IRIS
MASCIO, ISABELLA
 Distribuzione geografica
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Continente #
NA - Nord America 188
EU - Europa 101
AS - Asia 50
AF - Africa 3
SA - Sud America 3
Totale 345
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Nazione #
US - Stati Uniti d'America 186
SE - Svezia 34
SG - Singapore 26
IT - Italia 17
CN - Cina 13
RU - Federazione Russa 13
GB - Regno Unito 10
ID - Indonesia 10
CZ - Repubblica Ceca 6
DE - Germania 5
FR - Francia 5
NL - Olanda 5
DZ - Algeria 3
GR - Grecia 3
AR - Argentina 2
CA - Canada 2
HR - Croazia 2
LT - Lituania 1
PE - Perù 1
TR - Turchia 1
Totale 345
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Città #
Chandler 52
Nyköping 29
Singapore 22
New York 14
Jakarta 10
Bari 8
Fairfield 7
Seattle 7
Brno 6
Lawrence 6
Roxbury 5
Ashburn 4
Inglewood 4
San Diego 4
Santa Clara 4
Woodbridge 4
Ann Arbor 3
Constantine 3
Guangzhou 3
Hounslow 3
London 3
Paris 3
Bologna 2
Cambridge 2
Córdoba 2
Des Moines 2
Frankfurt am Main 2
Houston 2
Manfredonia 2
Munich 2
Rotterdam 2
Split 2
Yiwu 2
Falkenstein 1
Florence 1
Jiaxing 1
Minervino Murge 1
New Bedfont 1
Ottawa 1
Princeton 1
Quanzhou 1
Rennes 1
San Mateo 1
Sannicandro di Bari 1
Toronto 1
Wilmington 1
Wuhan 1
Totale 240
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Nome #
NMR-based metabolomic study of Apulian Coratina extra virgin olive oil extracted with a combined ultrasound and thermal conditioning process in an industrial setting 53
Molecular diversity and ecogeographic distribution of algerian wild olives (Olea europaea subsp. europaea var. sylvestris) 53
Bioactive potential of minor italian olive genotypes from apulia, sardinia and abruzzo 50
How to choose a good marker to analyze the olive germplasm (Olea europaea l.) and derived products 43
Functional conservation of the grapevine candidate gene INNER NO OUTER for ovule development and seed formation 40
Current Status of Biodiversity Assessment and Conservation of Wild Olive (Olea europaea L. subsp. europaea var. sylvestris) 38
Molecular Approaches to Agri-Food Traceability and Authentication: An Updated Review 35
Morphological and Eco-Geographic Variation in Algerian Wild Olives 17
Insect detection in foods through an SSR-based approach 16
Insight into the European Union community trademarks olive oils traceability: The use of DNA markers as the most effective approach 14
Breeding new seedless table grapevines for a more sustainable viticulture in Mediterranean climate 12
Molecular Traceability Approach to Assess the Geographical Origin of Commercial Extra Virgin Olive Oil 11
BIODIVERSITY ASSESSMENT AND CONSERVATION STATUS OF OLEASTER (OLEA EUROPAEA L. SUBSP. EUROPAEA VAR. SYLVESTRIS) IN THE MEDITERRANEAN BASIN 4
One for all: insect- based functional ingredient for global nutrition. 3
Behavior of Olive Genotypes Against Quick Decline Syndrome (QDS) Caused by Xylella fastidiosa subsp. pauca in Apulia 2
Novel foods in the European framework: benefits and risks 1
Totale 392
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Categoria #
all - tutte 3.016
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 3.016
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202119 0 0 0 0 0 0 7 0 6 2 4 0
2021/202251 0 0 0 0 1 4 0 0 13 12 7 14
2022/2023125 12 21 7 10 11 15 2 13 26 1 2 5
2023/202448 5 6 1 3 5 14 1 0 3 1 1 8
2024/2025149 26 0 23 5 28 52 15 0 0 0 0 0
Totale 392