CARLUCCI, Domenico
CARLUCCI, Domenico
DIPARTIMENTO DI SCIENZE DEL SUOLO,DELLA PIANTA E DEGLI ALIMENTI - DISSPA
A Hedonic Analysis of Processed Tomato Prices Using Italian Regional Markets Data
2022-01-01 DE MEO, Emilio; Nardone, Gianluca; Bimbo, Francesco; Carlucci, Domenico
A Scenario Analysis of Products Derived from Wine Dealcoholisation
2011-01-01 Seccia, A; Maggi, G; Carlucci, Domenico
A scenario analysis of products derived from wine dealcoholization
2011-01-01 Seccia, A; Maggi, G; Carlucci, Domenico
Agri-food systems in transition: Potentialities and challenges of moving towards circular models
2024-01-01 Stempfle, Sarah; Carlucci, Domenico; Borrello, Massimiliano; Cembalo, Luigi; de Gennaro, Bernardo Corrado; Roselli, Luigi; Giannoccaro, Giacomo
Agritourism flows to Italy: an analysis of determinants using the gravity model approach
2008-01-01 Santeramo, F. G.; Seccia, Antonio; DE BLASI, G; Carlucci, D.
An Application of the Best-Worst Method to Analyze Italian Consumers’ Attitudes Towards Products From Wine Dealcoholisation
2012-01-01 Seccia, A; Carlucci, Domenico; Maggi, G.; Stasi, A.
Analisi di mercato dell'uva da tavola
2013-01-01 Seccia, A; Carlucci, Domenico
Analysis of Italian high quality wine exports using the gravity model approach
2007-01-01 DE BLASI, G; Seccia, A; Carlucci, Domenico; Santeramo, F. G.
Assessing agoecological transition of farming systems: an application of the Tool for Agroecology Performance Evaluation (TAPE) in Italy
2024-01-01 Fiore, V; Carlucci, D; Casieri, A; DE GENNARO, Bernardo Corrado; Russo, S; Stempfle, S; Roselli, L
Assessing consumer preferences for organic vs eco-labelled olive oils
2019-01-01 Giannoccaro, Giacomo; Carlucci, Domenico; Sardaro, Ruggiero; Roselli, Luigi; De Gennaro, Bernardo C.
Available Pathways for Operationalizing Circular Economy into the Olive Oil Supply Chain: Mapping Evidence from a Scoping Literature Review
2021-01-01 Stempfle, Sarah; Carlucci, Domenico; de Gennaro, Bernardo Corrado; Roselli, Luigi; Giannoccaro, Giacomo
Certification labels versus convenience formats: What drives the market in aquaculture products?
2017-01-01 Carlucci, Domenico; De Devitiis, Biagia; Nardone, Gianluca; Santeramo, Fabio Gaetano
Competitive strategies of Italian bottled water industry: evidence from a hedonic analysis
2016-01-01 Carlucci, Domenico; DE GENNARO, Bernardo Corrado; Roselli, Luigi
Confezionamento
2013-01-01 Carlucci, Domenico; Vox, Giuliano; Ippolito, Antonio
Consumer acceptance of innovations in traditional foods: the case of extra-virgin olive oil
2022-01-01 Carlucci, Domenico; Roselli, Luigi; Giannoccaro, Giacomo; Cavallo, Carla; Del Giudice, Teresa; Vecchio, Riccardo; Cicia, Gianni; De Gennaro, Bernardo Corrado
Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market
2020-01-01 Bimbo, Francesco; Roselli, Luigi; Carlucci, Domenico; de Gennaro, Bernardo Corrado
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies
2015-01-01 Carlucci, Domenico; Nocella, G; De Devitiis, B; Viscecchia, R; Bimbo, F; Nardone, G.
Consumers' willingness to buy innovative traditional food products: The case of extra-virgin olive oil extracted by ultrasound
2018-01-01 Roselli, Luigi; Cicia, Gianni; Cavallo, Carla; Del Giudice, Teresa; Carlucci, Domenico; Clodoveo, Maria Lisa; De Gennaro, Bernardo C.
Consumers’ acceptance and preferences for nutrition-modified and functional dairy products: A systematic review
2017-01-01 Bimbo, Francesco; Bonanno, Alessandro; Nocella, Giuseppe; Viscecchia, Rosaria; Nardone, Gianluca; De Devitiis, Biagia; Carlucci, Domenico
Consumers’ Attitudes Towards New Products derived from Wine Dealcoholisation
2013-01-01 Seccia, A; Carlucci, Domenico; Maggi, G; Stasi, A.
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
A Hedonic Analysis of Processed Tomato Prices Using Italian Regional Markets Data | 1-gen-2022 | DE MEO, Emilio; Nardone, Gianluca; Bimbo, Francesco; Carlucci, Domenico | |
A Scenario Analysis of Products Derived from Wine Dealcoholisation | 1-gen-2011 | Seccia, A; Maggi, G; Carlucci, Domenico | |
A scenario analysis of products derived from wine dealcoholization | 1-gen-2011 | Seccia, A; Maggi, G; Carlucci, Domenico | |
Agri-food systems in transition: Potentialities and challenges of moving towards circular models | 1-gen-2024 | Stempfle, Sarah; Carlucci, Domenico; Borrello, Massimiliano; Cembalo, Luigi; de Gennaro, Bernardo Corrado; Roselli, Luigi; Giannoccaro, Giacomo | |
Agritourism flows to Italy: an analysis of determinants using the gravity model approach | 1-gen-2008 | Santeramo, F. G.; Seccia, Antonio; DE BLASI, G; Carlucci, D. | |
An Application of the Best-Worst Method to Analyze Italian Consumers’ Attitudes Towards Products From Wine Dealcoholisation | 1-gen-2012 | Seccia, A; Carlucci, Domenico; Maggi, G.; Stasi, A. | |
Analisi di mercato dell'uva da tavola | 1-gen-2013 | Seccia, A; Carlucci, Domenico | |
Analysis of Italian high quality wine exports using the gravity model approach | 1-gen-2007 | DE BLASI, G; Seccia, A; Carlucci, Domenico; Santeramo, F. G. | |
Assessing agoecological transition of farming systems: an application of the Tool for Agroecology Performance Evaluation (TAPE) in Italy | 1-gen-2024 | Fiore, V; Carlucci, D; Casieri, A; DE GENNARO, Bernardo Corrado; Russo, S; Stempfle, S; Roselli, L | |
Assessing consumer preferences for organic vs eco-labelled olive oils | 1-gen-2019 | Giannoccaro, Giacomo; Carlucci, Domenico; Sardaro, Ruggiero; Roselli, Luigi; De Gennaro, Bernardo C. | |
Available Pathways for Operationalizing Circular Economy into the Olive Oil Supply Chain: Mapping Evidence from a Scoping Literature Review | 1-gen-2021 | Stempfle, Sarah; Carlucci, Domenico; de Gennaro, Bernardo Corrado; Roselli, Luigi; Giannoccaro, Giacomo | |
Certification labels versus convenience formats: What drives the market in aquaculture products? | 1-gen-2017 | Carlucci, Domenico; De Devitiis, Biagia; Nardone, Gianluca; Santeramo, Fabio Gaetano | |
Competitive strategies of Italian bottled water industry: evidence from a hedonic analysis | 1-gen-2016 | Carlucci, Domenico; DE GENNARO, Bernardo Corrado; Roselli, Luigi | |
Confezionamento | 1-gen-2013 | Carlucci, Domenico; Vox, Giuliano; Ippolito, Antonio | |
Consumer acceptance of innovations in traditional foods: the case of extra-virgin olive oil | 1-gen-2022 | Carlucci, Domenico; Roselli, Luigi; Giannoccaro, Giacomo; Cavallo, Carla; Del Giudice, Teresa; Vecchio, Riccardo; Cicia, Gianni; De Gennaro, Bernardo Corrado | |
Consumer Misuse of Country-of-Origin Label: Insights from the Italian Extra-Virgin Olive Oil Market | 1-gen-2020 | Bimbo, Francesco; Roselli, Luigi; Carlucci, Domenico; de Gennaro, Bernardo Corrado | |
Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies | 1-gen-2015 | Carlucci, Domenico; Nocella, G; De Devitiis, B; Viscecchia, R; Bimbo, F; Nardone, G. | |
Consumers' willingness to buy innovative traditional food products: The case of extra-virgin olive oil extracted by ultrasound | 1-gen-2018 | Roselli, Luigi; Cicia, Gianni; Cavallo, Carla; Del Giudice, Teresa; Carlucci, Domenico; Clodoveo, Maria Lisa; De Gennaro, Bernardo C. | |
Consumers’ acceptance and preferences for nutrition-modified and functional dairy products: A systematic review | 1-gen-2017 | Bimbo, Francesco; Bonanno, Alessandro; Nocella, Giuseppe; Viscecchia, Rosaria; Nardone, Gianluca; De Devitiis, Biagia; Carlucci, Domenico | |
Consumers’ Attitudes Towards New Products derived from Wine Dealcoholisation | 1-gen-2013 | Seccia, A; Carlucci, Domenico; Maggi, G; Stasi, A. |