TUFARELLI, VINCENZO
 Distribuzione geografica
Continente #
NA - Nord America 15.231
AS - Asia 7.033
EU - Europa 5.247
SA - Sud America 1.912
AF - Africa 465
OC - Oceania 22
Continente sconosciuto - Info sul continente non disponibili 9
Totale 29.919
Nazione #
US - Stati Uniti d'America 14.927
SG - Singapore 2.677
IT - Italia 2.282
BR - Brasile 1.493
CN - Cina 1.317
HK - Hong Kong 903
SE - Svezia 539
RU - Federazione Russa 535
VN - Vietnam 509
FR - Francia 405
DE - Germania 375
GB - Regno Unito 274
IN - India 267
UA - Ucraina 213
FI - Finlandia 206
BD - Bangladesh 196
TR - Turchia 171
AR - Argentina 153
CI - Costa d'Avorio 147
ID - Indonesia 140
CA - Canada 137
IQ - Iraq 105
PK - Pakistan 97
TH - Thailandia 92
PH - Filippine 86
MX - Messico 82
CO - Colombia 63
MA - Marocco 62
ZA - Sudafrica 62
VE - Venezuela 58
IE - Irlanda 57
EC - Ecuador 56
ES - Italia 55
NL - Olanda 55
UZ - Uzbekistan 54
MY - Malesia 53
JP - Giappone 52
EG - Egitto 51
SA - Arabia Saudita 50
IR - Iran 48
AT - Austria 40
PL - Polonia 39
BE - Belgio 36
PY - Paraguay 27
KR - Corea 25
CZ - Repubblica Ceca 24
JO - Giordania 23
NP - Nepal 21
TN - Tunisia 21
TW - Taiwan 21
KE - Kenya 20
LT - Lituania 20
PE - Perù 20
CL - Cile 19
DZ - Algeria 19
AU - Australia 16
NG - Nigeria 16
AE - Emirati Arabi Uniti 15
ET - Etiopia 15
KZ - Kazakistan 15
CR - Costa Rica 14
AZ - Azerbaigian 13
BO - Bolivia 13
JM - Giamaica 13
HU - Ungheria 12
IL - Israele 12
PA - Panama 12
RO - Romania 12
PS - Palestinian Territory 11
NI - Nicaragua 10
CH - Svizzera 9
GR - Grecia 9
RS - Serbia 9
SC - Seychelles 9
LB - Libano 8
LY - Libia 8
OM - Oman 8
UY - Uruguay 8
BH - Bahrain 7
HN - Honduras 7
KW - Kuwait 7
AL - Albania 6
BG - Bulgaria 6
GT - Guatemala 6
PT - Portogallo 6
EU - Europa 5
GE - Georgia 5
NZ - Nuova Zelanda 5
SN - Senegal 5
TT - Trinidad e Tobago 5
TZ - Tanzania 5
GH - Ghana 4
KG - Kirghizistan 4
KH - Cambogia 4
MD - Moldavia 4
MN - Mongolia 4
NO - Norvegia 4
SV - El Salvador 4
XK - ???statistics.table.value.countryCode.XK??? 4
AO - Angola 3
Totale 29.856
Città #
Fairfield 1.760
Ashburn 1.528
Singapore 1.418
Woodbridge 1.296
Hong Kong 889
Chandler 845
Houston 819
San Jose 797
Seattle 681
Milan 657
Cambridge 637
Wilmington 568
Ann Arbor 536
Jacksonville 523
Nyköping 429
Beijing 395
Bari 336
Dallas 234
Lawrence 233
Lauterbourg 228
Roxbury 228
New York 222
Rome 208
Los Angeles 186
Ho Chi Minh City 176
Nanjing 166
Abidjan 147
Des Moines 142
Boardman 135
Santa Clara 118
São Paulo 113
Hanoi 108
Council Bluffs 106
Princeton 102
Columbus 92
San Diego 84
Inglewood 83
Buffalo 75
London 72
Jakarta 70
Nanchang 67
Brooklyn 64
Chicago 64
Figino 63
Falkenstein 59
Moscow 59
Tashkent 52
Dublin 50
Frankfurt am Main 47
Naples 47
Paris 47
Munich 46
Rio de Janeiro 45
Toronto 45
Helsinki 44
San Francisco 44
Jiaxing 43
Tokyo 41
Belo Horizonte 40
Shenyang 40
Baghdad 39
Turin 38
Atlanta 37
Istanbul 37
The Dalles 37
Nuremberg 35
Warsaw 35
Brussels 34
Hebei 34
Montreal 34
Chennai 33
Hat Yai 31
Orem 31
Bangkok 30
Pune 30
Dearborn 29
Changsha 28
Curitiba 28
Johannesburg 28
Phoenix 28
Denver 27
Marseille 27
Shanghai 27
Tianjin 27
Brasília 26
Kuala Lumpur 26
Haiphong 25
Quezon City 25
Boston 24
Cairo 23
Faisalabad 23
Bologna 22
Dhaka 22
Stockholm 22
Amsterdam 20
Delhi 20
Palermo 20
Campinas 19
Guayaquil 19
Lahore 19
Totale 19.568
Nome #
Uncaria tomentosa (Willd. ex Schult.) DC.: A review on chemical constituents and biological activities 366
Tutela e Riproduzione del Riccio di Mare (Paracentrotus lividus) specie innovativa per l’acquacoltura 358
Enzyme treatment enhances release of prebiotic oligosaccharides from palm kernel expeller 312
Modes of action and beneficial applications of chromium in poultry nutrition, Production and health: A review 217
Multiple beneficial applications and modes of action of herbs in poultry health and production-a review 213
An extra-virgin olive oil rich in polyphenolic compounds has antioxidant effects in meat-type broiler chickens 202
Influence of substituting dietary soybean for air-classified sunflower (Helianthus annuus L.) meal on egg production and steroid hormones in early-phase laying hens 192
Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes 191
Evaluating Dietary Red Lentil Screenings on Performance, Antioxidant Status, Caecal Environment, and Intestinal Morphometric Features in Rabbits 190
Assessment of toxicological health risk of trace metals in vegetables mostly consumed in Punjab, Pakistan 182
null 180
A contribution to the ecology and floristic markers of plant associations in different habitats of Sinai Peninsula, Egypt 178
Morphometric features and glycoconjugate pattern of rabbit intestine are affected by particle size of pelleted diets 177
Assessment of poisonous and anti-nutritional compounds in wild edible forages consumed by ruminant species 176
Comparison on accuracy of different nonlinear models in predicting growth of Podolica bulls 175
Caseins of Goat and sheep Milk: Analytical and Technological Aspects 167
2-Hydroxy-4-Methylselenobutanoic Acid as New Organic Selenium Dietary Supplement to Produce Selenium-Enriched Eggs 167
A survey of chemical and nutritional characteristics of halophytes plants used by camels in Southern Tunisia 165
Assessment of cyadox effects on the antioxidant defense system and hemolysis of isolated rabbit erythrocytes 165
Effect of dietary boswellia serrata resin on growth performance, blood biochemistry, and cecal microbiota of growing rabbits 164
Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens. 160
A Logistic Model to Describe the Growth of a Nondescript Chicken Breed from Apulia, Italy 157
Zinc-induced Moulting: Production and Physiology 149
Uptake of hazardous elements by spring onion (Allium fistulosum L.) from soil irrigated with different types of water and possible health risk 148
Effects of an Animal-Derived Biostimulant on the Growth and Physiological Parameters of Potted Snapdragon (Antirrhinum majus L.). 145
Determination of a possible relationship between a single nucleotide polymorphism (SNP) in the promoter region of the SIRT1 gene and production and reproduction traits in the Agerolese cattle breed 145
Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens 144
Effect of ascorbic acid in heat-stressed poultry 143
The Most Important Metabolic Diseases in Dairy Cattle during the Transition Period 142
Antioxidant potential and oxidative stress markers in wheat (triticum aestivum) treated with phytohormones under salt-stress condition 142
Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization 141
Reproductive and Metabolic Responses of Early-lactating Dairy Cows Fed Different Dietary Protein Sources 141
Dietary hemp seed cake in slow-growing broilers: effects on productive traits, antioxidant status and intestinal histomorphology 140
Black soldier fly (Hermetia illucens) meal as a promising feed ingredient for poultry: A comprehensive review 138
Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens 137
Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens 135
Evaluating the Suitability of Field Beans as a Substitute for Soybean Meal in Early-Lactating Dairy Cow: Production and Metabolic Responses 134
Analysis of a sequence nucleotide polymorphism in exon 16 of the STAT5a gene in Podolica cattle breed 133
Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.) 133
Analysis of a SNP in Exon 16 of the STAT5A Gene in Podolica Young Bulls and its Effect on Growth Performance Traits 131
In vitro antioxidant activities of resveratrol, cinnamaldehyde and their synergistic effect against cyadox-induced cytotoxicity in rabbit erythrocytes 131
Performance, gut morphology and carcass characteristics of fattening rabbits as affected by particle size of pelleted diets 130
Evaluation of Dehulled and Micronized Lupin (Lupinus albus L.) and Pea (Pisum sativum L.) Seed Meal as an Alternative Protein Source in Diets for Pre-laying Hens 129
Growth Performance and Carcass and Meat Quality of Broiler Chickens Fed Diets Containing Micronized-Dehulled Peas (Pisum sativum cv. Spirale) as a Substitute of Soybean Meal 127
Major proteins in goat milk: an updated overview on genetic variability 126
Assessment of dehulled and micronized lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed meal as a potential protein sources in laying hen diets 126
Effects of the supplementation with an high-polyphenols extra-virgin olive oil on kinetic sperm features and seminal plasma oxidative status in healthy dogs 126
Bovine STAT5A Gene POLYmorphism Analysis and Its association with milk composition traits in Jersey cows 125
Effects of harvest period, nitrogen fertilization and mycorrhizal fungus inoculation on triticale (×Triticosecale Wittmack) forage yield and quality 125
Assessing nutritional value and in vitro digestibility of Mediterranean pasture species using yak (Bos grunniens) faeces as alternative microbial inoculum in a DaisyII incubator 124
Forage yield and quality of emmer (Triticum dicoccum Schübler) and spelt (Triticum spelta L.) as affected by harvest period and nitrogen fertilization 123
Nutritional composition of three fodder species browsed by camels (Camelus dromedarius) on arid area of Tunisia 123
Effect of different levels of l-carnitine and excess lysine-methionine on broiler performance, carcass characteristics, blood constituents, immunity and triiodothyronine hormone 123
Effect on milking performance of vitamin-trace element supplements to early lactation Italian Brown cows grazing ryegrass (Lolium multiflorum) pasture 122
Effects of pelleted total mixed rations with different rumen degradable protein on milk yield and composition of Jonica dairy goat 121
Growth performance and carcass characteristics of guinea fowl broilers fed micronized-dehulled pea (Pisum sativum L.) as a substitute for soybean meal 121
Thymus vulgaris: alternative to antibiotics in poultry feed 121
CONTAMINATION AND ACCUMULATION OF HEAVY METALS IN BRINJAL (SOLANUM MELONGENA L.) GROWN IN A LONG-TERM WASTEWATER-IRRIGATED AGRICULTURAL LAND OF SARGODHA, PAKISTAN 120
Effect of wheat middlings-based total mixed ration on milk production and composition responses of lactating dairy ewes 119
Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source 119
Productive performance and histological features of intestinal mucosa of broiler chickens fed different dietary protein levels 119
Camelina sativa (L. Crantz) Fresh Forage Productive Performance and Quality at Different Vegetative Stages: Effects of Dietary Supplementation in Ionica Goats on Milk Quality 118
Age and sex-related differences in performance, carcass traits, hemato-biochemical parameters, and meat quality in Japanese quails 117
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties 117
Investigating the genetic polymorphism of sheep milk proteins: an useful tool for dairy production 116
Effect of low-protein diets with crystalline amino acid supplementation on egg production, blood parameters and nitrogen balance in laying Japanese quails 115
Appraisal of Trace Metal Elements in Soil, Forage and Animal Continuum: A Case Study on Pasture Irrigated with Sewage Water 115
Aloe vera: A Sustainable Green Alternative to Exclude Antibiotics in Modern Poultry Production 114
Milk yield and composition of lactating Comisana ewes fed total mixed rations containing nitrogen sources with different ruminal degradability 114
Effect of n-3 and n-6 poly-unsaturated fatty acids on hare reproductive performances 114
Garlic (Allium sativum) supplementation in poultry diets: effect on production and physiology 114
Effects of various levels of organic acids and of virginiamycin on performance, blood parameters, immunoglobulins and microbial population of broiler chicks 113
Forage to concentrate ratio in Jonica breed goats: influence on lactation curve and milk composition 113
Effect of Sulphur Fertilization on Protein Fractions of Faba Bean (Vicia faba L.), Pea (Pisum sativum L.) and Lupin (Lupinus albus L.) 112
Response of weeping lantana (Lantana montevidensis) to compost-based growing media and electrical conductivity level in soilless culture: First evidence 112
Ecophysiological and species-specific responses to seasonal variations in halophytic species of the chenopodiaceae in a Mediterranean salt marsh 111
Dietary Supplementation with Selenium and Vitamin E Improves Milk Yield, Composition and Rheological Properties of Dairy Jonica Goats 110
Production of low-fiber sunflower (Helianthus annuus L.) meal by micronization and air classification processes 110
Semen Traits and Seminal Plasma Biochemical Parameters in White Leghorn Layer Breeders 110
Effect of dietary supplementation with moringa oleifera leaves and/or seeds powder on production, egg characteristics, hatchability and blood chemistry of laying Japanese quails 110
Effect of a multivitamin complex and probiotic blend in drinking water before and after vaccination on performance traits, blood biochemistry and humoral immune response of broilers 110
Effect Of Substituting Soybean For Sieved Sunflower Meal In Broiler Diet: Influence On Growth Performance 109
Influence of dietary fat source on growth performance responses and carcass traits of broiler chicks 109
Influence of feeding frequency and timetable on egg parameters and reproductive performance in broiler breeder hens 108
Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality 108
Astaxanthin extraction from golden apple snail (Pomacea canaliculata) eggs to enhance colours in fancy carp (Cyprinus carpio) 108
The effects of dietary inclusion of dehulled and micronized faba bean (Vicia faba L. var. minor cv. Prothabat 69) seeds as protein source on growth performance of broiler chickens 107
Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs 107
Association among metabolic status, oxidative stress, milk yield, body condition score and reproductive cyclicity in dairy buffaloes 107
Effect of Inclusion of Hard Versus Soft Wheat Bran with Different Particle Size on Diet Digestibility, Growth Performance and Carcass Traits of Fattening Rabbits 106
Effect of vitamin E in heat-stressed poultry 106
Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions 106
Feeding of wheat middlings in lamb total mixed rations: Effects on growth performance and carcass traits 106
Wheat-middlings in poultry diet and its effect on broiler performance 105
Effect of xylanase supplementation and particle-size on performance of guinea fowl fed wheat-based diets 105
Effect of particle size of pelleted diet on feed intake in guinea fowls, layer hens and pheasants 104
Supplementation of diet for lactating goats with Selenium and Vitamin E 104
Analysis of polymorphism at STAT5A gene in agerolese cattle breed 104
Evaluation of the Lambs’ State of Consciousness Signs during Halal and Traditional Slaughtering 103
Artificial neural network and non-linear logistic regression models to fit the egg production curve in commercial-type broiler breeders 103
Totale 13.855
Categoria #
all - tutte 129.095
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 129.095


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/20221.520 118 169 30 45 39 120 78 77 103 120 227 394
2022/20232.467 362 230 156 189 284 294 50 238 460 34 91 79
2023/20241.031 66 153 52 71 99 227 50 43 45 80 43 102
2024/20254.900 126 100 403 184 187 421 475 339 271 247 685 1.462
2025/202611.138 1.368 534 799 1.282 1.092 499 1.119 425 1.253 1.011 439 1.317
2026/2027619 619 0 0 0 0 0 0 0 0 0 0 0
Totale 31.021