TRIA, EMANUELA
TRIA, EMANUELA
DIPARTIMENTO DI SCIENZE DEL SUOLO,DELLA PIANTA E DEGLI ALIMENTI - DISSPA
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Consumers’ Perceptions for an Outdoor Ornamental Plant: Exploring the Influence of Novel Plant Diseases Diagnostics and Sustainable Nurseries Cultivation Management
2024-01-01 Frem, Michel; Petrontino, Alessandro; Fucilli, Vincenzo; DE LUCIA, Barbara; Tria, Emanuela; Campobasso, ADELE ANNARITA; Calderoni, Federica; Bozzo, Francesco
Consumers’ purchase propensity for pasta tracked with blockchain technology and labelled with sustainable credence attributes
2024-01-01 Petrontino, Alessandro; Frem, Michel; Fucilli, Vincenzo; Tria, Emanuela; Campobasso, ADELE ANNARITA; Bozzo, Francesco
Ready-to-Eat Innovative Legumes Snack: The Influence of Nutritional Ingredients and Labelling Claims in Italian Consumers’ Choice and Willingness-to-Pay
2023-01-01 Petrontino, Alessandro; Frem, Michel; Fucilli, Vincenzo; Labbate, Antonella; Tria, Emanuela; Bozzo, Francesco
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Consumers’ Perceptions for an Outdoor Ornamental Plant: Exploring the Influence of Novel Plant Diseases Diagnostics and Sustainable Nurseries Cultivation Management | 1-gen-2024 | Frem, Michel; Petrontino, Alessandro; Fucilli, Vincenzo; DE LUCIA, Barbara; Tria, Emanuela; Campobasso, ADELE ANNARITA; Calderoni, Federica; Bozzo, Francesco | |
| Consumers’ purchase propensity for pasta tracked with blockchain technology and labelled with sustainable credence attributes | 1-gen-2024 | Petrontino, Alessandro; Frem, Michel; Fucilli, Vincenzo; Tria, Emanuela; Campobasso, ADELE ANNARITA; Bozzo, Francesco | |
| Ready-to-Eat Innovative Legumes Snack: The Influence of Nutritional Ingredients and Labelling Claims in Italian Consumers’ Choice and Willingness-to-Pay | 1-gen-2023 | Petrontino, Alessandro; Frem, Michel; Fucilli, Vincenzo; Labbate, Antonella; Tria, Emanuela; Bozzo, Francesco |