In nature, microbial communities undergo changes in composition that threaten their resiliency. Here, we interrogated sourdough, a natural cereal-fermenting metacommunity, as a dynamic ecosystem in which players are subjected to continuous environmental and spatiotemporal stimuli.

Metabolic framework of spontaneous and synthetic sourdough metacommunities to reveal microbial players responsible for resilience and performance

Calabrese, Francesco Maria;Celano, Giuseppe
Investigation
;
Vacca, Mirco;Manzari, Caterina;Pesole, Graziano;De Angelis, Maria;
2022-01-01

Abstract

In nature, microbial communities undergo changes in composition that threaten their resiliency. Here, we interrogated sourdough, a natural cereal-fermenting metacommunity, as a dynamic ecosystem in which players are subjected to continuous environmental and spatiotemporal stimuli.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11586/409058
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