Sfoglia per Autore
Exploitation of wasted bread as substrate for polyhydroxyalkanoates production through the use of Haloferax mediterranei and seawater
2022-01-01 Montemurro, M.; Salvatori, G.; Alfano, S.; Martinelli, A.; Verni, M.; Pontonio, E.; Villano, M.; Rizzello, C. G.
Reuse of Wasted Bread as Soil Amendment: Bioprocessing, Effects on Alkaline Soil and Escarole (Cichorium endivia) Production
2022-01-01 Cacace, Claudio; Giuseppe Rizzello, Carlo; Brunetti, Gennaro; Verni, Michela; Cocozza, Claudio
Design of a Plant-Based Yogurt-Like Product Fortified with Hemp Flour: Formulation and Characterization
2023-01-01 Montemurro, Marco; Verni, Michela; Rizzello, CARLO GIUSEPPE; Pontonio, Erica
Combined use of Trametes versicolor extract and sourdough fermentation to extend the microbiological shelf-life of baked goods
2023-01-01 Torreggiani, Andrea; Beccaccioli, Marzia; Verni, Michela; Cecchetti, Valentina; Minisci, Andrea; Reverberi, Massimo; Pontonio, Erica; Rizzello, CARLO GIUSEPPE
Use of Selected Lactic Acid Bacteria and Carob Flour for the Production of a High-Fibre and “Clean Label” Plant-Based Yogurt-like Product
2023-01-01 Demarinis, C.; Montemurro, M.; Torreggiani, A.; Pontonio, E.; Verni, M.; Rizzello, C. G.
Up-Cycling Grape Pomace through Sourdough Fermentation: Characterization of Phenolic Compounds, Antioxidant Activity, and Anti-Inflammatory Potential
2023-01-01 Torreggiani, A.; Demarinis, C.; Pinto, D.; Papale, A.; Difonzo, G.; Caponio, F.; Pontonio, E.; Verni, M.; Rizzello, C. G.
Bioprocessing to Preserve and Improve Microalgae Nutritional and Functional Potential: Novel Insight and Perspectives
2023-01-01 Verni, Michela; Demarinis, Chiara; Rizzello, CARLO GIUSEPPE; Pontonio, Erica
Comparison of Milk Kefirs Obtained from Cow’s, Ewe’s and Goat’s Milk: Antioxidant Role of Microbial-Derived Exopolysaccharides
2024-01-01 M’Hir, Sana; Lamia, Ayed; DE PASQUALE, Ilaria; Fanizza, Elisabetta; Zein Alabiden Tlais, Ali; Comparelli, Roberto; Verni, Michela; Latronico, Rosanna; Gobbetti, Marco; DI CAGNO, Raffaella; Filannino, Pasquale
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Exploitation of wasted bread as substrate for polyhydroxyalkanoates production through the use of Haloferax mediterranei and seawater | 1-gen-2022 | Montemurro, M.; Salvatori, G.; Alfano, S.; Martinelli, A.; Verni, M.; Pontonio, E.; Villano, M.; Rizzello, C. G. | |
| Reuse of Wasted Bread as Soil Amendment: Bioprocessing, Effects on Alkaline Soil and Escarole (Cichorium endivia) Production | 1-gen-2022 | Cacace, Claudio; Giuseppe Rizzello, Carlo; Brunetti, Gennaro; Verni, Michela; Cocozza, Claudio | |
| Design of a Plant-Based Yogurt-Like Product Fortified with Hemp Flour: Formulation and Characterization | 1-gen-2023 | Montemurro, Marco; Verni, Michela; Rizzello, CARLO GIUSEPPE; Pontonio, Erica | |
| Combined use of Trametes versicolor extract and sourdough fermentation to extend the microbiological shelf-life of baked goods | 1-gen-2023 | Torreggiani, Andrea; Beccaccioli, Marzia; Verni, Michela; Cecchetti, Valentina; Minisci, Andrea; Reverberi, Massimo; Pontonio, Erica; Rizzello, CARLO GIUSEPPE | |
| Use of Selected Lactic Acid Bacteria and Carob Flour for the Production of a High-Fibre and “Clean Label” Plant-Based Yogurt-like Product | 1-gen-2023 | Demarinis, C.; Montemurro, M.; Torreggiani, A.; Pontonio, E.; Verni, M.; Rizzello, C. G. | |
| Up-Cycling Grape Pomace through Sourdough Fermentation: Characterization of Phenolic Compounds, Antioxidant Activity, and Anti-Inflammatory Potential | 1-gen-2023 | Torreggiani, A.; Demarinis, C.; Pinto, D.; Papale, A.; Difonzo, G.; Caponio, F.; Pontonio, E.; Verni, M.; Rizzello, C. G. | |
| Bioprocessing to Preserve and Improve Microalgae Nutritional and Functional Potential: Novel Insight and Perspectives | 1-gen-2023 | Verni, Michela; Demarinis, Chiara; Rizzello, CARLO GIUSEPPE; Pontonio, Erica | |
| Comparison of Milk Kefirs Obtained from Cow’s, Ewe’s and Goat’s Milk: Antioxidant Role of Microbial-Derived Exopolysaccharides | 1-gen-2024 | M’Hir, Sana; Lamia, Ayed; DE PASQUALE, Ilaria; Fanizza, Elisabetta; Zein Alabiden Tlais, Ali; Comparelli, Roberto; Verni, Michela; Latronico, Rosanna; Gobbetti, Marco; DI CAGNO, Raffaella; Filannino, Pasquale |
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