Due to globalization, companies today are forced to start an internationalization process in a complex competition scenario. Such process implies many difficulties especially for human nutrition and this has given rise to the regulations on commodity and trade information that must be reported on all labels. Labels are actually the only means which the consumer can use in selecting food products, mostly when they can be harmful. The purpose of this paper is to compare the labelling regulation in E.U, U.S. and China. The information of this investigation could facilitate the process of internationalization of agro-food industries, always more and more interested towards new markets.

Labels of Food Products far Exportation

LAGIOIA, Giovanni;GALLUCCI, TEODORO;
2009

Abstract

Due to globalization, companies today are forced to start an internationalization process in a complex competition scenario. Such process implies many difficulties especially for human nutrition and this has given rise to the regulations on commodity and trade information that must be reported on all labels. Labels are actually the only means which the consumer can use in selecting food products, mostly when they can be harmful. The purpose of this paper is to compare the labelling regulation in E.U, U.S. and China. The information of this investigation could facilitate the process of internationalization of agro-food industries, always more and more interested towards new markets.
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Utilizza questo identificativo per citare o creare un link a questo documento: http://hdl.handle.net/11586/85863
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