IRIS
LAUDADIO, Vito
 Distribuzione geografica
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Continente #
NA - Nord America 17.423
AS - Asia 6.588
EU - Europa 5.512
SA - Sud America 1.914
Continente sconosciuto - Info sul continente non disponibili 760
AF - Africa 449
OC - Oceania 17
AN - Antartide 1
Totale 32.664
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Nazione #
US - Stati Uniti d'America 16.942
SG - Singapore 2.617
IT - Italia 2.270
BR - Brasile 1.467
CN - Cina 1.334
HK - Hong Kong 849
SE - Svezia 623
RU - Federazione Russa 487
DE - Germania 420
VN - Vietnam 416
FR - Francia 406
UA - Ucraina 370
FI - Finlandia 276
GB - Regno Unito 271
IN - India 233
CA - Canada 205
BD - Bangladesh 167
TR - Turchia 153
AR - Argentina 150
CI - Costa d'Avorio 110
ID - Indonesia 104
IQ - Iraq 98
PK - Pakistan 86
PH - Filippine 77
MX - Messico 70
CO - Colombia 66
NG - Nigeria 65
VE - Venezuela 64
EC - Ecuador 60
ES - Italia 57
ZA - Sudafrica 56
IR - Iran 55
IE - Irlanda 54
NL - Olanda 51
SA - Arabia Saudita 50
MA - Marocco 49
BE - Belgio 48
EG - Egitto 47
JP - Giappone 46
UZ - Uzbekistan 45
MY - Malesia 39
HN - Honduras 35
PE - Perù 34
PY - Paraguay 31
PL - Polonia 29
CR - Costa Rica 26
AT - Austria 24
CW - ???statistics.table.value.countryCode.CW??? 24
KE - Kenya 24
KR - Corea 23
JM - Giamaica 21
JO - Giordania 21
TN - Tunisia 21
IL - Israele 20
CL - Cile 19
GT - Guatemala 19
PR - Porto Rico 19
CZ - Repubblica Ceca 18
NP - Nepal 18
DZ - Algeria 17
LT - Lituania 17
NI - Nicaragua 17
SV - El Salvador 17
AZ - Azerbaigian 15
TT - Trinidad e Tobago 15
AE - Emirati Arabi Uniti 14
ET - Etiopia 14
AU - Australia 13
KZ - Kazakistan 13
LB - Libano 13
BO - Bolivia 11
GP - Guadalupe 11
HU - Ungheria 11
RO - Romania 11
TW - Taiwan 11
TH - Thailandia 10
UY - Uruguay 10
PA - Panama 9
EE - Estonia 8
OM - Oman 8
SC - Seychelles 8
GR - Grecia 7
KW - Kuwait 7
LY - Libia 7
PS - Palestinian Territory 7
PT - Portogallo 7
RS - Serbia 7
SY - Repubblica araba siriana 7
AL - Albania 6
BG - Bulgaria 6
BH - Bahrain 6
BB - Barbados 5
GE - Georgia 5
TZ - Tanzania 5
CH - Svizzera 4
DK - Danimarca 4
DO - Repubblica Dominicana 4
EU - Europa 4
GH - Ghana 4
HR - Croazia 4
Totale 31.858
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Città #
Ashburn 1.861
Fairfield 1.611
Singapore 1.366
Woodbridge 1.185
San Jose 1.124
Chandler 984
Jacksonville 851
Hong Kong 842
Houston 773
Milan 687
Cambridge 620
Seattle 619
Ann Arbor 554
Wilmington 542
Nyköping 467
Council Bluffs 362
Beijing 332
Bari 311
New York 276
Lawrence 272
Dallas 267
Roxbury 265
Lauterbourg 252
Rome 224
Nanjing 219
Los Angeles 190
Des Moines 168
Santa Clara 165
Boardman 160
Princeton 147
Ho Chi Minh City 145
São Paulo 143
Abidjan 110
Inglewood 98
Columbus 88
San Diego 87
Hanoi 84
Nanchang 79
Buffalo 75
Chicago 75
Helsinki 63
Brooklyn 62
London 61
Figino 60
Lagos 60
Hebei 57
Montreal 55
Dublin 52
Shenyang 51
Toronto 49
Jiaxing 47
Brussels 45
Jakarta 45
Rio de Janeiro 45
Falkenstein 41
Phoenix 41
Tashkent 41
Frankfurt am Main 40
Turin 40
Istanbul 39
San Francisco 39
Moscow 38
Paris 38
Tokyo 37
Atlanta 35
Belo Horizonte 35
Dearborn 32
Naples 32
Munich 31
Curitiba 30
Changsha 29
North Bergen 29
Nuremberg 29
The Dalles 29
Baghdad 28
Bologna 28
Orem 27
Pune 27
Tianjin 26
Warsaw 26
Quezon City 25
Brasília 24
Chennai 24
Cairo 23
Faisalabad 23
Johannesburg 23
Washington 23
Willemstad 23
Boston 22
Buenos Aires 22
Charlotte 22
Dhaka 22
Shanghai 22
Marseille 21
Amsterdam 20
Medellín 20
Nairobi 20
Riyadh 20
Denver 18
Haiphong 18
Totale 20.734
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Nome #
Tutela e Riproduzione del Riccio di Mare (Paracentrotus lividus) specie innovativa per l’acquacoltura 399
Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes 230
Modes of action and beneficial applications of chromium in poultry nutrition, Production and health: A review 222
Multiple beneficial applications and modes of action of herbs in poultry health and production-a review 218
An extra-virgin olive oil rich in polyphenolic compounds has antioxidant effects in meat-type broiler chickens 213
Evaluating Dietary Red Lentil Screenings on Performance, Antioxidant Status, Caecal Environment, and Intestinal Morphometric Features in Rabbits 208
Influence of substituting dietary soybean for air-classified sunflower (Helianthus annuus L.) meal on egg production and steroid hormones in early-phase laying hens 196
Antioxidant potential and oxidative stress markers in wheat (triticum aestivum) treated with phytohormones under salt-stress condition 190
Morphometric features and glycoconjugate pattern of rabbit intestine are affected by particle size of pelleted diets 189
Comparison on accuracy of different nonlinear models in predicting growth of Podolica bulls 186
A contribution to the ecology and floristic markers of plant associations in different habitats of Sinai Peninsula, Egypt 185
A SURVEY OF CHEMICAL AND NUTRITIONAL CHARACTERISTICS OF HALOPHYTES PLANTS USED BY CAMELS IN SOUTHERN TUNISIA 182
null 180
Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens. 177
A survey of chemical and nutritional characteristics of halophytes plants used by camels in Southern Tunisia 176
2-Hydroxy-4-Methylselenobutanoic Acid as New Organic Selenium Dietary Supplement to Produce Selenium-Enriched Eggs 174
Age and sex-related differences in performance, carcass traits, hemato-biochemical parameters, and meat quality in Japanese quails 174
Zinc-induced Moulting: Production and Physiology 165
Effect of dietary supplementation with moringa oleifera leaves and/or seeds powder on production, egg characteristics, hatchability and blood chemistry of laying Japanese quails 160
Chemical characteristics and lipid fraction quality of sardines (Sardina pilchardus W.): influence of sex and length 155
L’utilizzazione del farinaccio di grano duro nell’alimentazione della gallina in deposizione 155
Genetically Modified Feeds in Poultry Diet: Safety, Performance, and Product Quality 154
Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens 154
Dietary hemp seed cake in slow-growing broilers: effects on productive traits, antioxidant status and intestinal histomorphology 150
Effect of ascorbic acid in heat-stressed poultry 149
Reproductive and Metabolic Responses of Early-lactating Dairy Cows Fed Different Dietary Protein Sources 149
Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization 148
Aspetti quanti-qualitativi della produzione di latte in pecore alimentate con differenti livelli di saponi di calcio dell’olio di oliva associati a metionina rumino-protetta 147
Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens 147
Performance, gut morphology and carcass characteristics of fattening rabbits as affected by particle size of pelleted diets 143
Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens 142
Assessing nutritional value and in vitro digestibility of Mediterranean pasture species using yak (Bos grunniens) faeces as alternative microbial inoculum in a DaisyII incubator 141
Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.) 141
Evaluating the Suitability of Field Beans as a Substitute for Soybean Meal in Early-Lactating Dairy Cow: Production and Metabolic Responses 140
Assessment of dehulled and micronized lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed meal as a potential protein sources in laying hen diets 137
Caratteristiche biometriche, composizione chimica e acidica dell’acciuga (Engraulis encrasicholus L.) pescata nel basso Adriatico 137
Nutritional composition of three fodder species browsed by camels (Camelus dromedarius) on arid area of Tunisia 137
Effects of the supplementation with an high-polyphenols extra-virgin olive oil on kinetic sperm features and seminal plasma oxidative status in healthy dogs 137
Evaluation of Dehulled and Micronized Lupin (Lupinus albus L.) and Pea (Pisum sativum L.) Seed Meal as an Alternative Protein Source in Diets for Pre-laying Hens 136
CONTAMINATION AND ACCUMULATION OF HEAVY METALS IN BRINJAL (SOLANUM MELONGENA L.) GROWN IN A LONG-TERM WASTEWATER-IRRIGATED AGRICULTURAL LAND OF SARGODHA, PAKISTAN 136
Growth Performance and Carcass and Meat Quality of Broiler Chickens Fed Diets Containing Micronized-Dehulled Peas (Pisum sativum cv. Spirale) as a Substitute of Soybean Meal 135
Impiego del mallo di mandorla e del panello di cartamo nell’alimentazione dell’agnello da carne. I. Performance produttive di agnelli allevati a regime stallino 135
Effects of harvest period, nitrogen fertilization and mycorrhizal fungus inoculation on triticale (×Triticosecale Wittmack) forage yield and quality 133
Productive performance and histological features of intestinal mucosa of broiler chickens fed different dietary protein levels 133
Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality 133
Effect of different levels of l-carnitine and excess lysine-methionine on broiler performance, carcass characteristics, blood constituents, immunity and triiodothyronine hormone 132
Major proteins in goat milk: an updated overview on genetic variability 131
Appraisal of Trace Metal Elements in Soil, Forage and Animal Continuum: A Case Study on Pasture Irrigated with Sewage Water 129
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties 129
Effects of pelleted total mixed rations with different rumen degradable protein on milk yield and composition of Jonica dairy goat 128
Growth performance and carcass characteristics of guinea fowl broilers fed micronized-dehulled pea (Pisum sativum L.) as a substitute for soybean meal 128
Thymus vulgaris: alternative to antibiotics in poultry feed 128
Supplementation of diet for lactating goats with Selenium and Vitamin E 127
“EFFECT OF PARITY, DRY PERIOD LENGTH, SEASON AND YEAR OF CALVING ON MILK YIELD AND QUALITY IN ITALIAN HOLSTEIN FRIESIANS” 127
Effect on milking performance of vitamin-trace element supplements to early lactation Italian Brown cows grazing ryegrass (Lolium multiflorum) pasture 126
Effect of wheat middlings-based total mixed ration on milk production and composition responses of lactating dairy ewes 126
Forage yield and quality of emmer (Triticum dicoccum Schübler) and spelt (Triticum spelta L.) as affected by harvest period and nitrogen fertilization 126
Effect of n-3 and n-6 poly-unsaturated fatty acids on hare reproductive performances 125
Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source 125
Effects of various levels of organic acids and of virginiamycin on performance, blood parameters, immunoglobulins and microbial population of broiler chicks 123
Effect of low-protein diets with crystalline amino acid supplementation on egg production, blood parameters and nitrogen balance in laying Japanese quails 122
Replacing corn with durum wheat midding in the complete diet of dairy ewes reared in permanent stabling 122
Influence of dietary fat source on growth performance responses and carcass traits of broiler chicks 122
Milk yield and composition of lactating Comisana ewes fed total mixed rations containing nitrogen sources with different ruminal degradability 120
Investigating the genetic polymorphism of sheep milk proteins: an useful tool for dairy production 120
Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions 120
Dietary Supplementation with Selenium and Vitamin E Improves Milk Yield, Composition and Rheological Properties of Dairy Jonica Goats 119
Allevamento intensivo del cinghiale. 2. Influenza del livello energetico dei mangimi sulla qualità delle carni e sulla composizione acidica dei depositi adiposi 119
Ecophysiological and species-specific responses to seasonal variations in halophytic species of the chenopodiaceae in a Mediterranean salt marsh 119
Forage to concentrate ratio in Jonica breed goats: influence on lactation curve and milk composition 119
Effects of in ovo feeding of vitamin E or vitamin C on egg hatchability, performance, carcass traits and immunity in broiler chickens 119
Effect of dietary protein degradability on milk yield and milk composition in lactating goats 118
Effect of Sulphur Fertilization on Protein Fractions of Faba Bean (Vicia faba L.), Pea (Pisum sativum L.) and Lupin (Lupinus albus L.) 118
Garlic (Allium sativum) supplementation in poultry diets: effect on production and physiology 118
Artificial neural network and non-linear logistic regression models to fit the egg production curve in commercial-type broiler breeders 118
La carenza di calcio e di fosforo nella razione quale causa di mioglobinuria nel trottatore 117
Effect Of Substituting Soybean For Sieved Sunflower Meal In Broiler Diet: Influence On Growth Performance 117
The effect of diet, parity, year and number of kids on milk yield and milk composition in Maltese goat 117
Effect of a multivitamin complex and probiotic blend in drinking water before and after vaccination on performance traits, blood biochemistry and humoral immune response of broilers 117
Association among metabolic status, oxidative stress, milk yield, body condition score and reproductive cyclicity in dairy buffaloes 117
Astaxanthin extraction from golden apple snail (Pomacea canaliculata) eggs to enhance colours in fancy carp (Cyprinus carpio) 116
Diet composition and milk characteristics of Mediterranean water buffaloes reared in Southeastern Italy during spring season 115
Effect of particle size of pelleted diet on feed intake in guinea fowls, layer hens and pheasants 115
Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs 115
Influence of feeding frequency and timetable on egg parameters and reproductive performance in broiler breeder hens 115
Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality 115
Production of low-fiber sunflower (Helianthus annuus L.) meal by micronization and air classification processes 115
Semen Traits and Seminal Plasma Biochemical Parameters in White Leghorn Layer Breeders 115
Effect of vitamin E in heat-stressed poultry 114
Effects of dietary safflower oil and sex on growth performance and carcass composition of wild ducks (Anas platyrhyncos) 113
The effects of dietary inclusion of dehulled and micronized faba bean (Vicia faba L. var. minor cv. Prothabat 69) seeds as protein source on growth performance of broiler chickens 113
Quantitative And Qualitative Evaluation Of Tree And Shrubby Pasture Species In Southern Italy 113
Effect of xylanase supplementation and particle-size on performance of guinea fowl fed wheat-based diets 113
Effect of Inclusion of Hard Versus Soft Wheat Bran with Different Particle Size on Diet Digestibility, Growth Performance and Carcass Traits of Fattening Rabbits 112
The use of Turmeric (Curcuma longa) in poultry feed 112
Hemp seed (Cannabis sativa L.) cake as sustainable dietary additive in slow-growing broilers: effects on performance, meat quality, oxidative stability and gut health 111
Effect of soybean meal and gluten meal supplement on performances of dairy cow 111
Wheat-middlings in poultry diet and its effect on broiler performance 111
Feeding of black cumin (nigella sativa L.) and its effects on poultry production and health 110
Feeding of wheat middlings in lamb total mixed rations: Effects on growth performance and carcass traits 110
Totale 14.080
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Categoria #
all - tutte 136.384
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 136.384
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.349 0 0 0 65 49 117 86 93 100 112 288 439
2022/20232.857 451 255 155 238 364 331 40 292 546 29 93 63
2023/20241.049 80 176 50 50 100 268 43 49 29 58 39 107
2024/20254.561 82 103 429 143 146 373 370 308 227 224 692 1.464
2025/20269.615 1.233 455 711 1.100 918 430 1.080 341 959 847 325 1.216
2026/20273.299 348 519 930 1.502 0 0 0 0 0 0 0 0
Totale 32.664