IRIS
LAUDADIO, Vito
 Distribuzione geografica
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Continente #
NA - Nord America 14.262
AS - Asia 6.392
EU - Europa 4.146
SA - Sud America 1.830
AF - Africa 380
OC - Oceania 14
Continente sconosciuto - Info sul continente non disponibili 7
AN - Antartide 1
Totale 27.032
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Nazione #
US - Stati Uniti d'America 14.056
SG - Singapore 2.579
BR - Brasile 1.428
CN - Cina 1.306
IT - Italia 996
HK - Hong Kong 834
SE - Svezia 623
RU - Federazione Russa 481
DE - Germania 416
VN - Vietnam 413
FR - Francia 394
UA - Ucraina 369
FI - Finlandia 276
GB - Regno Unito 240
IN - India 230
AR - Argentina 147
TR - Turchia 147
BD - Bangladesh 128
CI - Costa d'Avorio 110
ID - Indonesia 97
CA - Canada 92
IQ - Iraq 87
PK - Pakistan 83
PH - Filippine 70
VE - Venezuela 60
MX - Messico 59
ZA - Sudafrica 56
IE - Irlanda 54
CO - Colombia 52
EC - Ecuador 52
IR - Iran 51
ES - Italia 50
MA - Marocco 49
SA - Arabia Saudita 48
EG - Egitto 46
BE - Belgio 45
UZ - Uzbekistan 45
JP - Giappone 44
NL - Olanda 44
MY - Malesia 32
PY - Paraguay 31
PL - Polonia 29
AT - Austria 24
KE - Kenya 23
KR - Corea 23
JO - Giordania 21
PE - Perù 21
TN - Tunisia 21
CL - Cile 18
NP - Nepal 18
CZ - Repubblica Ceca 17
LT - Lituania 16
AZ - Azerbaigian 15
AE - Emirati Arabi Uniti 13
IL - Israele 13
NG - Nigeria 13
AU - Australia 12
DZ - Algeria 12
KZ - Kazakistan 12
LB - Libano 12
ET - Etiopia 11
TW - Taiwan 11
BO - Bolivia 10
RO - Romania 10
CR - Costa Rica 9
PA - Panama 9
UY - Uruguay 9
HU - Ungheria 8
JM - Giamaica 8
OM - Oman 8
GR - Grecia 7
HN - Honduras 7
KW - Kuwait 7
LY - Libia 7
TH - Thailandia 7
AL - Albania 6
BH - Bahrain 6
PS - Palestinian Territory 6
PT - Portogallo 6
RS - Serbia 6
BG - Bulgaria 5
GE - Georgia 5
TT - Trinidad e Tobago 5
TZ - Tanzania 5
DO - Repubblica Dominicana 4
EU - Europa 4
GH - Ghana 4
KH - Cambogia 4
SN - Senegal 4
UG - Uganda 4
AO - Angola 3
BB - Barbados 3
CH - Svizzera 3
DK - Danimarca 3
GT - Guatemala 3
HR - Croazia 3
KG - Kirghizistan 3
LV - Lettonia 3
MN - Mongolia 3
NI - Nicaragua 3
Totale 26.985
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Città #
Fairfield 1.611
Singapore 1.355
Ashburn 1.254
Woodbridge 1.185
Chandler 984
Jacksonville 848
Hong Kong 829
Houston 759
San Jose 692
Cambridge 619
Seattle 616
Ann Arbor 553
Wilmington 540
Nyköping 467
Beijing 326
Bari 291
Lawrence 272
Roxbury 265
Lauterbourg 252
Dallas 232
New York 221
Nanjing 219
Des Moines 167
Los Angeles 155
Princeton 147
Ho Chi Minh City 144
Boardman 143
São Paulo 119
Abidjan 110
Inglewood 98
Santa Clara 95
Hanoi 83
San Diego 82
Nanchang 79
Council Bluffs 78
Buffalo 69
Helsinki 63
London 59
Brooklyn 58
Hebei 57
Dublin 52
Shenyang 51
Jiaxing 47
Rome 46
Jakarta 45
Rio de Janeiro 45
Brussels 44
Chicago 44
Falkenstein 41
Tashkent 41
Frankfurt am Main 38
Moscow 38
Istanbul 37
Paris 37
Belo Horizonte 35
Tokyo 35
Dearborn 32
Toronto 32
Milan 31
Munich 31
Curitiba 30
Changsha 29
Montreal 29
Nuremberg 29
The Dalles 29
San Francisco 28
Baghdad 27
Pune 27
Tianjin 26
Warsaw 26
Atlanta 24
Chennai 24
Quezon City 24
Brasília 23
Cairo 23
Faisalabad 23
Johannesburg 23
Columbus 22
Dhaka 21
Marseille 21
Phoenix 21
Buenos Aires 20
Medellín 20
Orem 20
Riyadh 20
Shanghai 20
Amsterdam 19
Boston 19
Nairobi 19
Haiphong 18
Jinan 18
Salvador 17
Stockholm 17
Amman 16
Campinas 16
Guangzhou 16
Lahore 16
Mumbai 16
Porto Alegre 16
Washington 16
Totale 17.866
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Nome #
Tutela e Riproduzione del Riccio di Mare (Paracentrotus lividus) specie innovativa per l’acquacoltura 337
Modes of action and beneficial applications of chromium in poultry nutrition, Production and health: A review 216
Multiple beneficial applications and modes of action of herbs in poultry health and production-a review 203
An extra-virgin olive oil rich in polyphenolic compounds has antioxidant effects in meat-type broiler chickens 190
Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes 188
Influence of substituting dietary soybean for air-classified sunflower (Helianthus annuus L.) meal on egg production and steroid hormones in early-phase laying hens 186
null 180
Evaluating Dietary Red Lentil Screenings on Performance, Antioxidant Status, Caecal Environment, and Intestinal Morphometric Features in Rabbits 178
A contribution to the ecology and floristic markers of plant associations in different habitats of Sinai Peninsula, Egypt 177
Morphometric features and glycoconjugate pattern of rabbit intestine are affected by particle size of pelleted diets 171
Comparison on accuracy of different nonlinear models in predicting growth of Podolica bulls 167
A SURVEY OF CHEMICAL AND NUTRITIONAL CHARACTERISTICS OF HALOPHYTES PLANTS USED BY CAMELS IN SOUTHERN TUNISIA 166
A survey of chemical and nutritional characteristics of halophytes plants used by camels in Southern Tunisia 159
2-Hydroxy-4-Methylselenobutanoic Acid as New Organic Selenium Dietary Supplement to Produce Selenium-Enriched Eggs 155
Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens. 154
Zinc-induced Moulting: Production and Physiology 147
L’utilizzazione del farinaccio di grano duro nell’alimentazione della gallina in deposizione 145
Chemical characteristics and lipid fraction quality of sardines (Sardina pilchardus W.): influence of sex and length 140
Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization 137
Dietary hemp seed cake in slow-growing broilers: effects on productive traits, antioxidant status and intestinal histomorphology 135
Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens 134
Aspetti quanti-qualitativi della produzione di latte in pecore alimentate con differenti livelli di saponi di calcio dell’olio di oliva associati a metionina rumino-protetta 133
Antioxidant potential and oxidative stress markers in wheat (triticum aestivum) treated with phytohormones under salt-stress condition 131
Effect of ascorbic acid in heat-stressed poultry 129
Reproductive and Metabolic Responses of Early-lactating Dairy Cows Fed Different Dietary Protein Sources 129
Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens 127
Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens 126
Evaluating the Suitability of Field Beans as a Substitute for Soybean Meal in Early-Lactating Dairy Cow: Production and Metabolic Responses 125
Growth Performance and Carcass and Meat Quality of Broiler Chickens Fed Diets Containing Micronized-Dehulled Peas (Pisum sativum cv. Spirale) as a Substitute of Soybean Meal 125
Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.) 125
Major proteins in goat milk: an updated overview on genetic variability 124
Effects of the supplementation with an high-polyphenols extra-virgin olive oil on kinetic sperm features and seminal plasma oxidative status in healthy dogs 124
Performance, gut morphology and carcass characteristics of fattening rabbits as affected by particle size of pelleted diets 122
Effects of harvest period, nitrogen fertilization and mycorrhizal fungus inoculation on triticale (×Triticosecale Wittmack) forage yield and quality 122
Assessing nutritional value and in vitro digestibility of Mediterranean pasture species using yak (Bos grunniens) faeces as alternative microbial inoculum in a DaisyII incubator 121
Forage yield and quality of emmer (Triticum dicoccum Schübler) and spelt (Triticum spelta L.) as affected by harvest period and nitrogen fertilization 121
Assessment of dehulled and micronized lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed meal as a potential protein sources in laying hen diets 119
Caratteristiche biometriche, composizione chimica e acidica dell’acciuga (Engraulis encrasicholus L.) pescata nel basso Adriatico 119
CONTAMINATION AND ACCUMULATION OF HEAVY METALS IN BRINJAL (SOLANUM MELONGENA L.) GROWN IN A LONG-TERM WASTEWATER-IRRIGATED AGRICULTURAL LAND OF SARGODHA, PAKISTAN 119
Effect of different levels of l-carnitine and excess lysine-methionine on broiler performance, carcass characteristics, blood constituents, immunity and triiodothyronine hormone 119
Evaluation of Dehulled and Micronized Lupin (Lupinus albus L.) and Pea (Pisum sativum L.) Seed Meal as an Alternative Protein Source in Diets for Pre-laying Hens 118
“EFFECT OF PARITY, DRY PERIOD LENGTH, SEASON AND YEAR OF CALVING ON MILK YIELD AND QUALITY IN ITALIAN HOLSTEIN FRIESIANS” 118
Nutritional composition of three fodder species browsed by camels (Camelus dromedarius) on arid area of Tunisia 117
Effect on milking performance of vitamin-trace element supplements to early lactation Italian Brown cows grazing ryegrass (Lolium multiflorum) pasture 116
Productive performance and histological features of intestinal mucosa of broiler chickens fed different dietary protein levels 116
Effects of pelleted total mixed rations with different rumen degradable protein on milk yield and composition of Jonica dairy goat 115
Thymus vulgaris: alternative to antibiotics in poultry feed 115
Investigating the genetic polymorphism of sheep milk proteins: an useful tool for dairy production 114
Milk yield and composition of lactating Comisana ewes fed total mixed rations containing nitrogen sources with different ruminal degradability 113
Effect of wheat middlings-based total mixed ration on milk production and composition responses of lactating dairy ewes 113
Growth performance and carcass characteristics of guinea fowl broilers fed micronized-dehulled pea (Pisum sativum L.) as a substitute for soybean meal 111
Garlic (Allium sativum) supplementation in poultry diets: effect on production and physiology 111
Age and sex-related differences in performance, carcass traits, hemato-biochemical parameters, and meat quality in Japanese quails 111
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties 111
Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source 110
Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality 110
Effect of dietary protein degradability on milk yield and milk composition in lactating goats 109
Effects of various levels of organic acids and of virginiamycin on performance, blood parameters, immunoglobulins and microbial population of broiler chicks 109
Appraisal of Trace Metal Elements in Soil, Forage and Animal Continuum: A Case Study on Pasture Irrigated with Sewage Water 109
Effect of low-protein diets with crystalline amino acid supplementation on egg production, blood parameters and nitrogen balance in laying Japanese quails 108
Effect of n-3 and n-6 poly-unsaturated fatty acids on hare reproductive performances 108
Effect of Sulphur Fertilization on Protein Fractions of Faba Bean (Vicia faba L.), Pea (Pisum sativum L.) and Lupin (Lupinus albus L.) 108
Forage to concentrate ratio in Jonica breed goats: influence on lactation curve and milk composition 107
The effects of dietary inclusion of dehulled and micronized faba bean (Vicia faba L. var. minor cv. Prothabat 69) seeds as protein source on growth performance of broiler chickens 106
Effect of dietary supplementation with moringa oleifera leaves and/or seeds powder on production, egg characteristics, hatchability and blood chemistry of laying Japanese quails 106
Effect of Inclusion of Hard Versus Soft Wheat Bran with Different Particle Size on Diet Digestibility, Growth Performance and Carcass Traits of Fattening Rabbits 105
Ecophysiological and species-specific responses to seasonal variations in halophytic species of the chenopodiaceae in a Mediterranean salt marsh 105
Feeding of wheat middlings in lamb total mixed rations: Effects on growth performance and carcass traits 105
Effect of vitamin E in heat-stressed poultry 104
Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions 104
Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality 104
Semen Traits and Seminal Plasma Biochemical Parameters in White Leghorn Layer Breeders 104
Dietary Supplementation with Selenium and Vitamin E Improves Milk Yield, Composition and Rheological Properties of Dairy Jonica Goats 103
Quantitative And Qualitative Evaluation Of Tree And Shrubby Pasture Species In Southern Italy 103
Effect Of Substituting Soybean For Sieved Sunflower Meal In Broiler Diet: Influence On Growth Performance 102
Allevamento intensivo del cinghiale. 2. Influenza del livello energetico dei mangimi sulla qualità delle carni e sulla composizione acidica dei depositi adiposi 102
Association among metabolic status, oxidative stress, milk yield, body condition score and reproductive cyclicity in dairy buffaloes 102
Effect of particle size of pelleted diet on feed intake in guinea fowls, layer hens and pheasants 101
Effects of dietary safflower oil and sex on growth performance and carcass composition of wild ducks (Anas platyrhyncos) 100
Influence of dietary fat source on growth performance responses and carcass traits of broiler chicks 100
Influence of feeding frequency and timetable on egg parameters and reproductive performance in broiler breeder hens 100
Effect of a multivitamin complex and probiotic blend in drinking water before and after vaccination on performance traits, blood biochemistry and humoral immune response of broilers 100
Supplementation of diet for lactating goats with Selenium and Vitamin E 99
Production of low-fiber sunflower (Helianthus annuus L.) meal by micronization and air classification processes 99
Effect of soybean meal and gluten meal supplement on performances of dairy cow 97
Dehulled-micronised lupin (Lupinus albus L. cv. Multitalia) as the main protein source for broilers: influence on growth performance, carcass traits and meat fatty acid composition 97
Replacing corn with durum wheat midding in the complete diet of dairy ewes reared in permanent stabling 97
The use of Turmeric (Curcuma longa) in poultry feed 97
Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs 97
Vitamin and trace element supplementation in grazing dairy ewe during the dry season: effect on milk yield, composition, and clotting aptitude 97
Wheat-middlings in poultry diet and its effect on broiler performance 95
Attività enzimatiche nel siero e nel latte di pecore alimentate con sola soia transgenica: dati preliminari 95
null 95
The effect of harvest date on the yield and forage quality of ensiling safflower biomass 95
Genetically Modified Feeds in Poultry Diet: Safety, Performance, and Product Quality 95
Effect of xylanase supplementation and particle-size on performance of guinea fowl fed wheat-based diets 95
Evaluation of Chemical Composition and In Vitro Digestibility of Appennine Pasture Plants Using Yak (Bos grunniens) Rumen Fluid or Faecal Extract as Inoculum Source 94
null 93
Effects of harvest date, wilting and inoculation on yield and forage quality of ensiling safflower (Carthamus tinctorius L.) biomass 93
LA CARENZA DI CALCIO NELLA RAZIONE DEL TROTTATORE QUALE CAUSA DI MIOPATIA DA SFORZO 92
Totale 12.280
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Categoria #
all - tutte 116.009
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 116.009
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021653 0 0 0 0 0 0 0 0 0 312 187 154
2021/20221.741 108 244 40 65 49 117 86 93 100 112 288 439
2022/20232.857 451 255 155 238 364 331 40 292 546 29 93 63
2023/20241.049 80 176 50 50 100 268 43 49 29 58 39 107
2024/20254.561 82 103 429 143 146 373 370 308 227 224 692 1.464
2025/20268.008 1.233 455 711 1.100 918 430 1.080 341 959 781 0 0
Totale 27.758