BERARDI, Antonio

BERARDI, Antonio  

DIPARTIMENTO DI SCIENZE DEL SUOLO,DELLA PIANTA E DEGLI ALIMENTI - DISSPA  

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Risultati 1 - 20 di 47 (tempo di esecuzione: 0.035 secondi).
Titolo Data di pubblicazione Autore(i) File
"ELIA LESVOS CONFEST" 1-gen-2024 Berardi, A.; Leone, A.; Tamborrino, A.
4th INTERNATIONAL CONFERENCE ON ENGINEERING FUTURE FOOD 1-gen-2023 Berardi, A.; Leone, A.; Mescia, L.; Lamacchia, C.; Tamborrino, A.
A continuous microwave system for the management of plant pathogens and fungal contamination on almond in postharvest 1-gen-2024 Cornacchia, D.; Gerin, D.; Incampo, G.; Tamborrino, A.; Berardi, A.; Leone, A.; Pollastro, S.; Faretra, F.
Additives individuation in raw ham using image analysis 1-gen-2021 Romaniello, R.; Perone, C.; Tamborrino, A.; Berardi, A.; Leone, A.; Di Taranto, A.; Iammarino, M.
Advances in Physical Technologies to Improve Virgin Olive Oil Extraction Efficiency in High-Throughput Production Plants 1-gen-2023 Juliano, P; Gaber, Mafm; Romaniello, R; Tamborrino, A; Berardi, A; Leone, A
Ambient and personal noise exposure assessment in a pasta factory 1-gen-2021 Bianchi, B.; Tamborrino, A.; Ayr, U.; Berardi, A.; Catalano, P.
Application of hyperspectral imaging techniques for sorting coffee beans 1-gen-2026 Berardi, Antonio; Ouette, Karine Sophie Leheche; Leone, Alessandro; Feola, Leonardo; Dellisanti, Cosimo Damiano; Tarantino, Domenico; Tamborrino, Antonia
Assessing the impact of a continuous microwave treatment on almond volatile profile 1-gen-2025 Tufariello, M.; De Benedictis, M.; Dellisanti, C. D.; Palombi, L.; Leone, A.; Gallo, A.; Berardi, A.; Tamborrino, A.; Santino, A.
Biomass Recovery from Olive Oil Extraction Line: Opportunities for Reuse of By-products and Energy Saving 1-gen-2024 Romaniello, Roberto; Perone, Claudio; Berardi, Antonio; Leone, Alessandro; Tamborrino, Antonia
CFD analysis of a tube-in-tube heat exchanger to pre-heat olive pastes 1-gen-2021 Perone, C.; Romaniello, R.; Leone, A.; Berardi, A.; Catalano, P.; Tamborrino, A.
Combined continuous machine to condition olive paste: Rheological characterization of olive paste 1-gen-2021 Tamborrino, A.; Perone, C.; Mojaed, H.; Romaniello, R.; Berardi, A.; Catalano, P.; Leone, A.
Continuous microwave pilot plant for almond disinfestation: preliminary tests 1-gen-2022 Mescia, L.; Lamacchia, C. M.; Berardi, A.; Leone, A.; Tamborrino, A.
Continuous microwave processing as a strategy to restrain Aspergillus contamination and mycotoxins in almonds 1-gen-2026 Cornacchia, Davide; Incampo, Giuseppe; Coronelli, Roberta; Gerin, Donato; Dellissanti, Cosimo Damiano; Berardi, Antonio; Leone, Alessandro; Faretra, Francesco; Pollastro, Stefania; Tamborrino, Antonia
Continuous pulsed electric field pilot plant for olive oil extraction process 1-gen-2022 Tamborrino, A.; Mescia, L.; Taticchi, A.; Berardi, A.; Lamacchia, C. M.; Leone, A.; Servili, M.
Development of a Simplified System for the Continuous PEF Treatment of Olives Paste 1-gen-2023 Leone, Alessandro; Mescia, Luciano; Berardi, Antonio; Dellisanti, COSIMO DAMIANO; Lamacchia, Claudio; Tamborrino, Antonia
Effect of enzymatic and talc treatment on olive oil extraction process at the industrial scale 1-gen-2023 Tamborrino, A.; Selvaggini, R.; Veneziani, G.; Berardi, A.; Leone, A.; Servili, M.
Energy analysis and numerical evaluation of the decanter centrifuge for wastewater management to allow a sustainable energy planning of the process 1-gen-2024 Leone, Alessandro; Perone, Claudio; Berardi, Antonio; Tamborrino, Antonia
Energy Modelling of a Continuous Mw Pilot Plant for the Disinfestation of Chickpeas 1-gen-2025 Tamborrino, Antonia; Leone, Alessandro; Romaniello, Roberto; Perone, Claudio; Dellisanti, Cosimo Damiano; Tarantino, Domenico; Leheche Ouette Karine, Sophie; Berardi, Antonio
Experimental Investigation of a New Modular Crusher Machine Developed for Olive Oil Extraction Plants 1-gen-2022 Tamborrino, A.; Perone, C.; Veneziani, G.; Berardi, A.; Romaniello, R.; Servili, M.; Leone, A.
Experimental trials and dynamical simulation of the potential biogas production in a frozen food industry 1-gen-2021 Catalano, F.; Bianchi, B.; Berardi, A.; Leone, A.; Tamborrino, A.