TUFARELLI, VINCENZO
 Distribuzione geografica
Continente #
NA - Nord America 12.759
AS - Asia 5.560
EU - Europa 3.423
SA - Sud America 1.584
AF - Africa 325
OC - Oceania 18
Continente sconosciuto - Info sul continente non disponibili 7
Totale 23.676
Nazione #
US - Stati Uniti d'America 12.578
SG - Singapore 2.277
BR - Brasile 1.345
CN - Cina 1.091
IT - Italia 932
HK - Hong Kong 837
SE - Svezia 534
RU - Federazione Russa 520
VN - Vietnam 402
DE - Germania 316
GB - Regno Unito 242
UA - Ucraina 207
FI - Finlandia 176
FR - Francia 162
IN - India 151
CI - Costa d'Avorio 147
ID - Indonesia 107
TR - Turchia 107
AR - Argentina 100
CA - Canada 93
BD - Bangladesh 79
PH - Filippine 66
PK - Pakistan 62
MX - Messico 56
IQ - Iraq 54
TH - Thailandia 54
IE - Irlanda 53
JP - Giappone 41
EG - Egitto 40
EC - Ecuador 39
ES - Italia 39
IR - Iran 39
AT - Austria 37
ZA - Sudafrica 37
PL - Polonia 36
BE - Belgio 35
NL - Olanda 33
VE - Venezuela 30
MA - Marocco 29
UZ - Uzbekistan 27
CO - Colombia 26
MY - Malesia 26
KR - Corea 23
LT - Lituania 20
TW - Taiwan 20
CZ - Repubblica Ceca 19
PY - Paraguay 19
SA - Arabia Saudita 18
AU - Australia 13
DZ - Algeria 13
NG - Nigeria 13
AE - Emirati Arabi Uniti 11
KE - Kenya 11
PE - Perù 11
NP - Nepal 10
AZ - Azerbaigian 9
RO - Romania 9
GR - Grecia 8
IL - Israele 8
JO - Giordania 8
PA - Panama 8
HU - Ungheria 7
TN - Tunisia 7
CR - Costa Rica 6
RS - Serbia 6
UY - Uruguay 6
CH - Svizzera 5
CL - Cile 5
EU - Europa 5
KZ - Kazakistan 5
NZ - Nuova Zelanda 5
SC - Seychelles 5
AL - Albania 4
BG - Bulgaria 4
GH - Ghana 4
PS - Palestinian Territory 4
TT - Trinidad e Tobago 4
AO - Angola 3
BN - Brunei Darussalam 3
HN - Honduras 3
KW - Kuwait 3
LB - Libano 3
LY - Libia 3
MK - Macedonia 3
NO - Norvegia 3
PT - Portogallo 3
UG - Uganda 3
BB - Barbados 2
BH - Bahrain 2
DK - Danimarca 2
GA - Gabon 2
GE - Georgia 2
GY - Guiana 2
KH - Cambogia 2
MD - Moldavia 2
MN - Mongolia 2
NI - Nicaragua 2
OM - Oman 2
SN - Senegal 2
XK - ???statistics.table.value.countryCode.XK??? 2
Totale 23.651
Città #
Fairfield 1.760
Woodbridge 1.296
Ashburn 1.240
Singapore 1.138
Chandler 845
Hong Kong 827
Houston 813
Seattle 674
Cambridge 636
Wilmington 565
Ann Arbor 534
Jacksonville 519
Nyköping 429
Beijing 367
Bari 318
Lawrence 233
Roxbury 228
Dallas 213
New York 183
Nanjing 166
Abidjan 147
Ho Chi Minh City 146
Los Angeles 145
Des Moines 141
Princeton 101
São Paulo 101
Boardman 95
Hanoi 83
Inglewood 83
San Diego 81
Santa Clara 68
Buffalo 67
Nanchang 67
London 65
Jakarta 64
Moscow 59
Chicago 56
Brooklyn 53
Dublin 49
Munich 45
Jiaxing 43
Paris 41
Rio de Janeiro 40
Shenyang 40
Toronto 39
Rome 38
Milan 37
Belo Horizonte 35
The Dalles 35
Brussels 34
Hebei 34
Frankfurt am Main 32
Warsaw 32
Tokyo 31
Pune 30
Dearborn 29
Nuremberg 29
San Francisco 29
Columbus 27
Council Bluffs 27
Changsha 26
Falkenstein 26
Marseille 26
Naples 26
Tashkent 26
Tianjin 26
Brasília 25
Curitiba 24
Chennai 23
Faisalabad 23
Istanbul 23
Quezon City 23
Montreal 22
Shanghai 22
Cairo 19
Johannesburg 19
Denver 18
Stockholm 18
Atlanta 17
Baghdad 17
Haiphong 17
Hat Yai 17
Phoenix 17
Porto Alegre 17
Boston 16
Campinas 16
Jinan 16
Turku 16
Vienna 16
Guangzhou 15
Guayaquil 15
Kuala Lumpur 15
Bengaluru 14
Helsinki 14
Padova 14
Ribeirão Preto 14
San Jose 14
Ankara 13
Biên Hòa 13
Delhi 13
Totale 16.133
Nome #
Tutela e Riproduzione del Riccio di Mare (Paracentrotus lividus) specie innovativa per l’acquacoltura 310
Enzyme treatment enhances release of prebiotic oligosaccharides from palm kernel expeller 254
Modes of action and beneficial applications of chromium in poultry nutrition, Production and health: A review 205
Multiple beneficial applications and modes of action of herbs in poultry health and production-a review 183
null 180
Influence of substituting dietary soybean for air-classified sunflower (Helianthus annuus L.) meal on egg production and steroid hormones in early-phase laying hens 178
Assessment of toxicological health risk of trace metals in vegetables mostly consumed in Punjab, Pakistan 163
An extra-virgin olive oil rich in polyphenolic compounds has antioxidant effects in meat-type broiler chickens 163
Morphometric features and glycoconjugate pattern of rabbit intestine are affected by particle size of pelleted diets 161
A contribution to the ecology and floristic markers of plant associations in different habitats of Sinai Peninsula, Egypt 159
Practical applications of agricultural wastes in poultry feeding in Mediterranean an Middle East regions. Part 2: Tomato, olive, date, sunflower wastes 151
Assessment of poisonous and anti-nutritional compounds in wild edible forages consumed by ruminant species 150
Comparison on accuracy of different nonlinear models in predicting growth of Podolica bulls 150
Caseins of Goat and sheep Milk: Analytical and Technological Aspects 147
Assessment of cyadox effects on the antioxidant defense system and hemolysis of isolated rabbit erythrocytes 144
A survey of chemical and nutritional characteristics of halophytes plants used by camels in Southern Tunisia 143
Effect of different levels of dietary sweet orange (Citrus sinensis) peel extract on humoral immune system responses in broiler chickens. 142
Effect of dietary boswellia serrata resin on growth performance, blood biochemistry, and cecal microbiota of growing rabbits 141
2-Hydroxy-4-Methylselenobutanoic Acid as New Organic Selenium Dietary Supplement to Produce Selenium-Enriched Eggs 138
Zinc-induced Moulting: Production and Physiology 136
Evaluating Dietary Red Lentil Screenings on Performance, Antioxidant Status, Caecal Environment, and Intestinal Morphometric Features in Rabbits 133
Uptake of hazardous elements by spring onion (Allium fistulosum L.) from soil irrigated with different types of water and possible health risk 129
A Logistic Model to Describe the Growth of a Nondescript Chicken Breed from Apulia, Italy 128
Effects of an Animal-Derived Biostimulant on the Growth and Physiological Parameters of Potted Snapdragon (Antirrhinum majus L.). 124
Reproductive and Metabolic Responses of Early-lactating Dairy Cows Fed Different Dietary Protein Sources 121
Determination of a possible relationship between a single nucleotide polymorphism (SNP) in the promoter region of the SIRT1 gene and production and reproduction traits in the Agerolese cattle breed 121
Evaluating the Suitability of Field Beans as a Substitute for Soybean Meal in Early-Lactating Dairy Cow: Production and Metabolic Responses 118
Effect of ascorbic acid in heat-stressed poultry 118
Growth Performance and Carcass and Meat Quality of Broiler Chickens Fed Diets Containing Micronized-Dehulled Peas (Pisum sativum cv. Spirale) as a Substitute of Soybean Meal 117
Quality, yield and nitrogen fixation of faba bean seeds as affected by sulphur fertilization 117
Major proteins in goat milk: an updated overview on genetic variability 116
Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens 115
Effects of feeding different lipid sources on hepatic histopathology features and growth traits of broiler chickens 115
Effects of the supplementation with an high-polyphenols extra-virgin olive oil on kinetic sperm features and seminal plasma oxidative status in healthy dogs 113
In vitro antioxidant activities of resveratrol, cinnamaldehyde and their synergistic effect against cyadox-induced cytotoxicity in rabbit erythrocytes 112
Bovine STAT5A Gene POLYmorphism Analysis and Its association with milk composition traits in Jersey cows 111
Antioxidant potential and oxidative stress markers in wheat (triticum aestivum) treated with phytohormones under salt-stress condition 111
Performance, gut morphology and carcass characteristics of fattening rabbits as affected by particle size of pelleted diets 111
Effects of pelleted total mixed rations with different rumen degradable protein on milk yield and composition of Jonica dairy goat 110
Influence of sulphur application on protein quality, fatty acid composition and nitrogen fixation of white lupin (Lupinus albus L.) 110
Productive performance and histological features of intestinal mucosa of broiler chickens fed different dietary protein levels 110
Milk yield and composition of lactating Comisana ewes fed total mixed rations containing nitrogen sources with different ruminal degradability 108
Effect of dietary ginger (Zingiber officinale roscoe) and multi-strain probiotic on growth and carcass traits, blood biochemistry, immune responses and intestinal microflora in broiler chickens 108
Analysis of a SNP in Exon 16 of the STAT5A Gene in Podolica Young Bulls and its Effect on Growth Performance Traits 107
Evaluation of Dehulled and Micronized Lupin (Lupinus albus L.) and Pea (Pisum sativum L.) Seed Meal as an Alternative Protein Source in Diets for Pre-laying Hens 107
Effects of harvest period, nitrogen fertilization and mycorrhizal fungus inoculation on triticale (×Triticosecale Wittmack) forage yield and quality 107
Nutritional composition of three fodder species browsed by camels (Camelus dromedarius) on arid area of Tunisia 107
Assessing nutritional value and in vitro digestibility of Mediterranean pasture species using yak (Bos grunniens) faeces as alternative microbial inoculum in a DaisyII incubator 106
Garlic (Allium sativum) supplementation in poultry diets: effect on production and physiology 106
Thymus vulgaris: alternative to antibiotics in poultry feed 105
Effect of different levels of l-carnitine and excess lysine-methionine on broiler performance, carcass characteristics, blood constituents, immunity and triiodothyronine hormone 105
Effect on milking performance of vitamin-trace element supplements to early lactation Italian Brown cows grazing ryegrass (Lolium multiflorum) pasture 104
Forage yield and quality of emmer (Triticum dicoccum Schübler) and spelt (Triticum spelta L.) as affected by harvest period and nitrogen fertilization 104
Effect of wheat middlings-based total mixed ration on milk production and composition responses of lactating dairy ewes 103
Productive traits and meat fatty acid profile of broiler chickens fed diets containing micronized fava beans (Vicia faba L. var. minor) as the main protein source 103
Assessment of dehulled and micronized lupin (Lupinus albus L.) and pea (Pisum sativum L.) seed meal as a potential protein sources in laying hen diets 102
Analysis of a sequence nucleotide polymorphism in exon 16 of the STAT5a gene in Podolica cattle breed 102
Investigating the genetic polymorphism of sheep milk proteins: an useful tool for dairy production 101
Dietary hemp seed cake in slow-growing broilers: effects on productive traits, antioxidant status and intestinal histomorphology 100
Effect of low-protein diets with crystalline amino acid supplementation on egg production, blood parameters and nitrogen balance in laying Japanese quails 100
Forage to concentrate ratio in Jonica breed goats: influence on lactation curve and milk composition 100
Effect of Inclusion of Hard Versus Soft Wheat Bran with Different Particle Size on Diet Digestibility, Growth Performance and Carcass Traits of Fattening Rabbits 99
Growth performance and carcass characteristics of guinea fowl broilers fed micronized-dehulled pea (Pisum sativum L.) as a substitute for soybean meal 99
Effect of n-3 and n-6 poly-unsaturated fatty acids on hare reproductive performances 99
Effect of reducing dietary protein level on performance responses and some microbiological aspects of broiler chickens under summer environmental conditions 99
Effect of Sulphur Fertilization on Protein Fractions of Faba Bean (Vicia faba L.), Pea (Pisum sativum L.) and Lupin (Lupinus albus L.) 97
Low-fiber alfalfa (Medicago sativa L.) meal in the laying hen diet: Effects on productive traits and egg quality 97
Feeding of wheat middlings in lamb total mixed rations: Effects on growth performance and carcass traits 97
Effect of vitamin E in heat-stressed poultry 96
Response of weeping lantana (Lantana montevidensis) to compost-based growing media and electrical conductivity level in soilless culture: First evidence 96
Ecophysiological and species-specific responses to seasonal variations in halophytic species of the chenopodiaceae in a Mediterranean salt marsh 96
Effects of various levels of organic acids and of virginiamycin on performance, blood parameters, immunoglobulins and microbial population of broiler chicks 96
Dietary Supplementation with Selenium and Vitamin E Improves Milk Yield, Composition and Rheological Properties of Dairy Jonica Goats 95
null 95
Semen Traits and Seminal Plasma Biochemical Parameters in White Leghorn Layer Breeders 94
Black soldier fly (Hermetia illucens) meal as a promising feed ingredient for poultry: A comprehensive review 94
null 93
CONTAMINATION AND ACCUMULATION OF HEAVY METALS IN BRINJAL (SOLANUM MELONGENA L.) GROWN IN A LONG-TERM WASTEWATER-IRRIGATED AGRICULTURAL LAND OF SARGODHA, PAKISTAN 93
Effect Of Substituting Soybean For Sieved Sunflower Meal In Broiler Diet: Influence On Growth Performance 92
Vitamin and trace element supplementation in grazing dairy ewe during the dry season: effect on milk yield, composition, and clotting aptitude 92
Influence of feeding frequency and timetable on egg parameters and reproductive performance in broiler breeder hens 92
The effects of dietary inclusion of dehulled and micronized faba bean (Vicia faba L. var. minor cv. Prothabat 69) seeds as protein source on growth performance of broiler chickens 91
Dehulled-micronised lupin (Lupinus albus L. cv. Multitalia) as the main protein source for broilers: influence on growth performance, carcass traits and meat fatty acid composition 90
Supplementation of diet for lactating goats with Selenium and Vitamin E 90
Effect of dietary supplementation with moringa oleifera leaves and/or seeds powder on production, egg characteristics, hatchability and blood chemistry of laying Japanese quails 90
Influence of dietary fat source on growth performance responses and carcass traits of broiler chicks 89
Production of low-fiber sunflower (Helianthus annuus L.) meal by micronization and air classification processes 89
Dietary supplementation with camelina sativa (L. crantz) forage in autochthonous ionica goats: Effects on milk and caciotta cheese chemical, fatty acid composition and sensory properties 89
Effect of particle size of pelleted diet on feed intake in guinea fowls, layer hens and pheasants 88
The use of Turmeric (Curcuma longa) in poultry feed 88
Dietary high-polyphenols extra-virgin olive oil is effective in reducing cholesterol content in eggs 88
Genetically Modified Feeds in Poultry Diet: Safety, Performance, and Product Quality 88
null 88
Appraisal of Trace Metal Elements in Soil, Forage and Animal Continuum: A Case Study on Pasture Irrigated with Sewage Water 87
Wheat-middlings in poultry diet and its effect on broiler performance 86
Analysis of polymorphism at STAT5A gene in agerolese cattle breed 86
Vitamin E: pharmaceutical role in poultry male fecundity 86
Immunomodulating effects of vitamin E in broilers 86
Effects of harvest date, wilting and inoculation on yield and forage quality of ensiling safflower (Carthamus tinctorius L.) biomass 86
Effect of xylanase supplementation and particle-size on performance of guinea fowl fed wheat-based diets 86
Totale 11.525
Categoria #
all - tutte 110.332
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 110.332


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.317 0 0 0 0 0 143 225 198 167 294 135 155
2021/20221.520 118 169 30 45 39 120 78 77 103 120 227 394
2022/20232.467 362 230 156 189 284 294 50 238 460 34 91 79
2023/20241.031 66 153 52 71 99 227 50 43 45 80 43 102
2024/20254.900 126 100 403 184 187 421 475 339 271 247 685 1.462
2025/20265.409 1.368 534 799 1.282 1.092 334 0 0 0 0 0 0
Totale 24.673