In this paper the authors will explore the technical and economic opportunities of employment of a natural sweetener, stevioside from,, Rebaudiana Stevia Bert. The leaves of this plant are used since a long time in Japan and in Latin America as sweetener and as anti-fungicide. The European Union, where the sweeteners are disciplined by a strict legislations, has forbidden the use of this plant as food or simple ingredient allowing only the usage as ornamental plant.
Aspetti tecnici e merceologici del dolcificante stevioside (risultati preliminari presentati al XXIII Congresso Nazionale di Scienze Merceologiche- Fossanova-Terracina-Fondi 26-28 settembre 2007)
GALLUCCI, TEODORO;LAGIOIA, Giovanni;PAIANO, ANNARITA
2008-01-01
Abstract
In this paper the authors will explore the technical and economic opportunities of employment of a natural sweetener, stevioside from,, Rebaudiana Stevia Bert. The leaves of this plant are used since a long time in Japan and in Latin America as sweetener and as anti-fungicide. The European Union, where the sweeteners are disciplined by a strict legislations, has forbidden the use of this plant as food or simple ingredient allowing only the usage as ornamental plant.File in questo prodotto:
Non ci sono file associati a questo prodotto.
I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
