IRIS
MONTEMURRO, MARCO
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 1.083
AS - Asia 370
EU - Europa 255
SA - Sud America 95
AF - Africa 30
Continente sconosciuto - Info sul continente non disponibili 1
Totale 1.834
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 1.068
SG - Singapore 149
CN - Cina 94
BR - Brasile 69
RU - Federazione Russa 57
SE - Svezia 50
IT - Italia 42
HK - Hong Kong 36
VN - Vietnam 28
FR - Francia 22
DE - Germania 20
GB - Regno Unito 20
FI - Finlandia 16
CI - Costa d'Avorio 14
IN - India 12
AR - Argentina 10
ID - Indonesia 9
BD - Bangladesh 8
MX - Messico 8
BE - Belgio 7
ES - Italia 7
TR - Turchia 6
ZA - Sudafrica 6
EC - Ecuador 5
CA - Canada 4
JP - Giappone 4
PH - Filippine 4
PK - Pakistan 4
PL - Polonia 4
UZ - Uzbekistan 4
BO - Bolivia 3
CO - Colombia 3
TN - Tunisia 3
AZ - Azerbaigian 2
CL - Cile 2
LT - Lituania 2
RO - Romania 2
TH - Thailandia 2
AE - Emirati Arabi Uniti 1
AL - Albania 1
BG - Bulgaria 1
CH - Svizzera 1
CZ - Repubblica Ceca 1
DZ - Algeria 1
EG - Egitto 1
ET - Etiopia 1
EU - Europa 1
GT - Guatemala 1
GY - Guiana 1
IQ - Iraq 1
JM - Giamaica 1
KE - Kenya 1
KR - Corea 1
MA - Marocco 1
MY - Malesia 1
NL - Olanda 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
PS - Palestinian Territory 1
SA - Arabia Saudita 1
SN - Senegal 1
TT - Trinidad e Tobago 1
UA - Ucraina 1
UG - Uganda 1
VE - Venezuela 1
Totale 1.834
Salva come PNG Salva come JPEG
Città #
Ashburn 150
Fairfield 145
Chandler 121
Singapore 68
Woodbridge 64
Seattle 59
Ann Arbor 53
Houston 50
Nyköping 45
Wilmington 37
Beijing 35
Cambridge 35
Hong Kong 35
San Jose 25
Los Angeles 17
Lauterbourg 15
Munich 15
New York 15
Santa Clara 15
Abidjan 14
Lawrence 12
Roxbury 12
Bari 11
Nanjing 11
Dearborn 9
Inglewood 9
Council Bluffs 8
Des Moines 8
Ho Chi Minh City 8
Brussels 7
Jacksonville 7
Jakarta 7
Moscow 7
São Paulo 7
Brooklyn 6
Buffalo 6
Helsinki 6
Manchester 6
Princeton 6
Dong Ket 5
Guarulhos 5
Pietragalla 5
Rio de Janeiro 5
Turku 5
Hanoi 4
Jiaxing 4
Orem 4
Pune 4
Tashkent 4
The Dalles 4
Tokyo 4
Warsaw 4
Boardman 3
Cerignola 3
Chicago 3
Columbus 3
Dallas 3
Denver 3
Falls Church 3
Goiânia 3
Johannesburg 3
London 3
Mexico City 3
Nanchang 3
San Diego 3
San Francisco 3
Shenyang 3
Atlanta 2
Baku 2
Biên Hòa 2
Brasília 2
Changsha 2
Charlotte 2
Guangzhou 2
Haiphong 2
Hebei 2
Istanbul 2
Lahore 2
Manila 2
Monterrey 2
Norwalk 2
Ouvidor 2
Portoviejo 2
Salvador 2
San Miguel de Tucumán 2
Shanghai 2
Tampa 2
Thetford 2
Zaragoza 2
Acerra 1
Addis Ababa 1
Alexandria 1
Amparo 1
Ankara 1
Annapolis 1
Araxá 1
Aryanah 1
Arāria 1
Augusto Pestana 1
Aydin 1
Totale 1.323
Salva come PNG Salva come JPEG
Nome #
Sourdough fermented breads are more digestible than those started with baker’s yeast alone: An in vivo challenge dissecting distinct gastrointestinal responses 171
Influence of fermented faba bean flour on the nutritional, technological and sensory quality of fortified pasta 170
Use of sourdough made with quinoa (Chenopodium quinoa) flour and autochthonous selected lactic acid bacteria for enhancing the nutritional, textural and sensory features of white bread 168
Characterization of the Bread Made with Durum Wheat Semolina Rendered Gluten Free by Sourdough Biotechnology in Comparison with Commercial Gluten-Free Products 159
Lactic acid fermentation of pomegranate juice as a tool to improve antioxidant activity 158
Investigation of the nutritional, functional and technological effects of the sourdough fermentation of sprouted flours 156
Exploring the microbiota of faba bean: Functional characterization of lactic acid bacteria 144
Use of fermented quinoa flour for pasta making and evaluation of the technological and nutritional features 140
Pro-technological and functional characterization of lactic acid bacteria to be used as starters for hemp (Cannabis sativa L.) sourdough fermentation and wheat bread fortification 137
Quinoa Flour as an Ingredient to Enhance the Nutritional and Functional Features of Cereal-Based Foods. 133
Antihypertensive peptides from ultrafiltration and fermentation of the ricotta cheese exhausted whey: Design and characterization of a functional ricotta cheese 101
Design of a "Clean-Label" Gluten-Free Bread to Meet Consumers Demand 99
Plant-based alternatives to yogurt: State-of-the-art and perspectives of new biotechnological challenges 97
Pane gluten-free da semola di grano duro: caratterizzazione integrata e confronto con pani senza glutine commerciali - Parte I, materiali e metodi 68
Totale 1.901
Salva come PNG Salva come JPEG
Categoria #
all - tutte 8.134
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 8.134
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/202145 0 0 0 0 0 0 0 0 0 21 13 11
2021/2022119 6 8 10 2 1 9 5 8 10 5 18 37
2022/2023246 25 37 17 22 36 24 1 39 33 1 6 5
2023/202473 4 18 1 10 6 16 3 5 0 2 0 8
2024/2025291 13 2 20 12 19 43 35 31 14 12 31 59
2025/2026580 101 33 41 91 98 38 51 16 61 50 0 0
Totale 1.901