Sfoglia per Rivista ULTRASONICS SONOCHEMISTRY
Assessment of the olive oil extraction plant layout implementing a high-power ultrasound machine
2021-01-01 Tamborrino, A.; Taticchi, A.; Romaniello, R.; Perone, C.; Esposto, S.; Leone, A.; Servili, M.
Effect of ultrasound on the function and structure of a membrane protein: The case study of photosynthetic Reaction Center from Rhodobacter sphaeroides
2017-01-01 DE LEO, Vincenzo; Catucci, Lucia; DI MAURO, ANGELA EVELYN; Agostiano, Angela; Giotta, Livia; Trotta, M; Milano, F.
Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis
2017-01-01 Clodoveo, MARIA LISA; Moramarco, Vito; Paduano, Antonello; Sacchi, Raffaele; Di Palmo, Tiziana; Crupi, Pasquale; Corbo, Filomena Faustina Rina; Pesce, Vito; Distaso, Elia; Tamburrano, Paolo; Amirante, Riccardo
Enhancement of biogas production from individually or co-digested green algae Cheatomorpha linum using ultrasound and ozonation treated biochar
2021-01-01 El Nemr, A.; Hassaan, M. A.; Elkatory, M. R.; Ragab, S.; El-Nemr, M. A.; Tedone, L.; De Mastro, G.; Pantaleo, A.
Enhancement of biogas production from individually or co-digested green algae Cheatomorpha linum using ultrasound and ozonation treated biochar
2022-01-01 Tedone, Luigi
Impact of sound attenuation on ultrasound-driven yield improvements during olive oil extraction
2019-01-01 Amarillo, M.; Perez, N.; Blasina, F.; Gambaro, A.; Leone, A.; Romaniello, R.; Xu, X. -Q.; Juliano, P.
Low-frequency, high-power ultrasound treatment at different pressures for olive paste: Effects on olive oil yield and quality
2019-01-01 Servili, M.; Veneziani, G.; Taticchi, A.; Romaniello, R.; Tamborrino, A.; Leone, A.
Ultrasound and deep eutectic solvents: An efficient combination to tune the mechanism of steviol glycosides extraction
2020-01-01 Milani, G.; Vian, M.; Cavalluzzi, M. M.; Franchini, C.; Corbo, F.; Lentini, G.; Chemat, F.
Working towards the development of innovative ultrasound equipment for the extraction of virgin olive oil
2013-01-01 Clodoveo, MARIA LISA; Durante, V; La Notte, D.
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