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TARDUGNO, Roberta

TARDUGNO, Roberta  

DIPARTIMENTO DI FARMACIA-SCIENZE DEL FARMACO  

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Antifungal Biofilm Inhibitory Effects of Combinations of Diclofenac and Essential Oils 1-gen-2023 Barbarossa, Alexia; Rosato, Antonio; Carrieri, Antonio; Tardugno, Roberta; Corbo, Filomena; Clodoveo, Maria Lisa; Fracchiolla, Giuseppe; Carocci, Alessia
Breastfeeding: science and knowledge in pediatric obesity prevention 1-gen-2024 Muraglia, Marilena; Faienza, Maria Felicia; Tardugno, Roberta; Clodoveo, MARIA LISA; Matias De la Cruz, Carmen; German Bermúdez, Fátima; Gabriela Munizaga, María; Valencia, Luz; Corbo, Filomena; Orellana-Manzano, Andrea
Chemical analysis, biological and therapeutic activities of Olea europaea L. extracts 1-gen-2022 Alesci, A.; Miller, A.; Tardugno, R.; Pergolizzi, S.
Design, synthesis and evaluation against Chikungunya virus of novel small-molecule antiviral agents 1-gen-2018 Tardugno, Roberta; Giancotti, Gilda; De Burghgraeve, Tine; Delang, Leen; Neyts, Johan; Leyssen, Pieter; Brancale, Andrea; Bassetto, Marcella
Dopamine - and Grape-Seed-Extract-Loaded Solid Lipid Nanoparticles: Interaction Studies between Particles and Differentiated SH-SY5Y Neuronal Cell Model of Parkinson’s Disease 1-gen-2024 Mallamaci, Rosanna; Musarò, Debora; Greco, Marco; Caponio, Antonello; Castellani, Stefano; Munir, Anas; Guerra, Lorenzo; Damato, Marina; Fracchiolla, Giuseppe; Coppola, Chiara; Cardone, ROSA ANGELA; Rashidi, Mehdi; Tardugno, Roberta; Sergio, Sara; Trapani, Adriana; Michele Maffia, And
Essential oils inhibiting Alternaria alternata and Colletotrichum gloeosporioides: a review 1-gen-2024 Radice, Matteo; Rashell Matailo Camino, Lizbeth; Tardugno, Roberta; Guardado Yordi, Estela; Scalvenzi, Laura; Pérez Martínez, Amaury
Exploring Lignans, a Class of Health Promoting Compounds, in a Variety of Edible Oils from Brazil 1-gen-2022 Tardugno, Roberta; Nicola, Cicero; Rosaria, Costa; Vincenzo, Nava; and Rossella, Vadalà
Exploring the Antibiofilm Effect of Sertraline in Synergy with Cinnamomum verum Essential Oil to Counteract Candida Species 1-gen-2024 Barbarossa, Alexia; Rosato, Antonio; Carrieri, Antonio; Fumarola, Luciana; Tardugno, Roberta; Corbo, Filomena; Fracchiolla, Giuseppe; Carocci, Alessia
Fluorescent Light Energy (FLE) Generated through Red LED Light and a Natural Photoconverter Gel as a New, Non-Invasive Approach for Facial Age Control: A Pilot Study 1-gen-2023 Giuseppe, Scarcella; Tardugno, Roberta; Crupi, Pasquale; Muraglia, Marilena; Clodoveo, MARIA LISA; Corbo, Filomena Faustina Rina
From by-product to functional food: the survival of L. casei shirota, L. casei immunitas and L. acidophilus johnsonii, during spray drying in orange juice using a maltodextrin/pectin mixture as carrier 1-gen-2022 Gervasi, Claudio; Pellizzeri, Vito; Lo Vecchio, Giovanna; Vadalà, Rossella; Foti, Fabio; Tardugno, Roberta; Cicero, Nicola; Gervasi, Teresa
From Waste to Health: Olive Mill Wastewater for Cardiovascular Disease Prevention 1-gen-2024 Beatrice Mattioli, Laura; Corazza, Ivan; Budriesi, Roberta; Hrelia, Silvana; Malaguti, Marco; Caliceti, Cristiana; Amoroso, Rosa; Maccallini, Cristina; Crupi, Pasquale; Clodoveo, MARIA LISA; Muraglia, Marilena; Carocci, Alessia; Tardugno, Roberta; Barbarossa, Alexia; Corbo, Filomena
Gourmet Table Salts: The Mineral Composition Showdown 1-gen-2023 Di Salvo, Eleonora; Tardugno, Roberta; Nava, Vincenzo; Naccari, Clara; Virga, Antonio; Salvo, Andrea; Corbo, Filomena; Clodoveo, MARIA LISA; Cicero, Nicola
In Vitro Virucidal Activity of Different Essential Oils against Bovine Viral Diarrhea Virus Used as Surrogate of Human Hepatitis C Virus 1-gen-2024 Lanave, Gianvito; Pellegrini, Francesco; Triggiano, Francesco; DE GIGLIO, Osvalda; Lucente, MARIA STELLA; Diakoudi, Georgia; Catella, Cristiana; Gentile, Arturo; Tardugno, Roberta; Fracchiolla, Giuseppe; Martella, Vito; Camero, Michele
Metabolic Syndrome: A Narrative Review from the Oxidative Stress to the Management of Related Diseases 1-gen-2023 Martemucci, G.; Fracchiolla, G.; Muraglia, M.; Tardugno, R.; Dibenedetto, R. S.; D'Alessandro, A. G.
Mineral and Microbiological Analysis of Spices and Aromatic Herbs 1-gen-2022 Nicola, Cicero; Gervasi, Teresa; Durazzo, Alessandra; Lucarini, Massimo; Macrì, Antonio; Nava, Vincenzo; Giarratana, Filippo; Tardugno, Roberta; Vadalà, Rossella; Santini, Antonello
Natural Pigments Production and Their Application in Food, Health and Other Industries 1-gen-2023 Di Salvo, E.; Lo Vecchio, G.; De Pasquale, R.; De Maria, L.; Tardugno, R.; Vadala, R.; Cicero, N.
Nutritional and mineral composition of persimmon fruits (Diospyros kaki L.) from Central and Southern Italy 1-gen-2022 Tardugno, R.; Gervasi, T.; Nava, V.; Cammilleri, G.; Ferrantelli, V.; Cicero, N.
Phytochemical Composition and In Vitro Antimicrobial Activity of Essential Oils from the Lamiaceae Family against Streptococcus agalactiae and Candida albicans Biofilms 1-gen-2020 Iseppi, Ramona; Tardugno, Roberta; Brighenti, Virginia; Benvenuti, Stefania; Sabia, Carla; Pellati, Federica; Messi, Patrizia
The main phenolic compounds responsible for the antioxidant capacity of sweet cherry (Prunus avium L.) pulp 1-gen-2023 Clodoveo, Maria Lisa; Crupi, Pasquale; Muraglia, Marilena; Naeem, Muhammad Yasir; Tardugno, Roberta; Limongelli, Francesco; Corbo, Filomena
Thymus vulgaris L. essential oils from Emilia Romagna Apennines (Italy): phytochemical composition and antimicrobial activity on food-borne pathogens 1-gen-2020 Tardugno, Roberta; Serio, Annalisa; Purgatorio, Chiara; Savini, Vincenzo; Paparella, Antonello; Benvenuti, Stefania