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Risultati 7071 - 7080 di 11487 (tempo di esecuzione: 0.112 secondi).

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Investigating and Modelling an Engineered Millifluidic In Vitro Oocyte Maturation System Reproducing the Physiological Ovary Environment in the Sheep Model

2022-01-01 Mastrorocco, Antonella; Cacopardo, Ludovica; Temerario, Letizia; Martino, Nicola Antonio; Tridente, Federico; Rizzo, Annalisa; Lacalandra, Giovanni Michele; Robbe, Domenico; Carluccio, Augusto; Dell'Aquila, Maria Elena

Corrigendum to “Least energy radial sign-changing solution for the Schrödinger-Poisson system in R3 under an asymptotically cubic nonlinearity” [J. Math. Anal. Appl. 474 (2019) 544–571](S0022247X19300976)(10.1016/j.jmaa.2019.01.063)

2022-01-01 Murcia, E. G.; Siciliano, G.

Targeting Penicillium expansum GMC oxidoreductase with high affinity small molecules for reducing patulin production

2021-01-01 Tragni, V.; Cotugno, P.; Grassi, A. D.; Cavalluzzi, M. M.; Mincuzzi, A.; Lentini, G.; Sanzani, S. M.; Ippolito, A.; Pierri, C. L.

The stakeholder engagement in the European banks: Regulation versus governance. What changes after the NF directive?

2021-01-01 Cosma, Simona; Leopizzi, Rossella; Pizzi, Simone; Turco, Mario

Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary history

2022-01-01 Pavan, Stefano; Delvento, Chiara; Nazzicari, Nelson; Ferrari, Barbara; D’Agostino, Nunzio; Taranto, Francesca; Lotti, Concetta; Ricciardi, Luigi; Annicchiarico, Paolo

Role of Lactic Acid Bacteria Phospho-β-Glucosidases during the Fermentation of Cereal by-Products

2021-01-01 Acin-Albiac, Marta; Filannino, Pasquale; Arora, Kashika; Da Ros, Alessio; Gobbetti, Marco; Di Cagno, Raffaella

Microbial metabolic pathways and the “fermented plant foods—human health” axis

2021-01-01 Di Cagno, R.; Filannino, P.; Gobbetti, M.

Intra-and Inter-Population Genetic Diversity of ?Russello? and ?Timilia? Landraces from Sicily: A Proxy towards the Identification of Favorable Alleles in Durum Wheat

2022-01-01 Taranto, F.; Di Serio, E.; Miazzi, M. M.; Pavan, S.; Saia, S.; De Vita, P.; D?agostino, N.

How fructophilic lactic acid bacteria may reduce the FODMAPs content in wheat-derived baked goods: a proof of concept

2020-01-01 Acin Albiac, M.; Di Cagno, R.; Filannino, P.; Cantatore, V.; Gobbetti, M.

Biofilm formation as an extra gear for Apilactobacillus kunkeei to counter the threat of agrochemicals in honeybee crop

2022-01-01 Zein Alabiden Tlais, Ali; Polo, Andrea; Filannino, Pasquale; Cantatore, Vincenzo; Gobbetti, Marco; Di Cagno, Raffaella

Titolo	Data di pubblicazione	Autore(i)
Investigating and Modelling an Engineered Millifluidic In Vitro Oocyte Maturation System Reproducing the Physiological Ovary Environment in the Sheep Model	1-gen-2022	Mastrorocco, Antonella; Cacopardo, Ludovica; Temerario, Letizia; Martino, Nicola Antonio; Tridente, Federico; Rizzo, Annalisa; Lacalandra, Giovanni Michele; Robbe, Domenico; Carluccio, Augusto; Dell'Aquila, Maria Elena
Corrigendum to “Least energy radial sign-changing solution for the Schrödinger-Poisson system in R3 under an asymptotically cubic nonlinearity” [J. Math. Anal. Appl. 474 (2019) 544–571](S0022247X19300976)(10.1016/j.jmaa.2019.01.063)	1-gen-2022	Murcia, E. G.; Siciliano, G.
Targeting Penicillium expansum GMC oxidoreductase with high affinity small molecules for reducing patulin production	1-gen-2021	Tragni, V.; Cotugno, P.; Grassi, A. D.; Cavalluzzi, M. M.; Mincuzzi, A.; Lentini, G.; Sanzani, S. M.; Ippolito, A.; Pierri, C. L.
The stakeholder engagement in the European banks: Regulation versus governance. What changes after the NF directive?	1-gen-2021	Cosma, Simona; Leopizzi, Rossella; Pizzi, Simone; Turco, Mario
Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary history	1-gen-2022	Pavan, Stefano; Delvento, Chiara; Nazzicari, Nelson; Ferrari, Barbara; D’Agostino, Nunzio; Taranto, Francesca; Lotti, Concetta; Ricciardi, Luigi; Annicchiarico, Paolo
Role of Lactic Acid Bacteria Phospho-β-Glucosidases during the Fermentation of Cereal by-Products	1-gen-2021	Acin-Albiac, Marta; Filannino, Pasquale; Arora, Kashika; Da Ros, Alessio; Gobbetti, Marco; Di Cagno, Raffaella
Microbial metabolic pathways and the “fermented plant foods—human health” axis	1-gen-2021	Di Cagno, R.; Filannino, P.; Gobbetti, M.
Intra-and Inter-Population Genetic Diversity of ?Russello? and ?Timilia? Landraces from Sicily: A Proxy towards the Identification of Favorable Alleles in Durum Wheat	1-gen-2022	Taranto, F.; Di Serio, E.; Miazzi, M. M.; Pavan, S.; Saia, S.; De Vita, P.; D?agostino, N.
How fructophilic lactic acid bacteria may reduce the FODMAPs content in wheat-derived baked goods: a proof of concept	1-gen-2020	Acin Albiac, M.; Di Cagno, R.; Filannino, P.; Cantatore, V.; Gobbetti, M.
Biofilm formation as an extra gear for Apilactobacillus kunkeei to counter the threat of agrochemicals in honeybee crop	1-gen-2022	Zein Alabiden Tlais, Ali; Polo, Andrea; Filannino, Pasquale; Cantatore, Vincenzo; Gobbetti, Marco; Di Cagno, Raffaella

Risultati 7071 - 7080 di 11487 (tempo di esecuzione: 0.112 secondi).

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Investigating and Modelling an Engineered Millifluidic In Vitro Oocyte Maturation System Reproducing the Physiological Ovary Environment in the Sheep Model

Corrigendum to “Least energy radial sign-changing solution for the Schrödinger-Poisson system in R3 under an asymptotically cubic nonlinearity” [J. Math. Anal. Appl. 474 (2019) 544–571](S0022247X19300976)(10.1016/j.jmaa.2019.01.063)

Targeting Penicillium expansum GMC oxidoreductase with high affinity small molecules for reducing patulin production

The stakeholder engagement in the European banks: Regulation versus governance. What changes after the NF directive?

Merging genotyping-by-sequencing data from two ex situ collections provides insights on the pea evolutionary history

Role of Lactic Acid Bacteria Phospho-β-Glucosidases during the Fermentation of Cereal by-Products

Microbial metabolic pathways and the “fermented plant foods—human health” axis

Intra-and Inter-Population Genetic Diversity of ?Russello? and ?Timilia? Landraces from Sicily: A Proxy towards the Identification of Favorable Alleles in Durum Wheat

How fructophilic lactic acid bacteria may reduce the FODMAPs content in wheat-derived baked goods: a proof of concept

Biofilm formation as an extra gear for Apilactobacillus kunkeei to counter the threat of agrochemicals in honeybee crop

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