IRIS
TUFARELLI, VINCENZO
 Distribuzione geografica
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Continente #
NA - Nord America 14.158
AS - Asia 6.845
EU - Europa 4.061
SA - Sud America 1.898
AF - Africa 461
OC - Oceania 22
Continente sconosciuto - Info sul continente non disponibili 9
Totale 27.454
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Nazione #
US - Stati Uniti d'America 13.920
SG - Singapore 2.630
BR - Brasile 1.483
CN - Cina 1.273
IT - Italia 1.132
HK - Hong Kong 883
SE - Svezia 537
RU - Federazione Russa 535
VN - Vietnam 508
FR - Francia 404
DE - Germania 375
GB - Regno Unito 263
IN - India 262
UA - Ucraina 213
FI - Finlandia 206
TR - Turchia 171
AR - Argentina 152
CI - Costa d'Avorio 147
BD - Bangladesh 141
ID - Indonesia 134
IQ - Iraq 104
CA - Canada 102
PK - Pakistan 97
TH - Thailandia 92
PH - Filippine 86
MX - Messico 75
MA - Marocco 62
ZA - Sudafrica 62
CO - Colombia 61
VE - Venezuela 58
IE - Irlanda 57
EC - Ecuador 56
UZ - Uzbekistan 54
NL - Olanda 53
MY - Malesia 51
EG - Egitto 50
ES - Italia 50
SA - Arabia Saudita 50
JP - Giappone 48
IR - Iran 45
AT - Austria 40
PL - Polonia 36
BE - Belgio 35
PY - Paraguay 27
KR - Corea 25
JO - Giordania 23
CZ - Repubblica Ceca 22
NP - Nepal 21
TN - Tunisia 21
TW - Taiwan 21
KE - Kenya 20
LT - Lituania 20
PE - Perù 20
CL - Cile 19
DZ - Algeria 18
AU - Australia 16
NG - Nigeria 16
AE - Emirati Arabi Uniti 15
ET - Etiopia 15
KZ - Kazakistan 15
AZ - Azerbaigian 13
BO - Bolivia 12
IL - Israele 12
PA - Panama 12
CR - Costa Rica 11
PS - Palestinian Territory 11
RO - Romania 11
HU - Ungheria 10
GR - Grecia 9
RS - Serbia 9
JM - Giamaica 8
LB - Libano 8
LY - Libia 8
OM - Oman 8
UY - Uruguay 8
BH - Bahrain 7
KW - Kuwait 7
SC - Seychelles 7
AL - Albania 6
BG - Bulgaria 6
HN - Honduras 6
PT - Portogallo 6
CH - Svizzera 5
EU - Europa 5
GE - Georgia 5
GT - Guatemala 5
NZ - Nuova Zelanda 5
SN - Senegal 5
TZ - Tanzania 5
GH - Ghana 4
KG - Kirghizistan 4
KH - Cambogia 4
MD - Moldavia 4
MN - Mongolia 4
NI - Nicaragua 4
TT - Trinidad e Tobago 4
XK - ???statistics.table.value.countryCode.XK??? 4
AO - Angola 3
BN - Brunei Darussalam 3
DK - Danimarca 3
Totale 27.398
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Città #
Fairfield 1.760
Ashburn 1.431
Singapore 1.402
Woodbridge 1.296
Hong Kong 872
Chandler 845
Houston 814
Seattle 676
San Jose 672
Cambridge 636
Wilmington 566
Ann Arbor 534
Jacksonville 520
Nyköping 429
Beijing 382
Bari 319
Lawrence 233
Lauterbourg 228
Roxbury 228
Dallas 213
New York 192
Ho Chi Minh City 176
Nanjing 166
Los Angeles 155
Abidjan 147
Des Moines 141
São Paulo 111
Hanoi 108
Council Bluffs 102
Princeton 102
Boardman 95
Santa Clara 93
Inglewood 83
San Diego 82
Buffalo 71
Jakarta 70
London 68
Nanchang 67
Chicago 59
Falkenstein 59
Moscow 59
Brooklyn 55
Tashkent 52
Dublin 50
Frankfurt am Main 47
Paris 47
Milan 46
Munich 46
Rome 46
Rio de Janeiro 45
Helsinki 44
Jiaxing 43
Toronto 41
Belo Horizonte 40
Shenyang 40
Baghdad 39
Tokyo 38
Istanbul 37
The Dalles 37
Nuremberg 35
Brussels 34
Hebei 34
Chennai 32
San Francisco 32
Warsaw 32
Hat Yai 31
Naples 31
Bangkok 30
Pune 30
Atlanta 29
Dearborn 29
Curitiba 28
Johannesburg 28
Changsha 27
Columbus 27
Marseille 27
Brasília 26
Tianjin 26
Haiphong 25
Kuala Lumpur 25
Quezon City 25
Shanghai 25
Cairo 23
Faisalabad 23
Montreal 23
Dhaka 22
Orem 22
Denver 21
Phoenix 21
Amsterdam 20
Delhi 20
Stockholm 20
Campinas 19
Guayaquil 19
Lahore 19
Riyadh 19
Amman 18
Bengaluru 18
Boston 18
Medellín 18
Totale 18.086
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Nome #
Tutela e Riproduzione del Riccio di Mare (Paracentrotus lividus) specie innovativa per l’acquacoltura 337
Enzyme treatment enhances release of prebiotic oligosaccharides from palm kernel expeller 303
Modes of action and beneficial applications of chromium in poultry nutrition, Production and health: A review 216
Multiple beneficial applications and modes of action of herbs in poultry health and production-a review 203
An extra-virgin olive oil rich in polyphenolic compounds has antioxidant effects in meat-type broiler chickens 189
Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes 188
Influence of substituting dietary soybean for air-classified sunflower (Helianthus annuus L.) meal on egg production and steroid hormones in early-phase laying hens 186
null 180
Assessment of toxicological health risk of trace metals in vegetables mostly consumed in Punjab, Pakistan 180
Evaluating Dietary Red Lentil Screenings on Performance, Antioxidant Status, Caecal Environment, and Intestinal Morphometric Features in Rabbits 178
A contribution to the ecology and floristic markers of plant associations in different habitats of Sinai Peninsula, Egypt 177
Morphometric features and glycoconjugate pattern of rabbit intestine are affected by particle size of pelleted diets 170
Assessment of poisonous and anti-nutritional compounds in wild edible forages consumed by ruminant species 168
Comparison on accuracy of different nonlinear models in predicting growth of Podolica bulls 167
Caseins of Goat and sheep Milk: Analytical and Technological Aspects 159
A survey of chemical and nutritional characteristics of halophytes plants used by camels in Southern Tunisia 159
Assessment of cyadox effects on the antioxidant defense system and hemolysis of isolated rabbit erythrocytes 157
2-Hydroxy-4-Methylselenobutanoic Acid as New Organic Selenium Dietary Supplement to Produce Selenium-Enriched Eggs 155
Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens. 154
Effect of dietary boswellia serrata resin on growth performance, blood biochemistry, and cecal microbiota of growing rabbits 154
A Logistic Model to Describe the Growth of a Nondescript Chicken Breed from Apulia, Italy 149
Zinc-induced Moulting: Production and Physiology 147
Uptake of hazardous elements by spring onion (Allium fistulosum L.) from soil irrigated with different types of water and possible health risk 144
Effects of an Animal-Derived Biostimulant on the Growth and Physiological Parameters of Potted Snapdragon (Antirrhinum majus L.). 140
Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization 137
Determination of a possible relationship between a single nucleotide polymorphism (SNP) in the promoter region of the SIRT1 gene and production and reproduction traits in the Agerolese cattle breed 136
Dietary hemp seed cake in slow-growing broilers: effects on productive traits, antioxidant status and intestinal histomorphology 135
Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens 134
Antioxidant potential and oxidative stress markers in wheat (triticum aestivum) treated with phytohormones under salt-stress condition 131
Effect of ascorbic acid in heat-stressed poultry 129
Reproductive and Metabolic Responses of Early-lactating Dairy Cows Fed Different Dietary Protein Sources 129
In vitro antioxidant activities of resveratrol, cinnamaldehyde and their synergistic effect against cyadox-induced cytotoxicity in rabbit erythrocytes 128
Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens 127
Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens 126
Evaluating the Suitability of Field Beans as a Substitute for Soybean Meal in Early-Lactating Dairy Cow: Production and Metabolic Responses 125
Growth Performance and Carcass and Meat Quality of Broiler Chickens Fed Diets Containing Micronized-Dehulled Peas (Pisum sativum cv. Spirale) as a Substitute of Soybean Meal 125
Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.) 125
Major proteins in goat milk: an updated overview on genetic variability 124
Effects of the supplementation with an high-polyphenols extra-virgin olive oil on kinetic sperm features and seminal plasma oxidative status in healthy dogs 124
Analysis of a SNP in Exon 16 of the STAT5A Gene in Podolica Young Bulls and its Effect on Growth Performance Traits 123
Bovine STAT5A Gene POLYmorphism Analysis and Its association with milk composition traits in Jersey cows 123
Analysis of a sequence nucleotide polymorphism in exon 16 of the STAT5a gene in Podolica cattle breed 123
Performance, gut morphology and carcass characteristics of fattening rabbits as affected by particle size of pelleted diets 122
Effects of harvest period, nitrogen fertilization and mycorrhizal fungus inoculation on triticale (×Triticosecale Wittmack) forage yield and quality 122
Assessing nutritional value and in vitro digestibility of Mediterranean pasture species using yak (Bos grunniens) faeces as alternative microbial inoculum in a DaisyII incubator 121
Forage yield and quality of emmer (Triticum dicoccum Schübler) and spelt (Triticum spelta L.) as affected by harvest period and nitrogen fertilization 121
CONTAMINATION AND ACCUMULATION OF HEAVY METALS IN BRINJAL (SOLANUM MELONGENA L.) GROWN IN A LONG-TERM WASTEWATER-IRRIGATED AGRICULTURAL LAND OF SARGODHA, PAKISTAN 119
Effect of different levels of l-carnitine and excess lysine-methionine on broiler performance, carcass characteristics, blood constituents, immunity and triiodothyronine hormone 119
Assessment of dehulled and micronized lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed meal as a potential protein sources in laying hen diets 118
Evaluation of Dehulled and Micronized Lupin (Lupinus albus L.) and Pea (Pisum sativum L.) Seed Meal as an Alternative Protein Source in Diets for Pre-laying Hens 118
Nutritional composition of three fodder species browsed by camels (Camelus dromedarius) on arid area of Tunisia 117
Effect on milking performance of vitamin-trace element supplements to early lactation Italian Brown cows grazing ryegrass (Lolium multiflorum) pasture 116
Productive performance and histological features of intestinal mucosa of broiler chickens fed different dietary protein levels 116
Effects of pelleted total mixed rations with different rumen degradable protein on milk yield and composition of Jonica dairy goat 115
Thymus vulgaris: alternative to antibiotics in poultry feed 115
Investigating the genetic polymorphism of sheep milk proteins: an useful tool for dairy production 114
Milk yield and composition of lactating Comisana ewes fed total mixed rations containing nitrogen sources with different ruminal degradability 113
Black soldier fly (Hermetia illucens) meal as a promising feed ingredient for poultry: A comprehensive review 113
Effect of wheat middlings-based total mixed ration on milk production and composition responses of lactating dairy ewes 112
Growth performance and carcass characteristics of guinea fowl broilers fed micronized-dehulled pea (Pisum sativum L.) as a substitute for soybean meal 111
Garlic (Allium sativum) supplementation in poultry diets: effect on production and physiology 111
Age and sex-related differences in performance, carcass traits, hemato-biochemical parameters, and meat quality in Japanese quails 111
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties 111
Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source 110
Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality 110
Effect of low-protein diets with crystalline amino acid supplementation on egg production, blood parameters and nitrogen balance in laying Japanese quails 108
Effect of n-3 and n-6 poly-unsaturated fatty acids on hare reproductive performances 108
Effect of Sulphur Fertilization on Protein Fractions of Faba Bean (Vicia faba L.), Pea (Pisum sativum L.) and Lupin (Lupinus albus L.) 108
Appraisal of Trace Metal Elements in Soil, Forage and Animal Continuum: A Case Study on Pasture Irrigated with Sewage Water 108
Response of weeping lantana (Lantana montevidensis) to compost-based growing media and electrical conductivity level in soilless culture: First evidence 107
Effects of various levels of organic acids and of virginiamycin on performance, blood parameters, immunoglobulins and microbial population of broiler chicks 107
Forage to concentrate ratio in Jonica breed goats: influence on lactation curve and milk composition 107
Effect of dietary supplementation with moringa oleifera leaves and/or seeds powder on production, egg characteristics, hatchability and blood chemistry of laying Japanese quails 106
Effect of Inclusion of Hard Versus Soft Wheat Bran with Different Particle Size on Diet Digestibility, Growth Performance and Carcass Traits of Fattening Rabbits 105
The effects of dietary inclusion of dehulled and micronized faba bean (Vicia faba L. var. minor cv. Prothabat 69) seeds as protein source on growth performance of broiler chickens 105
Ecophysiological and species-specific responses to seasonal variations in halophytic species of the chenopodiaceae in a Mediterranean salt marsh 105
Feeding of wheat middlings in lamb total mixed rations: Effects on growth performance and carcass traits 105
Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions 104
Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality 104
Semen Traits and Seminal Plasma Biochemical Parameters in White Leghorn Layer Breeders 104
Dietary Supplementation with Selenium and Vitamin E Improves Milk Yield, Composition and Rheological Properties of Dairy Jonica Goats 103
Effect of vitamin E in heat-stressed poultry 103
Analysis of polymorphism at STAT5A gene in agerolese cattle breed 103
Effect Of Substituting Soybean For Sieved Sunflower Meal In Broiler Diet: Influence On Growth Performance 102
Association among metabolic status, oxidative stress, milk yield, body condition score and reproductive cyclicity in dairy buffaloes 102
Aloe vera: A Sustainable Green Alternative to Exclude Antibiotics in Modern Poultry Production 101
Effect of particle size of pelleted diet on feed intake in guinea fowls, layer hens and pheasants 101
Influence of dietary fat source on growth performance responses and carcass traits of broiler chicks 100
Influence of feeding frequency and timetable on egg parameters and reproductive performance in broiler breeder hens 100
Effect of a multivitamin complex and probiotic blend in drinking water before and after vaccination on performance traits, blood biochemistry and humoral immune response of broilers 100
Supplementation of diet for lactating goats with Selenium and Vitamin E 99
Production of low-fiber sunflower (Helianthus annuus L.) meal by micronization and air classification processes 98
Dehulled-micronised lupin (Lupinus albus L. cv. Multitalia) as the main protein source for broilers: influence on growth performance, carcass traits and meat fatty acid composition 97
Replacing corn with durum wheat midding in the complete diet of dairy ewes reared in permanent stabling 97
The use of Turmeric (Curcuma longa) in poultry feed 97
Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs 97
Vitamin and trace element supplementation in grazing dairy ewe during the dry season: effect on milk yield, composition, and clotting aptitude 97
Alleviative effect of some phytochemicals on cyadox-induced oxidative damage in rabbit erythrocytes 96
Wheat-middlings in poultry diet and its effect on broiler performance 95
null 95
Totale 12.893
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Categoria #
all - tutte 117.986
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 117.986
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021584 0 0 0 0 0 0 0 0 0 294 135 155
2021/20221.520 118 169 30 45 39 120 78 77 103 120 227 394
2022/20232.467 362 230 156 189 284 294 50 238 460 34 91 79
2023/20241.031 66 153 52 71 99 227 50 43 45 80 43 102
2024/20254.900 126 100 403 184 187 421 475 339 271 247 685 1.462
2025/20269.239 1.368 534 799 1.282 1.092 499 1.119 425 1.253 868 0 0
Totale 28.503