GIANNICO, FRANCESCO

GIANNICO, FRANCESCO  

DIPARTIMENTO DI MEDICINA VETERINARIA  

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Risultati 1 - 20 di 39 (tempo di esecuzione: 0.018 secondi).
Titolo Data di pubblicazione Autore(i) File
Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality 1-gen-2022 Tedone, L.; Giannico, F.; Tufarelli, V.; Laudadio, V.; Selvaggi, M.; De Mastro, G.; Colonna, M. A.
Chemical, fatty acid composition and texture of Lucanian sausages during ageing in relation to the use of nitrates 1-gen-2014 Colonna, M. A.; Giannico, F.; Marsico, G.; Russo, A. M.; CAPUTI JAMBRENGHI, Anna; Tarricone, S.
Chromosome instability in lymphocytes of Friesian cows naturally exposed to dioxins being raised close to a metallurgic factory area in southern Italy 1-gen-2016 Perucatti, Angela; Genualdo, Viviana; Colonna, Maria A.; Giannico, Francesco; Incarnato, Domenico; Lubrano-Lavadera, Giuseppe; Iorio, Ciro; Vonghia, Luisa; Caputi-Jambrenghi, Anna; Iannuzzi, Leopoldo; Iannuzzi, Alessandra
Design and testing of a full-scale scraped surface heat-exchanger for the thermal conditioning of olive paste coupled with a passive malaxer 1-gen-2017 Clodoveo, M. L.; Colonna, M. A.; Giannico, F.; Corbo, F.; Paduano, A.; Pantaleo, A. M.; Distaso, E.; Tamburrano, P.; Amirante, R.
Dietary Effects of Extra Virgin Olive Oil Extracted by Ultrasound Technology or Refined Olive Oil on the Quality Traits of Pork and “Capocollo di Martina Franca” Dry-Cured Meat 1-gen-2021 Colonna, MARIA ANTONIETTA; Tarricone, Simona; Giannico, Francesco; Selvaggi, Maria; Carriero, Francesco; Crupi, Pasquale; Corbo, Filomena Faustina Rina; Clodoveo, MARIA LISA
Dietary supplementation of garlic and rosemary: Effects on colour stability and lipid oxidation in lamb meat 1-gen-2016 Caputi Jambrenghi, A.; Colonna, M. A.; Giannico, F.; Favia, R.; Minuti, F.; Scafizzari, M.; Vonghia, G.
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties 1-gen-2021 Colonna, M. A.; Giannico, F.; Tufarelli, V.; Laudadio, V.; Selvaggi, M.; De Mastro, G.; Tedone, L.
Dietary Supplementation with Oregano and Linseed in Autochthonous “Facciuta Lucana” Goats: Effects on Meat Quality Traits in Suckling Kids 1-gen-2023 Colonna, Maria Antonietta; Karatosidi, Despoina; Cosentino, Carlo; Freschi, Pierangelo; Carbonara, Claudia; Giannico, Francesco; Losacco, Caterina; Tufarelli, Vincenzo; Tarricone, Simona; Selvaggi, Maria; Ragni, Marco
Dietary supplementation with oregano and linseed in garganica suckling kids: Effects on growth performances and meat quality 1-gen-2018 Rotondi, Pasqua; Colonna, Maria Antonietta; Marsico, Giuseppe; Giannico, Francesco; Ragni, Marco; Facciolongo, Anna Maria
Dietary supplementation with oregano and linseed in garganica suckling kids: Effects on growth performances and meat quality 1-gen-2018 Rotondi, Pasqua; Colonna, Maria Antonietta; Marsico, Giuseppe; Giannico, Francesco; Ragni, Marco; Facciolongo, Anna Maria
Effect of an extruded linseed diet on meat quality traits in Nero Lucano pigs 1-gen-2019 Tarricone, S.; Colonna, M. A.; Giannico, F.; Ragni, M.; Lestingi, A.; Facciolongo, A. M.
Effect of dietary natural antioxidant on growth performance and flesh quality of farmed seabass (Dicentrarchus labrax) 1-gen-2009 DI TURI, L; Ragni, Marco; CAPUTI JAMBRENGHI, A; Lastilla, M; Vicenti, A; Colonna, M. A.; Giannico, F; Vonghia, G.
Effect of dietary nitrogen level and source on mRNA expression of urea transporters in the rumen epithelium of fattening bulls 1-gen-2018 Sacca, E.; Corazzin, M.; Giannico, F.; Fabro, C.; Mason, F.; Spanghero, M.
Effect of dietary safflower cake (Carthamus tinctorius L.) on growth performances, carcass composition and meat quality traits in Garganica breed kids 1-gen-2015 Ragni, Marco; Tufarelli, Vincenzo; Pinto, Francesco; Giannico, Francesco; Laudadio, Vito; Vicenti, Arcangelo; Colonna, Maria Antonietta
Effect of pea (Pisum sativum L.) as alternative to soybean meal on the productive performances and meat quality traits of Merino crossbred lamb types 1-gen-2014 Ragni, Marco; Caputi Jambbrenghi, A.; Colonna, Maria Antonietta; Giannico, Francesco; Marsico, Giuseppe; Vonghia, Gino
Effect of water addition on selective consumption (sorting) of dry diets by dairy cattle 1-gen-2005 Leonardi, C.; Giannico, F.; Armentano, L. E.
Effects of dietary extruded linseed (Linum usitatissimum L.) on performance and meat quality in Podolian young bulls 1-gen-2019 Tarricone, S.; Colonna, M. A.; Giannico, F.; Facciolongo, A. M.; Jambrenghi, A. C.; Ragni, M.
Effects of Dietary Extruded Linseed (Linum usitatissimum) and Oregano (Origanum vulgare) on Growth Traits, Carcass Composition and Meat Quality of Grigia di Potenza Suckling Kids 1-gen-2021 Tarricone, S.; Giannico, F.; Ragni, M.; Colonna, M. A.; Rotondi, P.; Cosentino, C.; Seidavi, A.; Tufarelli, V.; Laudadio, V.
Effects of Dietary Red Grape Extract on the Quality Traits in Juvenile European Sea Bass (Dicentrarchus labrax L.) 1-gen-2023 Tarricone, Simona; Iaffaldano, Nicolaia; Colonna, Maria Antonietta; Giannico, Francesco; Selvaggi, Maria; Caputi Jambrenghi, Anna; Cariglia, Michela; Ragni, Marco
Effects of protein sources on performance, carcass composition, blood parameters and meat quality in Charolais heifers 1-gen-2018 Ragni, M.; Colonna, M. A.; Lestingi, A.; Tarricone, S.; Giannico, F.; Marsico, G.; Facciolongo, A. M.