MONTEMURRO, MARCO
 Distribuzione geografica
Continente #
NA - Nord America 1.029
AS - Asia 315
EU - Europa 221
SA - Sud America 66
AF - Africa 22
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.654
Nazione #
US - Stati Uniti d'America 1.016
SG - Singapore 140
CN - Cina 90
BR - Brasile 56
RU - Federazione Russa 55
SE - Svezia 50
HK - Hong Kong 34
IT - Italia 30
DE - Germania 20
GB - Regno Unito 17
FI - Finlandia 15
CI - Costa d'Avorio 14
VN - Vietnam 14
FR - Francia 8
BE - Belgio 7
ID - Indonesia 7
IN - India 7
MX - Messico 7
AR - Argentina 6
ES - Italia 6
BD - Bangladesh 5
TR - Turchia 5
CA - Canada 4
PL - Polonia 4
JP - Giappone 3
EC - Ecuador 2
LT - Lituania 2
PK - Pakistan 2
RO - Romania 2
TN - Tunisia 2
ZA - Sudafrica 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
AZ - Azerbaigian 1
BG - Bulgaria 1
CH - Svizzera 1
CL - Cile 1
CZ - Repubblica Ceca 1
EU - Europa 1
GT - Guatemala 1
KE - Kenya 1
KR - Corea 1
MA - Marocco 1
NL - Olanda 1
NP - Nepal 1
OM - Oman 1
SA - Arabia Saudita 1
SN - Senegal 1
TH - Thailandia 1
TT - Trinidad e Tobago 1
UG - Uganda 1
UZ - Uzbekistan 1
VE - Venezuela 1
Totale 1.654
Città #
Fairfield 145
Ashburn 143
Chandler 121
Woodbridge 64
Singapore 63
Seattle 59
Ann Arbor 53
Houston 50
Nyköping 45
Wilmington 37
Cambridge 35
Beijing 34
Hong Kong 34
Los Angeles 16
Munich 15
Abidjan 14
New York 14
Santa Clara 13
Lawrence 12
Roxbury 12
Bari 11
Nanjing 11
Dearborn 9
Inglewood 9
Des Moines 8
Brussels 7
Jacksonville 7
Jakarta 7
Moscow 7
São Paulo 7
Brooklyn 6
Buffalo 6
Manchester 6
Princeton 6
Dong Ket 5
Guarulhos 5
Helsinki 5
Turku 5
Ho Chi Minh City 4
Jiaxing 4
Pune 4
The Dalles 4
Warsaw 4
Boardman 3
Cerignola 3
Chicago 3
Columbus 3
Dallas 3
Denver 3
Falls Church 3
Goiânia 3
London 3
Mexico City 3
Nanchang 3
Rio de Janeiro 3
San Diego 3
San Francisco 3
Shenyang 3
Tokyo 3
Atlanta 2
Biên Hòa 2
Changsha 2
Charlotte 2
Guangzhou 2
Hebei 2
Istanbul 2
Johannesburg 2
Lauterbourg 2
Monterrey 2
Norwalk 2
Orem 2
Salvador 2
San Jose 2
Shanghai 2
Tampa 2
Zaragoza 2
Acerra 1
Amparo 1
Ankara 1
Annapolis 1
Araxá 1
Augusto Pestana 1
Baku 1
Banbalah 1
Bangkok 1
Belo Horizonte 1
Boston 1
Bournemouth 1
Bragado 1
Canoinhas 1
Capoeiras 1
Carney 1
Chennai 1
Cincinnati 1
City of London 1
Clamart 1
Contagem 1
Crato 1
Da Nang 1
Dakar 1
Totale 1.232
Nome #
Sourdough fermented breads are more digestible than those started with baker’s yeast alone: An in vivo challenge dissecting distinct gastrointestinal responses 163
Use of sourdough made with quinoa (Chenopodium quinoa) flour and autochthonous selected lactic acid bacteria for enhancing the nutritional, textural and sensory features of white bread 152
Influence of fermented faba bean flour on the nutritional, technological and sensory quality of fortified pasta 147
Characterization of the Bread Made with Durum Wheat Semolina Rendered Gluten Free by Sourdough Biotechnology in Comparison with Commercial Gluten-Free Products 145
Investigation of the nutritional, functional and technological effects of the sourdough fermentation of sprouted flours 143
Lactic acid fermentation of pomegranate juice as a tool to improve antioxidant activity 143
Use of fermented quinoa flour for pasta making and evaluation of the technological and nutritional features 132
Pro-technological and functional characterization of lactic acid bacteria to be used as starters for hemp (Cannabis sativa L.) sourdough fermentation and wheat bread fortification 131
Exploring the microbiota of faba bean: Functional characterization of lactic acid bacteria 131
Quinoa Flour as an Ingredient to Enhance the Nutritional and Functional Features of Cereal-Based Foods. 119
Antihypertensive peptides from ultrafiltration and fermentation of the ricotta cheese exhausted whey: Design and characterization of a functional ricotta cheese 88
Plant-based alternatives to yogurt: State-of-the-art and perspectives of new biotechnological challenges 84
Design of a "Clean-Label" Gluten-Free Bread to Meet Consumers Demand 82
Pane gluten-free da semola di grano duro: caratterizzazione integrata e confronto con pani senza glutine commerciali - Parte I, materiali e metodi 61
Totale 1.721
Categoria #
all - tutte 7.802
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 7.802


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202192 0 0 0 0 0 8 22 10 7 21 13 11
2021/2022119 6 8 10 2 1 9 5 8 10 5 18 37
2022/2023246 25 37 17 22 36 24 1 39 33 1 6 5
2023/202473 4 18 1 10 6 16 3 5 0 2 0 8
2024/2025291 13 2 20 12 19 43 35 31 14 12 31 59
2025/2026400 101 33 41 91 98 36 0 0 0 0 0 0
Totale 1.721