IRIS
MOTTOLA, ANNA
 Distribuzione geografica
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Continente #
NA - Nord America 1.815
EU - Europa 658
AS - Asia 313
SA - Sud America 8
OC - Oceania 3
Continente sconosciuto - Info sul continente non disponibili 1
Totale 2.798
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Nazione #
US - Stati Uniti d'America 1.813
IT - Italia 288
CN - Cina 191
SE - Svezia 151
SG - Singapore 103
DE - Germania 52
GB - Regno Unito 37
FI - Finlandia 28
RU - Federazione Russa 25
UA - Ucraina 16
BE - Belgio 12
FR - Francia 9
IE - Irlanda 8
VN - Vietnam 8
IN - India 7
NL - Olanda 7
ES - Italia 6
BR - Brasile 5
CZ - Repubblica Ceca 5
DK - Danimarca 4
AL - Albania 3
AU - Australia 3
AT - Austria 2
BO - Bolivia 2
AM - Armenia 1
AZ - Azerbaigian 1
BG - Bulgaria 1
CA - Canada 1
CH - Svizzera 1
EC - Ecuador 1
EU - Europa 1
HU - Ungheria 1
JP - Giappone 1
KR - Corea 1
LV - Lettonia 1
MX - Messico 1
RO - Romania 1
Totale 2.798
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Città #
Chandler 256
Fairfield 245
Woodbridge 160
Nyköping 146
Ashburn 120
Seattle 112
Houston 110
Cambridge 97
Bari 96
Wilmington 88
Singapore 85
Ann Arbor 72
New York 53
Jacksonville 48
Lawrence 41
Beijing 39
Roxbury 38
Des Moines 30
Nanjing 28
Inglewood 22
Dearborn 17
Munich 16
Nanchang 13
Adelfia 12
Brussels 12
Helsinki 12
Los Angeles 11
Rome 11
Prato 10
Redwood City 10
San Diego 10
Shenyang 10
Guangzhou 9
Hebei 9
Dong Ket 8
Dublin 8
Princeton 8
Boardman 7
Changsha 7
Grottaglie 7
Hefei 7
Fucecchio 6
Jiaxing 6
Turi 6
Brooklyn 5
Kunming 5
Santa Clara 5
Tianjin 5
Washington 5
Falls Church 4
Jinan 4
Milan 4
Mumbai 4
Olomouc 4
Paris 4
San Mateo 4
Zhengzhou 4
Agliana 3
Albignasego 3
Amsterdam 3
Basiglio 3
Florence 3
London 3
Naples 3
Newark 3
Ningbo 3
Padova 3
Shanghai 3
Simi Valley 3
Tarragona 3
Wuhan 3
Auburn Hills 2
Augusta 2
Boydton 2
Bremen 2
Copenhagen 2
Frankfurt am Main 2
Fuzhou 2
La Paz 2
Lusciano 2
Massafra 2
Massarosa 2
Norwalk 2
Nürnberg 2
Palermo 2
Palma Campania 2
Porto Torres 2
Qendra 2
Ragusa 2
Rio de Janeiro 2
Roggiano Gravina 2
San Cesario sul Panaro 2
Selargius 2
Acireale 1
Alghero 1
Altamura 1
Arzano 1
Atrani 1
Baku 1
Barcelona 1
Totale 2.268
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Nome #
Species identification in fish fillet products using DNA barcoding. 127
Valutazione dell’influenza dello stordimento sul benessere animale durante lemacellazioni religiose 122
Occurrence of mislabeling in meat products using DNA-based assay 121
DNA-based approach for species identification of goat-milk products 118
Genomic Characterization of Arcobacter butzleri Isolated From Shellfish: Novel Insight Into Antibiotic Resistance and Virulence Determinants 117
Occurrence of hepatitis A and E and norovirus GI and GII in ready-to-eat vegetables in Italy 112
null 111
Occurrence of emerging food-borne pathogenic Arcobacter spp. isolated from pre-cut (ready-to-eat) vegetables 105
Fraudulent species substitution in e-commerce of protected denomination origin (pdo) products 101
Packaged frozen fishery products: Species identification, mislabeling occurrence and legislative implications 98
Occurrence of mislabelling in prepared fishery products in Southern Italy 95
Occurrence of potentially pathogenic arcobacters in shellfish 90
Arcobacter species detection in Italian composite foods 90
null 87
Arcobacter spp. nel latte bovino: patogeno emergente a potenziale rischio zoonosico. 80
Evaluation of the animal welfare during religious slaughtering 73
null 72
Large genetic diversity of Arcobacter butzleri isolated from raw milk in Southern Italy 69
Presenza e caratterizzazione di Arcobacter spp. in ortaggi di IV gamma prodotti in Italia meridionale 66
Ricerca del virus dell’Epatite A in ribes rossi (Ribes rubrum) 64
Ricerca di virus dell’Epatite A in ribes rossi (Ribes rubrum) 57
Next Generation Sequencing ({NGS}) approach applied to species identification in mixed processed seafood products 55
Occurence of Prototheca spp. in cow milk samples 54
APPROCCIO DNA-BASED ALL’ANALISI DEL MIELE: STUDIO PRELIMINARE 54
null 54
Methylglyoxal (MGO) in Italian Honey 50
FRAUDULENT SPECIES SUBSTITUTION IN GOAT’S MILK CHEESES 49
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 46
Frodi per sostituzione di specie in prodotti della pesca preparati in Italia meridionale 46
Detection of mislabeling in packaged chicken sausages by PCR 43
Norovirus Detection in Ready-To-Eat Salads by Propidium Monoazide Real Time RT-PCR Assay 41
DNA barcoding for species Identification in prepared fishery products 39
OCCURRENCE AND GENETIC DIVERSITY OF POTENTIALLY PATHOGENIC ARCOBACTERS IN SHELLFISH AND LETTUCE 38
null 37
Occurrence and characterization of Arcobacter spp. from ready-to-eat vegetables produced in Southern Italy 33
Arcobacter spp. in bovine milk: An emerging pathogen with potential zoonotic risk 31
null 31
Occurrence of hepatitis E virus (HEV) in Calabrian wild boars 29
Kosher slaughter paradigms: Evaluation of slaughterhouse inspection procedures. 28
DNA metabarcoding for identification of species used in fish burgers 28
Determining the Authenticity of Shark Meat Products by DNA Sequencing 26
Preliminary study on species authentication in poultry meat products by next-generation sequencing 26
Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region 25
Detection of pathogenic Vibrio parahaemolyticus in Butrinti Lagoon shellfish 24
Ricerca di Arcobacter spp. in campioni di Mytilus galloprovincialis commercializzati nella regione Puglia 23
Species authentication of canned mackerel: Challenges in molecular identification and potential drivers of mislabelling 21
Phenotype and genomic background of Arcobacter butzleri strains and taxogenomic assessment of the species 21
Microbiological safety and quality of Italian donkey milk 20
null 19
Microbiome-based study in wild-caught Scomber scombrus fish products at the end of the supply chain 18
Behaviour of Escherichia coli O157:H7 in raw and mild pasteurised donkey milk treated with high pressure 18
Revisiting molecular techniques for the authentication of mackerels in commercial products: Approaches to prevent seafood fraud 8
Preliminary survey on the occurrence of microplastics in bivalve mollusks marketed in Apulian fish markets 8
null 7
Short communication: Detection of undeclared presence of bovine milk in buffalo yogurt 6
Mismanagement and poor transparency in the European processed seafood supply revealed by DNA metabarcoding 6
null 6
Occurrence of Prototheca spp. in cow milk samples 6
Authentication of seafood species on the ASFIS list (FAO) by in-silico evaluation of primers for metabarcoding 5
DNA Metabarcoding Approach as a Potential Tool for Supporting Official Food Control Programs: A Case Study 5
Decoding Seafood: Multi-Marker Metabarcoding for Authenticating Processed Seafood 4
Species substitution in goat yoghurt supply chain using melting-curve analysis 4
Totale 3.067
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Categoria #
all - tutte 14.478
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 14.478
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020313 0 0 0 0 0 0 83 55 62 39 43 31
2020/2021572 21 29 23 109 79 12 63 33 45 66 48 44
2021/2022322 7 48 10 9 9 21 9 17 26 17 52 97
2022/2023569 67 109 45 57 54 71 8 69 63 4 15 7
2023/2024265 19 36 15 15 24 81 13 5 3 13 12 29
2024/2025362 48 13 83 76 25 106 11 0 0 0 0 0
Totale 3.067