DISANTO, CHIARA
DISANTO, CHIARA
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Food labelling: A brief analysis of European Regulation 1169/2011
2014-01-01 Fransvea, Armida; Celano, Giuseppe; Pagliarone, C. N.; Disanto, Chiara; Balzaretti, CLAUDIA MARIA; Celano, G. V; Bonerba, Elisabetta
Food safety in collective catering: Knowledge, attitudes and correct application of GHP/GMP knowledge among foodservice workers
2020-01-01 Disanto, C.; Celano, G.; Dambrosio, A.; Quaglia, N. C.; Bozzo, G.; Tritto, A.; Celano, G. V.
Stress factors during cattle slaughter
2014-01-01 Disanto, C.; Celano, G.; Varvara, M.; Fusiello, N.; Fransvea, A.; Bozzo, Giancarlo; Celano, Gaetano Vitale
The use of ascorbic acid as a food additive: Technical-legal issues
2016-01-01 Varvara, Michele; Bozzo, Giancarlo; Celano, Giuseppe; Disanto, Chiara; Pagliarone, Cosimo Nicola; Celano, Gaetano Vitale
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Food labelling: A brief analysis of European Regulation 1169/2011 | 1-gen-2014 | Fransvea, Armida; Celano, Giuseppe; Pagliarone, C. N.; Disanto, Chiara; Balzaretti, CLAUDIA MARIA; Celano, G. V; Bonerba, Elisabetta | |
| Food safety in collective catering: Knowledge, attitudes and correct application of GHP/GMP knowledge among foodservice workers | 1-gen-2020 | Disanto, C.; Celano, G.; Dambrosio, A.; Quaglia, N. C.; Bozzo, G.; Tritto, A.; Celano, G. V. | |
| Stress factors during cattle slaughter | 1-gen-2014 | Disanto, C.; Celano, G.; Varvara, M.; Fusiello, N.; Fransvea, A.; Bozzo, Giancarlo; Celano, Gaetano Vitale | |
| The use of ascorbic acid as a food additive: Technical-legal issues | 1-gen-2016 | Varvara, Michele; Bozzo, Giancarlo; Celano, Giuseppe; Disanto, Chiara; Pagliarone, Cosimo Nicola; Celano, Gaetano Vitale |