468
Fairfield 414
San Jose 407
Woodbridge 380
Chandler 360
Hong Kong 283
Houston 241
Jacksonville 237
Nyköping 234
Milan 225
Cambridge 180
Seattle 180
Beijing 174
Wilmington 145
Ann Arbor 143
Bari 116
Council Bluffs 109
New York 88
Los Angeles 87
Lawrence 79
Roxbury 77
Rome 76
Nanjing 69
Lauterbourg 67
Dallas 64
Helsinki 61
Ho Chi Minh City 59
Des Moines 53
Abidjan 51
São Paulo 51
Inglewood 50
Santa Clara 46
Princeton 45
Munich 44
Boardman 41
Shenyang 32
Brooklyn 28
Buffalo 26
Figino 26
Warsaw 26
Chicago 25
Hanoi 25
Nanchang 25
Brussels 23
Boydton 22
San Diego 22
Moscow 21
Columbus 20
Frankfurt am Main 20
London 20
Montreal 20
Québec 20
Rio de Janeiro 18
Mexico City 17
Dearborn 16
Hebei 16
Johannesburg 16
Naples 16
Orem 16
Paris 16
Changsha 15
Tokyo 15
Atlanta 14
Dublin 14
Manchester 13
Phoenix 13
Toronto 13
Falkenstein 12
Jakarta 12
Jiaxing 12
Ningbo 12
Tianjin 12
Guangzhou 11
Guayaquil 11
Shanghai 11
Amsterdam 10
Porto Alegre 10
Prato 10
Stockholm 10
Tashkent 10
Alessandria 9
Budapest 9
Chennai 9
Dhaka 9
Haiphong 9
San Francisco 9
The Dalles 9
Zhengzhou 9
Augusta 8
Boston 8
Brasília 8
Dong Ket 8
Florence 8
Quito 8
San Mateo 8
Taizhou 8
Turin 8
Baghdad 7
Belo Horizonte 7
Totale 6.857
Salva come PNG Salva come JPEG
Nome #
Presenza di principi attivi ad attività antimicrobica nel miele pugliese: probabile “inquinamento antibiotico ambientale” 399
Characterisation of canine parvovirus strains isolated from cats with feline panleukopenia 214
Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables 204
Detection of potentially pathogenic Aeromonas isolates from Ready To Eat seafood products by PCR analysis 201
Occurrence of hepatitis A and E and norovirus GI and GII in ready-to-eat vegetables in Italy 199
Epidemiological dynamics of norovirus GII. 4 variant new orleans 2009 196
DNA-based approach for species identification of goat-milk products 193
Norovirus GII.17 as Major Epidemic Strain in Italy, Winter 2015-16 182
Occurrence of mislabelling in prepared fishery products in Southern Italy 178
Detection of potentially enterotoxigenic food-related Bacillus cereus by PCR analysis 175
Virus infections of honeybees Apis mellifera 174
Outbreak of Hepatitis A in Italy Associated with Frozen Redcurrants Imported from Poland: A Case Study 163
Occurrence of Aichi virus in retail shellfish in Italy 162
Analisi di rotavirus di coniglio: identificazione di un nuovo genotipo della proteina VP4 161
DNA barcoding for detecting market substitution in salted cod fillets and battered cod chunks 159
Arcobacter species detection in Italian composite foods 159
Adenovirus associato a grave forma di polmonite negli agnelli 156
Occurrence of potentially pathogenic arcobacters in shellfish 150
Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibiotics 149
Lapine rotaviruses of the genotype P[22] are widespread in Italian rabbitries 147
Packaged frozen fishery products: Species identification, mislabeling occurrence and legislative implications 147
Determination of antibiotic residues in honey in relation to different potential sources and relevance for food inspection 146
Determinazione di pesticidi organofosforati e organoclorurati e PCB nel miele 144
Methylglyoxal (MGO) in Italian Honey 143
Molecular Characterization of the VP4, VP6, VP7 and NSP4 genes of lapine rotaviruses identified in Italy: emergence of a novel VP4 genotype 140
Nucleotide variation in the VP7 gene affects PCR genotyping of G9 rotaviruses identified in Italy 138
Identification of tuna species in commercial cans by minor groove binder probe real-time polymerase chain reaction analysis of mitochondrial DNA sequences 138
Detection of pathogenic Vibrio parahaemolyticus in Southern Italian Shellfish 137
ERIC-PCR genotyping of Paenibacillus larvae in southern Italian honey and brood combs 135
Norovirus in retail shellfish 134
A comparison of methods for the detection of butyric Clostridium group in semihard cheeses [Ricerca di spore di clostridi del gruppo butirrico in formaggisemistagionati tecniche colturali a confronto] 133
Detection of hepatitis A virus (HAV) in shellfish (Mytilus galloprovincialis) using RT-PCR 132
Presenza e caratterizzazione di Arcobacter spp. in ortaggi di IV gamma prodotti in Italia meridionale 129
Detection of a honeybee iflavirus with intermediate charateristics between kakugo virus and deformed wing virus 126
Food-Borne Viruses in Shellfish: Investigation on Norovirus and HAV Presence in Apulia (SE Italy) 126
RNA extraction method for the PCR detection of hepatitis A virus in shellfish 125
Diarrea infantile da rotavirus: identificazione di rotavirus appartenenti al sierotipo emergente G9 in Puglia 124
Ricerca di virus dell’Epatite A in ribes rossi (Ribes rubrum) 121
Detection of Vibrio parahaemolyticus in Shellfish using Polymerase Chain Reaction-Enzyme-Linked ImmunoSorbant Assay (PCR-ELISA) 117
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 116
Diffusione della variante di norovirus GII.b/Hilversum in Mytilus galloprovincialis venduti al dettaglio 115
Sequence analysis of the VP7 and VP4 genes identifies a novel VP7 gene allele of porcine rotaviruses, sharing a common evolutionary origin with human G2 rotaviruses 114
INFEZIONE ERPETICA DEL CANE E MORTALITÀ NEONATALE DEI CUCCIOLI: DESCRIZIONE DI UN FOCOLAIO 105
Detection of Vibrio alginolyticus, Vibrio cholerae and Vibrio parahaemolyticus in Shellfish Samples using Collagenase-Targeted Multiplex PCR 105
Occurence of Prototheca spp. in cow milk samples 104
Comparison between thiosulphate-citrate-bile salt sucrose (TCBS) agar and CHROMagar Vibrio 103
Presenza si spore di Paenibacillus larvae e residui di antibiotici in mieli di Puglia e Calabria 101
Occurrence of hepatitis E virus (HEV) in Calabrian wild boars 95
Isolation of a G3 rotavirus from a goat with severe enteritis 93
Metodo di estrazione del DNA da conserve di tonno associato a PCR booster 92
Evidence for recombination between the pandemic GII.4 norovirus strains New Orleans 2009 and Sydney 2012. 91
Metodo di estrazione del DNA da conserve di tonno associato a PCR Booster 90
Enterite neonatale dei ruminanti da rotavirus: identificazione di un nuovo sierotipoVP4 nel bufalo 89
Management of Laying Hen Farms in France Infected by Salmonella spp.: Comparison of Three Strategies 88
Identificazione di Norovirus in molluschi bivalvi venduti al dettaglio 88
Occurrence and characterization of Arcobacter spp. from ready-to-eat vegetables produced in Southern Italy 88
High pressure inactivation of HAV within mussels 87
null 86
Molecular analysis of the VP7, VP4, VP6, NSP4, NSP5/6 genes of a buffalo rotavirus strain: identification of the rare P[3], RRV-like, VP4 gene allele 86
Metodica di estrazione per il rilevamento del virus dell’Epatite A nei molluschi mediante RT-PCR 85
Detection of pathogenic Vibrio parahaemolyticus in Butrinti Lagoon shellfish 85
Evaluation of hepatitis E virus RNA persistence in experimentally contaminated cured pork liver sausages 83
Virulence genes in Escherichia Coli isolated from diarrheic rabbits in intensive farms of Southern Italy 83
The issue of the microplastics in the medico-legal context: might histopathology and immunohistochemistry say something? 82
Analysis of early strains of the norovirus pandemic variant GII.4 Sydney 2012 identifies mutations in adaptive sites of the capsid protein. 82
Epidemiological and genetic evaluation of HEV in swine slaughtered in Sicily region (Italy) 81
Ricerca di spore di clostridi del gruppo butirrico in formaggi semistagionati: tecniche colturali a confronto 81
Identification of a novel rotavirus VP4 genotype and evidence for its wide distribution in Italian rabbits 80
null 80
Nuovo ceppo di Iflavirus in alveari di Puglia e Basilicata 78
Exploring the epidemiology of lapine Rotaviruses: evidence for spreading of Rotaviruses displaying the newly-recognised P[22] VP4 gene allele in Italy 78
High pressure inactivation of hepatitis A virus within mussels [Impiego delle alte pressioni idrostatiche per l'inattivazione del virus dell'epatite A in cozze sperimentalmente contaminate] 78
Ochratoxin A in Poultry Supply Chain: Overview of Feed Occurrence, Carry-Over, and Pathognomonic Lesions in Target Organs to Promote Food Safety 77
Norovirus Detection in Ready-To-Eat Salads by Propidium Monoazide Real Time RT-PCR Assay 77
Occurrence of norovirus and hepatitis A virus in shellfish 77
Evaluation of the persistence of SARS-CoV-2 (ATCC® VR-1986HK™) on two different food contact materials: flow pack polyethylene and polystyrene food trays 77
Identificazione delle specie di tonno utilizzate per la produzione delle conserve mediante tecnica real-time PCR 73
Leveraging Plasma-Activated Seawater for the Control of Human Norovirus and Bacterial Pathogens in Shellfish Depuration 73
null 72
Full-genome analysis of a canine pneumovirus causing acute respiratory disease in dogs, Italy 71
Isolamento di un rotavirus G3 da un capretto con grave enterite. 11th International Congress of the Mediterranean Federation for Health and Production of Ruminants (Fe.Me.S.P.Rum.), Olbia (Sassari), 22-25 Maggio 2003. 69
Survival of a sars-cov-2 surrogate on flow-pack polyethylene and polystyrene food trays at refrigeration and room temperature conditions 68
The EU Interreg Project “ADRINET”: Assessment of Well-Known and Emerging Pollutants in Seafood and Their Potential Effects for Food Safety 65
Identification d’un nouveau génotipe, P[22], de Rotavirus du lapin 65
null 64
Isolation of a buffalo rotavirus strain displayng an unusual VP4 gene allele 63
Nosema apis and Nosema ceranae in Beehives of the Apulian Region of Italy: How Citizen Science Can Support Scientific Research 63
Identificazione di specie in bocconcini di baccalà pastellati ready to cook mediante DNA barcoding. 60
Lineage diversification and recombination in type-4 human astroviruses 60
The Safe Return of Face-to-Face Teaching in the Post-COVID-19 Era at a University in Southern Italy: Surface Monitoring as an Early Warning System 59
null 55
null 54
Occurence of potentially enterotoxigenic Bacillus cereus in infant milk powder 52
null 49
Dry-aged and dry-cured fish: a critical review of the literature and food safety aspects 47
Quantitative real time polymerase chain reaction for the presence of genetically-modified maize in breaded "ready to cook" food products 43
null 42
First report of hepatitis e virus in shellfish in southeast Italy 40
Survival modelling of infectious human norovirus and surrogates for high-pressure inactivation in strawberry puree 31
null 31
Totale 10.925
Salva come PNG Salva come JPEG
Categoria #
all - tutte 44.862
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 44.862
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022456 0 0 21 25 9 33 31 17 28 35 117 140
2022/2023946 144 136 67 76 103 128 13 109 125 10 21 14
2023/2024386 24 65 30 36 34 96 9 12 10 16 19 35
2024/20251.675 62 27 139 101 47 107 111 174 70 83 254 500
2025/20263.911 543 223 286 408 415 209 323 151 507 326 160 360
2026/2027539 165 221 153 0 0 0 0 0 0 0 0 0
Totale 11.096