We investigated the cooling of a lava flow in the steady state considering that lava rheology is pseudoplastic and dependent on temperature. We consider that cooling of the lava is caused by thermal radiation at the surface into the atmosphere and thermal conduction at the channel walls and at the ground. The heat equation is solved numerically in a 3D computational domain. The fraction of crust coverage is calculated under the assumption that the solid lava is a plastic body with temperature dependent yield strength. We applied the results to the Mauna Loa (1984) lava flow. Results indicate that the advective heat transport significantly modifies the cooling rate of lava slowing down the cooling process also for gentle slope. Progress in Industrial Mathematics at ECMI 2012Progress in Industrial Mathematics at ECMI 2012 Look Inside Other actions Reprints and Permissions Export citation About this Book Add to Papers Share Share this content on Facebook Share this content on Twitter Share this content on LinkedIn

Thermal and Rheological Aspects in a Channeled Lava Flow

FILIPPUCCI, MARILENA;TALLARICO, Andrea;
2014-01-01

Abstract

We investigated the cooling of a lava flow in the steady state considering that lava rheology is pseudoplastic and dependent on temperature. We consider that cooling of the lava is caused by thermal radiation at the surface into the atmosphere and thermal conduction at the channel walls and at the ground. The heat equation is solved numerically in a 3D computational domain. The fraction of crust coverage is calculated under the assumption that the solid lava is a plastic body with temperature dependent yield strength. We applied the results to the Mauna Loa (1984) lava flow. Results indicate that the advective heat transport significantly modifies the cooling rate of lava slowing down the cooling process also for gentle slope. Progress in Industrial Mathematics at ECMI 2012Progress in Industrial Mathematics at ECMI 2012 Look Inside Other actions Reprints and Permissions Export citation About this Book Add to Papers Share Share this content on Facebook Share this content on Twitter Share this content on LinkedIn
2014
978-3-319-05364-6
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11586/65894
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