PERONE, CLAUDIO

PERONE, CLAUDIO  

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Titolo Data di pubblicazione Autore(i) File
Assessment of the olive oil extraction plant layout implementing a high-power ultrasound machine 1-gen-2021 Tamborrino, A.; Taticchi, A.; Romaniello, R.; Perone, C.; Esposto, S.; Leone, A.; Servili, M.
Experimental Investigation of a New Modular Crusher Machine Developed for Olive Oil Extraction Plants 1-gen-2022 Tamborrino, A.; Perone, C.; Veneziani, G.; Berardi, A.; Romaniello, R.; Servili, M.; Leone, A.
Hyperspectral imaging system to on-line monitoring the soy flour content in a functional pasta 1-gen-2023 Romaniello, Roberto; Barrasso, Antonietta Eliana; Berardi, Antonio; Perone, Claudio; Tamborrino, Antonia; Catalano, Filippo; Baiano, Antonietta
Investigation of an Energy-saving System to Reduce the Energy Consumption of Decanter Machine 1-gen-2023 Perone, Claudio; Berardi, Antonio; Dellisanti, COSIMO DAMIANO; Tamborrino, Antonia; Leone, Alessandro
Modelling the Rheology of Olive Paste for Oil Extraction Plant Automation: Effects of the Crushing Process on the Rheology of Olive Pastes 1-gen-2023 Perone, Claudio; Catalano, Filippo; Leone, Alessandro; Berardi, Antonio; Tamborrino, Antonia
Optimisation of an Industrial Optical Sorter of Legumes for Gluten-Free Production Using Hyperspectral Imaging Techniques 1-gen-2024 Romaniello, Roberto; Eliana Barrasso, Antonietta; Perone, Claudio; Tamborrino, Antonia; Berardi, Antonio; Leone, Alessandro
Optimization of a New Knife Crusher to Increase Olive Oil Quality 1-gen-2023 Perone, C.; Tamborrino, A.; Berardi, A.; Romaniello, R.; Leone, A.
Towards energy efficient scheduling in the olive oil extraction industry: Comparative assessment of energy consumption in two management models 1-gen-2022 Perone, C.; Romaniello, R.; Leone, A.; Berardi, A.; Tamborrino, A.